CHEERIO TREATS
In Wynot, Nebraska, Penny Reifenrath uses peanut butter, Cheerios and candies to put a tooth-tingling spin on marshmallow-cereal bars. "Whether I take them to picnics or bake sales, I'm always asked for the recipe," she notes.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 15 servings.
Number Of Ingredients 5
Steps:
- Place butter and marshmallows in a large microwave-safe bowl. Microwave, uncovered, on high for 1-2 minutes or until melted. Stir in peanut butter until blended. Add the cereal and M&M's. Spoon into a greased 13-in. x 9-in. pan; press down gently. Cool slightly before cutting.
Nutrition Facts : Calories 230 calories, Fat 10g fat (4g saturated fat), Cholesterol 8mg cholesterol, Sodium 171mg sodium, Carbohydrate 33g carbohydrate (20g sugars, Fiber 2g fiber), Protein 4g protein.
CHEERIOS MARSHMALLOW BARS
Make and share this Cheerios Marshmallow Bars recipe from Food.com.
Provided by delilah
Categories Lunch/Snacks
Time 40m
Yield 24 serving(s)
Number Of Ingredients 3
Steps:
- In large bowl, microwave butter and marshmallows uncovered until smooth (about 2 minutes). Stir every minute.
- Immediately stir in cereal until evenly coated. Press mixture firmly into sprayed pan.
- Cut into 24 bars.
CINNAMON BURST CHEERIOS® MARSHMALLOW BARS
Make a no-bake Cheerios® cereal bar treat in minutes.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h30m
Yield 24
Number Of Ingredients 6
Steps:
- Spray 13x9-inch pan with cooking spray.
- In large microwavable bowl, microwave butter uncovered on High 30 to 45 seconds or until melted. Add marshmallows; toss to coat. Microwave on High 1 minute 15 seconds to 1 minute 20 seconds, stirring every 30 seconds, until mixture can be stirred smooth. Stir in cereal until well coated. Press evenly into pan.
- In small bowl, microwave semisweet chocolate chips with 1/2 teaspoon oil uncovered on High 45 to 60 seconds, stirring every 15 seconds, until smooth. Repeat with white baking chips and remaining 1/2 teaspoon oil. Drizzle on bars. Refrigerate about 30 minutes or cool at room temperature until chocolate is set. For bars, cut into 6 rows by 4 rows.
Nutrition Facts : Calories 110, Carbohydrate 20 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Bar, Sodium 55 mg, Sugar 11 g, TransFat 0 g
NO-BAKE 3-INGREDIENT CHEERIOS™ BARS
Good-for-you Cheerios® cereal and two other ingredients make an irresistible no-bake bar.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 24
Number Of Ingredients 3
Steps:
- Spray bottom and sides of 13x9-inch pan with cooking spray. In large microwavable bowl, microwave butter and marshmallows uncovered on High about 2 minutes, stirring after each minute, until mixture is smooth. Remove from microwave.
- Immediately stir in cereal until evenly coated. Pour cereal mixture into pan. With buttered back of a spoon, press mixture in pan until even. Cool at least 10 minutes.
- With table knife, cut cereal mixture into 6 rows by 4 rows to make 24 bars. Store in loosely covered container.
Nutrition Facts : Calories 80, Carbohydrate 15 g, Cholesterol 0 mg, Fat 1/2, Fiber 3 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Bar, Sodium 40 mg, Sugar 7 g, TransFat 0 g
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PEANUT BUTTER CHEERIOS MARSHMALLOW TREATS - JUST A TASTE
From justataste.com
4.9/5 (16)Total Time 30 minsCategory Dessert, SnackCalories 174 per serving
- Melt the butter in a large stockpot set over low heat. Once the butter has melted, add the marshmallows and cook, stirring, until the marshmallows have melted. Stir in the vanilla extract.
- Remove the mixture from the heat and stir in the peanut butter then stir in the Cheerios until they are well coated. Transfer the mixture to the prepared pan, pressing it firmly into an even layer. Allow the treats to cool to room temperature.
- Once the treats are completely cooled, melt the chocolate chips in the microwave or in a double-boiler. Transfer the melted chocolate to a sealable plastic bag then pipe it across the top of the treats. (Alternately, use a fork to splatter the chocolate across the top.) Allow the chocolate to cool then use a sharp knife to cut the treats into 12 squares. Serve immediately or store in an airtight container at room temperature.
PEANUT BUTTER MARSHMALLOW CHEERIOS BARS - ALLY'S …
From allyscooking.com
Servings 12Estimated Reading Time 3 minsCategory DessertTotal Time 10 mins
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- Peanut Butter Cheerio Bars. We all know how good peanut butter and chocolate taste together, right? Now, imagine adding Cheerios for crunch and marshmallows for gooeyness.
- Churro Cheerios. Move over Cinnamon Toast Crunch, there’s a new sheriff in town, and his name is Churro Cheerios! Are you a fan of all things cinnamon?
- Cheerio Bars. You can’t beat Cheerio bars for a quick, no-bake snack. You can actually make them with as few as three ingredients. You need butter, Cheerios, and marshmallows.
- Cheerio Treats. These Cheerio treats are much like the Cheerio bars above. The only difference is that these incorporate peanut butter into the mix. It makes them richer and more filling.
- Cheerios Breakfast Cookies. These yummy cookies are tender and chewy. However, the Cheerios give them a bit of added crunch in every bite. They’re a pretty nutritious way to start the day.
- Honey Nut Cheerios Cookies. These crumbly cookies are nutty, honeyed, and full of crunchy Cheerios. They have an interesting flavor. It combines sugar cookies, oatmeal cookies, and peanut butter cookies.
- Honey Nut Cheerio Cupcakes. I would never have thought to combine Cheerios and cupcakes. Luckily, I stumbled across this recipe, so I didn’t have to!
- Cheerio Cake. This might look like the craziest cake you’ve ever seen. Of course, that’s also what makes it so much fun! It has the same great, gooey texture as a Rice Krispies treat.
- Honey Nut Cheerio Pancakes. Don’t worry. Adding Honey Nut Cheerios and oats to your pancakes won’t make them lumpy or crunchy. They’ll be just as thick, sweet, and fluffy as ever.
- Cheerio Applesauce Muffins. These dense, tender muffins are the ideal breakfast treat. They have a wonderful texture and an even better taste. Additionally, they’re moist and cinnamon-flavored with just enough Cheerio taste to notice.
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