Bishop Recipes

BISHOP

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Categories Hot Drink Punch Alcoholic Roast Christmas Orange Port Winter Clove Simmer Gourmet Drink

Yield Makes 4 drinks

Number Of Ingredients 3

Ingredients

1 navel orange
8 whole cloves
1 (750-ml) bottle Ruby Port

Steps:

Put oven rack in middle position and preheat oven to 400°F.
Stud orange with cloves and roast in a small shallow ceramic or glass baking dish until browned and soft, about 1 1/2 hours.
Carefully quarter orange, then bring orange quarters and Port just to a simmer in a 2- to 2 1/2-quart saucepan. Remove from heat and serve warm.

BISHOP

Bishop image

Categories Rum Alcoholic Cocktail Party Cocktail Lemon Orange Red Wine House & Garden Drink

Yield Serves 1.

Number Of Ingredients 7

Ingredients

1/2 cup crushed ice
1 teaspoon superfine sugar
2 tablespoons lemon juice
1/4 cup orange juice
4 ounces Burgundy or Claret (approximately)
1 slice orange
1 teaspoon rum

Steps:

Put ice, sugar, lemon, and orange juice in a 12-ounce highball glass. Add enough Burgundy or Claret to fill. Decorate with orange slice and float the rum on the top.

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