Apple Barn Apple Fritters Recipes

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APPLE BARN APPLE FRITTERS



Apple Barn Apple Fritters image

If you've ever been to the Apple Barn in Pigeon Forge TN you've had these served to you for breakfast with apple butter and their Apple julip. I make mine with Splenda instead of sugar and just toss in cinnamon instead of powder sugar. Enjoy!!!

Provided by Dave T.

Categories     Other Breakfast

Time 30m

Number Of Ingredients 10

1-c milk
1- large egg
4- Tbsp butter, melted
1/4 c splenda or sugar
1/2 tsp salt
1-orange juice and the rind
1- c apple, chopped but not real fine
3- c cake flour
2 tsp baking powder
1 tsp vanilla extract

Steps:

  • 1. Beat egg in a mixing bowl. combine with milk egg and melted butter. Add orange juice, rind and chopped apples, you can leave the peeling on, doesn't matter, add vanilla.
  • 2. Sift together flour, sugar, salt, baking powder.
  • 3. Stir together with wet mixture, do not over mix and Preheat oil in a skillet to 350
  • 4. Use small scoop and drop into hot oil, turn and fry till golden. Allow to cool and toss with cinnamon and powder sugar if you choose. Serve with apple butter

APPLE BARN APPLE FRITTERS



Apple Barn Apple Fritters image

The REAL Apple Barn recipe from Sevierville, TN. My cousin Ceceila's favorite.

Provided by April Fuller

Categories     Fruit Desserts

Number Of Ingredients 10

1 c milk
1 egg, beaten
4 Tbsp margarine
1/4 c sugar
1/2 tsp salt
1 orange, rind and juice
1 c apples, chopped
3 c cake flour
2 tsp baking powder
1 tsp vanilla extract

Steps:

  • 1. Beat egg. In a mixing bowl, combine milk, egg, and melted margarine. Add the orange juice, rind, chopped apples (skins can be left on) and vanilla extract. Sift together the flour, salt and baking flour. Stir into milk mixture with a spoon until blended. Do not overmix.
  • 2. Heat oil in a skillet to 350 degrees F. Drop off end of tablespoon into hot oil. Fry to a golden brown. Turn so they brown evenly. Allow to cool.

APPLEWOOD FARMHOUSE APPLE FRITTERS



Applewood Farmhouse Apple Fritters image

These fantastic apple fritters accompany each meal at the Applewood Farmhouse restaurant in Sevierville, Tennesee. Roll warm fritters in powdered sugar and serve immediately with cold glasses of milk!

Provided by Harley Seashell Pri

Categories     Apple

Time 19m

Yield 36 fritters

Number Of Ingredients 8

1 1/2 cups self-rising flour
1 tablespoon sugar
2 eggs, beaten
2/3 cup milk
1 tablespoon vegetable oil
3 cups apples, peeled and chopped (finely)
hot vegetable oil (for frying, to equal 1/2 inch deep)
confectioners' sugar

Steps:

  • Combine dry ingredients.
  • Add eggs, milk, 1 tablespoonful oil, and apples.
  • Stir just until combined.
  • Drop batter by spoonfuls into hot oil.
  • Cook 3-4 minutes on each side or until golden brown.
  • Drain on paper towels.
  • Roll fritters in powdered sugar.

AIR-FRYER APPLE FRITTERS



Air-Fryer Apple Fritters image

An air fryer makes these easy apple fritters healthier than old-fashioned fritters, yet they are still just as delicious. They're a quick and easy dessert that includes a scrumptious brown butter glaze! -Alyssa Castriotta, North Scituate, Rhode Island

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 15 servings.

Number Of Ingredients 14

Cooking spray
1-1/2 cups all-purpose flour
1/4 cup sugar
2 teaspoons baking powder
1-1/2 teaspoons ground cinnamon
1/2 teaspoon salt
2/3 cup 2% milk
2 large eggs, room temperature
1 tablespoon lemon juice
1-1/2 teaspoons vanilla extract, divided
2 medium Honeycrisp apples, peeled and chopped
1/4 cup butter
1 cup confectioners' sugar
1 tablespoon 2% milk

Steps:

  • Line air-fryer basket with parchment (cut to fit); spritz with cooking spray. Preheat air fryer to 410°. In a large bowl, combine flour, sugar, baking powder, cinnamon and salt. Add milk, eggs, lemon juice and 1 teaspoon vanilla extract; stir just until moistened. Fold in apples. In batches, drop dough by 1/4 cupfuls 2-in. apart onto air-fryer basket. Spritz with cooking spray. Cook until golden brown, 5-6 minutes. Turn fritters; continue to air-fry until golden brown, 1-2 minutes. Melt butter in small saucepan over medium-high heat. Carefully cook until butter starts to brown and foam, 5 minutes. Remove from heat; cool slightly. Add confectioners' sugar, 1 tablespoon milk and remaining 1/2 teaspoon vanilla extract to browned butter; whisk until smooth. Drizzle over fritters before serving.

Nutrition Facts : Calories 145 calories, Fat 4g fat (2g saturated fat), Cholesterol 34mg cholesterol, Sodium 183mg sodium, Carbohydrate 24g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges

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