American Fried Rice Recipes

AMERICAN FRIED RICE | MARION'S KITCHEN

Steps:

• Step 1.To make the crumbed chicken strips, season the chicken with salt. Then coat each piece in flour, then egg and then breadcrumbs.
• Step 2.Heat enough oil to cover the base of a small frying pan over medium-high heat. Cook the crumbed chicken strips for 2-3 minutes each side or until golden and cooked through. Drain on paper towel.
• Step 3.Clean the pan and add another tablespoon of oil. Cook the mini frankfurter sausages until cooked through. Drain on paper towel also.
• Step 4.Combine the ingredients for the seasoning sauce.
• Step 5.Heat the remaining 1 tablespoon of oil in a wok or large frying pan over medium-high heat. Add the garlic and onion and stir-fry for half a minute. Then add the ham, peas and raisins and stir-fry for another half a minute. Add the rice and the seasoning sauce and stir-fry until well combined.
• Step 6.Serve with sliced tomato, fried eggs, crumbed chicken and sausages.

AMERICAN FRIED RICE

Steps:

• Cook the rice, and dry out a bit, best is mostly covered overnight in the fridge. If you're going to make it right away, cook with a bit less water than normal, and let air out for 10 minutes or so before cooking Fry the egg in a good amount of oil (about 4 tablespoons) on high heat. The egg should bubble up and sizzle like crazy if the pan is hot enough. The edges should brown and get crunchy too. When browned, remove and set aside. Cut the ends of the hot dogs in an X pattern, up about 1/3 of the way. This will create extra surface area to get crispy when you fry it. (See picture). Fry the hot dogs in the oil, until crispy, set aside with the egg. Dump the remaining oil. Fry the onions in 1 teaspoon of fresh oil on medium high until translucent, then add the butter. When the butter is melted, throw in the rice. Stir well to mix, and fry for about 2 minutes, stirring frequently. Add the ketchup, golden mountain soy sauce and raisins. Stir well and cook for another minute or two. Put on a plate and top with the fried egg and hot dogs.

MOLLIE'S AMERICAN FRIED RICE

Steps:

• To make the omelet: in a 10" non-stick skillet, add about a teaspoon of oil, allow the pan to heat for about 30 seconds, then add the 2 beaten eggs. Swirl the beaten eggs around until one side is evenly cooked, then flip the omelet over to cook the other side.
• Transfer omelet to a plate and cut omelet into strips, set aside.
• In a wok, add oil and allow pan to heat up; add onion and ginger and sauté for 5 minutes, or until onion is translucent.
• Stir in broccoli, green beans, carrot and garlic. Add salt, if using, and stir-fry over medium heat 8 to 10 minutes, until vegetables are tender-crisp.
• Stir in chopped leafy greens and sugar snap peas, cook until they turn bright green.
• Fluff the cooked rice, and add to wok, along with the soy sauce, green onion and omelet strips.
• Serve hot, topped with the almonds.