WATERMELON SPRITZER
It couldn't get much easier than this bright spritzer! "Watermelon blended with limeade is cool and refreshing. It's a wonderful thirst-quencher on a hot summer day." -Geraldine Saucier, Albuquerque, New Mexico
Provided by Taste of Home
Time 5m
Yield 5 servings.
Number Of Ingredients 4
Steps:
- Place watermelon in a blender. Cover and process until blended. Strain and discard pulp; transfer juice to a pitcher. Stir in limeade concentrate. Refrigerate for 6 hours or overnight., Just before serving, stir in carbonated water. Garnish servings with lime slices.
Nutrition Facts : Calories 140 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 38g carbohydrate (36g sugars, Fiber 1g fiber), Protein 0 protein.
OUZO SPRITZ WITH PICKLED WATERMELON RIND
Provided by Michael Symon : Food Network
Categories beverage
Time 8h20m
Yield 2 servings
Number Of Ingredients 14
Steps:
- For the pickled watermelon rind: Slice off each end of the watermelon and discard. Stand the watermelon up and begin trimming the thin green layer off, leaving the white pith layer on the watermelon. Depending on the size, slice the watermelon in half widthwise so it is easier to work with.
- Trim the white rind off in the same way the green rind was removed. When all the white rind has been removed, trim each piece into a 1-by-6-inch plank. (This measurement doesn't have to be exact, you are just trying to create pieces of relatively the same size and thickness.) Trim any remaining pink parts off. Wedge as many planks as you can into a 32-ounce wide-mouthed glass jar with lid. Discard the rest.
- Combine the cider vinegar, 1 cup water, sugar, salt and aromatics in a saucepot over high heat and bring to a boil. Whisk to dissolve the sugar, then pour over the rinds while hot. Allow to cool to room temperature before refrigerating. Refrigerate overnight before using. The rinds will keep up to 1 month in the refrigerator.
- For the ouzo spritz: Fill 2 lowball glasses with ice. Place the ouzo, lemon juice, egg whites and pickling liquid in a cocktail shaker without ice. Vigorously shake to froth the egg whites, then strain into the glasses. Top with seltzer and garnish with a spear of pickled watermelon rind and a sprig of mint.
WATERMELON VODKA SPRITZER
Cool, light, refreshing, and perfect for those hot summer days... Garnish with watermelon slices if desired.
Provided by Soup Loving Nicole
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Muddle watermelon in a cocktail shaker. Add vodka, agave nectar, and 1/4 cup ice. Shake for 20 seconds.
- Strain over a collins glass filled with ice. Top with club soda.
Nutrition Facts : Calories 247.5 calories, Carbohydrate 28.7 g, Fat 0.1 g, Fiber 1.7 g, Protein 0.5 g, Sodium 4.7 mg, Sugar 26.1 g
WATERMELON AND CUCUMBER JUICE WITH A SPRITZ OF LIME
Cool and refreshing juice -- mellow watermelon and cucumber juice with a touch of tartness from the lime.
Provided by Alyse Ellienne
Categories Drinks Recipes Juice Recipes
Time 10m
Yield 4
Number Of Ingredients 3
Steps:
- Run the watermelon and cucumber pieces through a juicer following manufacturer's instructions, and place juice into a pitcher. Stir in lime juice, and serve.
Nutrition Facts : Calories 120.3 calories, Carbohydrate 30.9 g, Fat 0.7 g, Fiber 3.3 g, Protein 3.4 g, SaturatedFat 0.1 g, Sodium 8.6 mg, Sugar 19.3 g
WATERMELON MINI-WEDGES
Provided by Ree Drummond : Food Network
Categories dessert
Time 5m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Mix together the sugar, salt and lime zest in a small serving bowl. Put the bowl on a platter, add the watermelon wedges and serve.
WATERMELON LIME SPRITZER
Steps:
- Place the watermelon and ice cubes in a blender and blend until liquefied. (Once you add the lemon-lime soda, it will thin out even more, add more ice cubes if you want it slushier.) Slowly add 1/2 of the lemon-lime soda and blend until smooth. Pour into glasses, garnish with limes and serve.
WATERMELON SPRITZER
Steps:
- In a blender, puree the watermelon, ice, sugar and lime juice and blend until completely liquid. Pour into a pitcher and top with the seltzer water. Pour into glasses and garnish with mint.
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