Velveeta Cheeseburger Frittata Recipes

VELVEETA® CHEESEBURGER FRITTATA

VELVEETA® Cheeseburger Frittata image

They don't call it Liquid Gold for nothing! VELVEETA puts the cheesy in this cheeseburger frittata. We can almost guarantee it will be a new family fave.

Provided by My Food and Family

Categories Home

Time 45m

Yield 6 servings

Number Of Ingredients 8

Ingredients

1/2 lb. lean ground beef
1/2 cup chopped onions
6 eggs
1/2 cup milk
6 oz. VELVEETA, cut into 1/2-inch cubes
1/4 cup CLAUSSEN Sweet Pickle Relish
1/2 cup chopped tomatoes
1/2 cup shredded lettuce

Steps:

Heat oven to 375ºF.
Brown meat with onions in large ovenproof skillet; drain. Return to skillet.
Whisk eggs and milk until blended. Add to meat mixture along with the VELVEETA and relish; mix well.
Bake 20 to 25 min. or until knife inserted in center comes out clean.
Top with tomatoes and lettuce.

Nutrition Facts : Calories 240, Fat 14 g, SaturatedFat 7 g, TransFat 0.5 g, Cholesterol 230 mg, Sodium 540 mg, Carbohydrate 8 g, Fiber 1 g, Sugar 6 g, Protein 19 g

VELVEETA® CHEESEBURGER MACARONI

VELVEETA® Cheeseburger Macaroni image

Get our VELVEETA® Cheeseburger Macaroni done in a flash. This cheeseburger macaroni will be a hit with your kids, making you a dinnertime superhero!

Provided by My Food and Family

Categories Home

Time 30m

Yield 6 servings

Number Of Ingredients 6

Ingredients

1 lb. lean ground beef
2-3/4 cups water
1/3 cup HEINZ Tomato Ketchup
1 tsp. onion powder
2 cups elbow macaroni, uncooked
1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes

Steps:

Brown meat in large skillet; drain.
Add water, ketchup and onion powder; mix well. Bring to boil. Stir in macaroni; cover. Simmer on medium-low heat 8 to 10 min. or until macaroni is tender, stirring occasionally.
Stir in VELVEETA; cook until melted, stirring occasionally.

Nutrition Facts : Calories 370, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 70 mg, Sodium 840 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 26 g

VELVEETA® CHEESEBURGER JOE

VELVEETA® Cheeseburger Joe image

Kids will love this cheeseburger-style version of sloppy joes. The ground beef is seasoned with ketchup, onion powder and a dab of yellow mustard.

Provided by My Food and Family

Categories Home

Time 25m

Yield Makes 6 servings.

Number Of Ingredients 6

Ingredients

1 lb. ground beef
6 oz. VELVEETA, cut up
1/4 cup HEINZ Tomato Ketchup
1 tsp. onion powder
1 tsp. HEINZ Yellow Mustard
6 hamburger buns, partially split

Steps:

Brown meat in large skillet on medium heat; drain.
Add VELVEETA, ketchup, onion powder and mustard; mix well. Reduce heat to medium-low; cook until VELVEETA is completely melted, stirring frequently.
Serve in buns.

Nutrition Facts : Calories 350, Fat 16 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 65 mg, Sodium 810 mg, Carbohydrate 27 g, Fiber 1 g, Sugar 7 g, Protein 22 g

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