Turkey And Pasta Ranch Salad Recipes

TURKEY PASTA SALAD

Steps:

• Cook pasta according to package directions; drain and rinse in cold water. Place in a 2-1/2-qt. salad bowl. Add turkey, celery, onion and green pepper; toss to combine. , Combine dressing mix, sour cream, Miracle Whip and garlic salt. Add to pasta mixture and mix well. Sprinkle with almonds and paprika. Garnish with pepper rings and tomato slices if desired.

TURKEY-RANCH PASTA SALAD IN A JAR

Steps:

• Cook pasta as directed on package; drain, then rinse with cold water until cooled.
• Spoon 2 Tbsp. dressing into each of 4 (12-oz.) jars. Top with layers of pasta, turkey, vegetables and cheese; cover with lids.
• Keep refrigerated. Shake jars gently to combine all ingredients before serving.

TURKEY PASTA SALAD

Steps:

• In a large bowl, toss the turkey, pasta, cucumber, tomatoes, carrot and dressing until evenly coated.
• Divide the lettuce evenly among 4 plates. Top each serving with the pasta mixture.

RANCH TURKEY AND PASTA SALAD

Steps:

• Prepare pasta according to package directions; drain, rinse, and drain again.
• In a mixing bowl, add the drained pasta, and remaining ingredients; stir to combine.
• Season with salt and pepper or lemon pepper to taste.
• Cover and chill for at least 2 hours.
• Toss before serving.

TURKEY MAYONNAISE WITH PASTA SALAD

Steps:

• Boil the pasta in salted water. When done remove, drain and refresh under cold water to stop the cooking process. While pasta is cooking, make a dressing by whisking together the olive oil and vinegar and season well, to taste, with salt and pepper. Add the bell pepper and pimento and toss with the elbows. Set elbows in a wreath over washed Boston lettuce.
• Also make a dressing with the mayonnaise and Dijon mustard and combine with cooked turkey. Center this in middle of elbow macaroni wreath and garnish with chopped hard boiled egg and scallions.

RANCH TURKEY PASTA DINNER

Steps:

• Cook pasta according to package directions. Meanwhile, in a large skillet, melt butter. Stir in salad dressing mix until smooth. Add peas and carrots; cook and stir for 2-3 minutes. Drain pasta and add to skillet. Stir in turkey; cook for 3-4 minutes or until heated through.