Tuna Pattiesburgers Japanese Style Recipes
TUNA PATTIES/BURGERS JAPANESE STYLE
I have already posted a salmon patty recipe, so I thought I would move on to tuna. I buy Ahi tuna, which is most commonly used in raw Japanese fish dishes such as sashimi. Ahi refers to two species, bigeye tuna and yellowfin tuna. With yellowfin being most common, it has nice red pigmentation to skin, it is more perishable than bigeye and looses its red pigmentation quicker. So when buying look for a good bright red colour for freshness.
Provided by The Flying Chef
Categories Tuna
Time 28m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Cut tuna into chunks place tuna, mayo, mustard, vinegar and lemon juice into a food processor or blender and pulse until ingredients are just combined. Add onion, soy sauce, ginger and garlic and pulse again to combine.
- Add coriander and panko (note: save enough flakes to coat the outside of patties for frying.) Mix these ingredients until combined.
- Shape into patties it will make 8 medium patties (2 per person) or 6 Large burgers if you want to serve them this way in buns. Place patties on tray and put in fridge to chill for 15-20 Min's.
- Heat oil in pan (you may need 2) Or you can grill on BBQ. Add patties to pan and cook on each side about 4-5 Min's. The patties should have a nice golden brown outside and be medium rare inside. If you over cook tuna it becomes very dry.
- For the wasabi mayonnaise.
- Mix a little water with the wasabi powder to form a paste add mustard and mayo and mix well place in refrigerator for about 30 Min's to allow flavours to infuse.
- To serve place atop salad greens and serve the wasabi mayonnaise on the side.
JAPANESE GRILLED TUNA
This Japanese-inspired tuna should be grilled very rare for the best flavour. The glaze keeps for two weeks refrigerated, but if it becomes too thick, thin down with a little water before using. Serve with rice and a cucumber salad. To crack peppercorns, place in a plastic bag and bash with rolling pin or back of a pot. Prep time includes marinating time. From Food and Drink.
Provided by Leslie
Categories Tuna
Time 45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Combine oils, ginger and pepper. Brush on steaks.
- Sprinkle with kosher salt.
- Marinate for 30 minutes.
- Combine sugar, water, rice vinegar, soy sauce and ginger.
- Stir to dissolve.
- Bring to boil on high heat and reduce until syrupy, about 15 minutes.
- Make a apste of the wasabi powder and the water.
- Whisk in wasabi paste.
- The glaze should be used at room temperature.
- Grill tuna 2 minutes per side with lid closed for very rare - 3 to 4 minutes per side for medium-rare.
- Use either a squeeze bottle or a fork to streak glaze over fish.
Nutrition Facts : Calories 499.7, Fat 18, SaturatedFat 3.8, Cholesterol 86.2, Sodium 1115.6, Carbohydrate 27.3, Fiber 0.6, Sugar 25.3, Protein 55
MERMAID DELIGHTS (TUNA PATTIES / BURGERS)
These are nice and juicy - a great cheap meal. From Better Homes and Garden - when I was little my sisters and I used to eat them just because they are called "Mermaid Patties." :-) Simple, healthy, and great tasting.
Provided by Random Rachel
Categories High Protein
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- If you'd like to, run your carrots through a food processor so they aren't identifiable in the finished patties.
- Blend all ingredients together in a bowl, and form 3-4 patties. Preheat your ovens broiler.
- Broil for 4 minutes on one side, flip, and broil for 3 minutes more. Add a slice of cheese if desired, and broil 1 minute more.
Nutrition Facts : Calories 185.2, Fat 9.3, SaturatedFat 3.6, Cholesterol 73.9, Sodium 206.5, Carbohydrate 9, Fiber 0.7, Sugar 1.8, Protein 15.6
More about "tuna pattiesburgers japanese style recipes"
TUNA PATTIES/BURGERS JAPANESE STYLE
From the-flying-chef.com
- Cut tuna into chunks place tuna, mayo, mustard, vinegar and lemon juice into a food processor or blender and pulse...
- Add coriander and panko (note: save enough flakes to coat the outside of patties for frying.) Mix these ingredients...
- Shape into patties it will make 8 medium patties (2 per person) or 6 Large burgers if you want to serve them this way...
- Heat oil in pan (you may need 2) Or you can grill on BBQ. Add patties to pan and cook on each side about 4-5 Min’s.
See details
THE BEST RECIPES: TUNA PATTIES/BURGERS JAPANESE STYLE
Web Tuna Patties/Burgers Japanese style I have already posted a salmon pattie recipe so I thought I would move on to Tuna. I buy Ahi tuna, which is most commonly used in raw …
From the-best-recipes.blogspot.com
From the-best-recipes.blogspot.com
See details
TUNA PATTIES/BURGERS JAPANESE STYLE RECIPE - FOOD.COM
Web Apr 14, 2018 - I have already posted a salmon patty recipe, so I thought I would move on to tuna. I buy Ahi tuna, which is most commonly used in raw Japanese fish di
From pinterest.ca
From pinterest.ca
See details
TUNA TATAKI (SEARED TUNA) WITH PONZU - RECIPETIN …
Web Jun 18, 2019 Drain and squeeze the daikon to get rid of excess moisture and pile up half of the daikon on each serving plate,... Place a perilla leaf on the side of each daikon mound so that the leaf lays diagonally. …
From japan.recipetineats.com
From japan.recipetineats.com
See details
BEST TUNA PATTIESBURGERS JAPANESE STYLE RECIPES
Web Best Tuna Pattiesburgers Japanese Style Recipes TUNA TATAKI Pan seared sashimi grade tuna drizzled in a refreshing ginger ponzu sauce and finish off with sesame seeds, …
From alicerecipes.com
From alicerecipes.com
See details
SEARED TUNA TATAKI RECIPE (WITH SESAME AND SOY …
Web Dec 6, 2016 It requires searing the meat in a hot pan, on each side, then slice it thinly. Tataki is usually served with sesame, ginger and soy sauce, kind of like sashimi. The difference between them is that sashimi is 100% …
From blondelish.com
From blondelish.com
See details
JAPANESE MARINATED TUNA WITH A GINGER-SPICED SALAD AND PONZU …
Web Method. Put the tuna steaks in a sealable bag, add all the marinade ingredients, except for the oil, and gently massage them into the tuna. Seal the bag, making sure there is no air …
From bbc.co.uk
From bbc.co.uk
See details
TUNA BURGERS – A COUPLE COOKS
Web Jun 6, 2022 Instructions. Drain the tuna and flake it into small pieces with a fork, smashing up any big chunks. In a medium bowl, mix it with green onion, Worcestershire sauce, garlic powder, kosher salt, panko, Dijon …
From acouplecooks.com
From acouplecooks.com
See details
ASIAN TUNA BURGERS - THIS HAPPY MOMMY
Web Oct 20, 2017 In a large bowl, combine tuna, breadcrumbs, onion, egg whites, garlic, soy sauce, ketchup, peanut butter, and Worcestershire sauce. Mix until the tuna is well combined and begins to come together. Form …
From thishappymommy.com
From thishappymommy.com
See details
TUNA PATTIES/BURGERS JAPANESE STYLE | BOTTOMLESS BITES
Web Get this amazing, easy-to-follow Tuna Patties/Burgers Japanese Style recipe on Bottomless Bites, published by Food.com.
From bottomlessbites.com
From bottomlessbites.com
See details
TUNA PATTIES/BURGERS JAPANESE STYLE RECIPE
Web Directions for Tuna Patties/Burgers Japanese Style Recipe Cut tuna into chunks place tuna, mayo, mustard, vinegar and lemon juice into a food processor or blender and pulse …
From recipenode.com
From recipenode.com
See details
TUNA PATTIES/BURGERS JAPANESE STYLE - LUNCHLEE
Web Jun 15, 2023 Tuna Patties/Burgers Japanese Style June 15, 2023 '30-minutes-or-less' / 'asian' / 'course' / 'cuisine' / 'easy' / 'fish' / 'main-dish' / 'main-ingredient' / 'preparation' …
From lunchlee.com
From lunchlee.com
See details
TUNA PATTIES (TUNA CAKES!)- THE BIG MAN'S WORLD
Web Nov 11, 2022 Tuna patties (tuna cakes) are a cross between a burger and a fritter. The base is made from canned tuna and is flavored with seasonings, including a hint of curry powder. They are bound by eggs …
From thebigmansworld.com
From thebigmansworld.com
See details
TUNA MAYO ONIGIRI RICE BALL RECIPE (ツナマヨおにぎり)
Web Oct 31, 2023 Tuna Mayo (ツナマヨ) is a combination of canned tuna mixed with Japanese-style mayonnaise (usually Kewpie brand), and it's often seasoned with soy …
From norecipes.com
From norecipes.com
See details
SPICY TUNA 簡単スパイシーツナ • JUST ONE COOKBOOK
Web Jul 7, 2018 Often tucked in sushi rolls or served over rice bowl, this Spicy Tuna is a versatile recipe that you can make into a meal, appetizer, or canapés. With a few simple ingredients, you can prepare this popular …
From justonecookbook.com
From justonecookbook.com
See details
HEALTHY DELICIOUS BEST EVER TUNA BURGERS - AN ITALIAN …
Web May 8, 2019 How to make Tuna Burgers: In a medium bowl add the tuna and flake it with a fork, then add the cracker crumbs, egg, chopped celery and mayo, mix together then form into 4-5 patties. Drizzle a little olive oil …
From anitalianinmykitchen.com
From anitalianinmykitchen.com
See details
THE BEST TUNA BURGER | FISH RECIPES | JAMIE OLIVER RECIPES
Web Method. Pick the herb leaves, trim and roughly chop the spring onions and chilli (deseed if you like) and finely grate the lemon zest, then place into a food processor. Roughly chop the tuna and add to the processor with …
From jamieoliver.com
From jamieoliver.com
See details
TANIOKA FISH PATTIES RECIPES
Web Steps: Trim dark parts from the fish and discard. Bring a large pot of water to a boil; drop fillets in and cook until white... Mix panko, eggs, red bell pepper, onion, celery, mustard, …
From tfrecipes.com
From tfrecipes.com
See details
SKIPJACK TUNA WITH JAPANESE MARINADE | SBS FOOD
Web Add the tuna steaks and turn to coat, then cover and stand for 30 minutes. Meanwhile, preheat a barbecue flat-plate until smoking hot. Using tongs, remove the tuna from the …
From sbs.com.au
From sbs.com.au
See details
TUNA TATAKI RECIPE キハダ鮪のたたき • JUST ONE COOKBOOK
Web Apr 2, 2014 Instructions Gather all the ingredients. Grate the ginger and collect 1 tsp ginger (grated, with juice). Slice 1 green onion/scallion thinly and set aside. Combine the tataki …
From justonecookbook.com
From justonecookbook.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
