SHCHI - RUSSIAN CABBAGE SOUP
Steps:
- If you have Chicken Broth, use it. If not, place a few chicken drumsticks (or any other chicken pieces - chicken wings, chicken breast, chicken thighs) in a large pot with some whole black peppercorns, a few dry bay leaves, fill with water and cook for 35-45 minutes. Season to taste with salt. Strain the broth through a fine mesh sieve lined with a paper towel or a paper towel. Take the chicken meat off the bone, cut or shred into bite sized pieces, set aside to be add to the soup at the end.
- Heat the butter or oil in a large pot or dutch oven and add the chopped onion and grated carrots. Season with salt and ground black pepper to taste. Sauté the vegetables on medium heat for about 5 minutes until they are tender.
- Meanwhile, rehydrate the dry mushrooms by pouring boiling water over them and setting aside until they get soft. Wash them really well, add the mushrooms to the soup pot. Strain the mushroom liquid through a fine mesh sieve lined with a coffee filter or paper towel and add it to the soup along with the chicken broth. Bring the soup to a boil, season with salt, if it needs it. Reduce the heat to simmer, cover and cook for about 30 minutes.
- Meanwhile, prep the rest of the vegetables - peel and chop the potatoes, shred the cabbage and chop the fresh herbs.
- Add the potatoes, cabbage and sauerkraut to the broth. Add them to the soup and add water to the soup to make it the consistently that you like. Cook the soup at a simmer, covered, until the potatoes and cabbage are tender, another 30 - 45 minutes.
- Add the cooked chicken to the soup at the very end, giving it just enough time to heat through.
- When the soup is cooked, garnish with fresh herbs and serve with a dollop of sour cream in each bowl.
TSCHI (RUSSIAN CABBAGE SOUP)
My boyfriend's Russian cousin, Olga Tuchman, gave me this authentic recipe that her family loves. I have not made it yet. With meat, it is a very filling and satisfying meal. Photo: glutenfreehope.blogspot.com
Provided by Ellen Bales
Categories Vegetable Soup
Time 2h10m
Number Of Ingredients 12
Steps:
- 1. In a large soup pot or Dutch oven, bring water to a boil and add meat. Over low heat, let the meat simmer, covered, for 1-1/2 hours.
- 2. Raise heat and add potatoes and cabbage. When water boils again, reduce heat to low and cover.
- 3. Heat 2 Tbsp. oil in a medium skillet and add the grated carrots and chopped onions. Cook over medium heat for 10 minutes, stirring occasionally. Add the tomato paste and cook for another 5 minutes, stirring occasionally.
- 4. Add the contents of the skillet to the soup pot. Add salt, pepper, and garlic. Let simmer for another 15 minutes.
- 5. Serve hot with a dollop of sour cream.
- 6. NOTE: If you don't have any meat, you may use canned beef broth (half water/half broth), or one can of stewed beef. Put the vegetables together with the broth or canned meat and cook for 40 minutes.
SWEET RUSSIAN CABBAGE SOUP
This is a simple recipe for a wonderful rich cabbage soup.
Provided by Ron Shepherd
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes
Time 1h10m
Yield 4
Number Of Ingredients 13
Steps:
- Crumble the ground beef into a large pot. Add the diced tomatoes, tomato sauce, beef bouillon cubes, carrots, onion, vinegar, sugar, salt and pepper. Pour in 1 quart of water, and bring to a boil. Stir to break up the beef while heating. Once the soup comes to a boil, cover and simmer for 30 minutes over low heat.
- Pour in another quart of water, and return to a slow boil. Add garlic and cabbage. Simmer for 25 minutes, until cabbage is tender. Ladle into soup bowls to serve.
Nutrition Facts : Calories 688.2 calories, Carbohydrate 55.5 g, Cholesterol 127.8 mg, Fat 35.9 g, Fiber 10.4 g, Protein 36.9 g, SaturatedFat 14.4 g, Sodium 2396.3 mg, Sugar 42.3 g
SCHI (RUSSIAN CABBAGE SOUP)
This is a thick, hearty, stew-like soup that is traditionally served with boiled potatoes; my mother's family came from Russia and always made this soup. It's great to put on the stove or in the crockpot in the late morning, do a big project in the meantime, and serve for supper.
Provided by Molly Schneider
Categories One Dish Meal
Time 4h30m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In a medium-to-large stewpot or crockpot, layer the above ingredients in the following order: Bacon, 1/4 of the cabbage, 1/4 of the sauerkraut, 1/4 of the tomatoes, 1/4 of the barley.
- Layer the remaining cabbage, sauerkraut, tomatoes and barley in the same amounts and order.
- If there appears to be insufficient tomato juice, add about 1 cup water.
- Salt and pepper if desired.
- Cover, cook on high for about 20 minutes, then reduce heat to simmer and cook for an additional 3-5 hours, checking occasionally to make sure your heat is low enough that the soup does not burn.
More about "tschi russian cabbage soup recipes"
SHCHI (RUSSIAN CABBAGE SOUP RECIPE) - LAVENDER
Web Sep 15, 2019 Sauté cabbage At the same time, heat 2 tablespoon of olive oil in a large skillet and on a medium heat. Add onion and sauté for 5 …
From lavenderandmacarons.com
4.8/5 (20)Total Time 2 hrs 20 minsCategory SoupCalories 441 per serving
From lavenderandmacarons.com
4.8/5 (20)Total Time 2 hrs 20 minsCategory SoupCalories 441 per serving
- In a large stock pot add 8 cups of water along with 1 lb of Beef chuck. Bring the water to a boil. With a slotted spoon remove a foam on the surface, add 1 tsp of black pepper corns, 1 onion, 1 carrot and 1 celery stalk. Cook on a medium-low heat for 1 1/2 - 2 hours.Discard the vegetables and transfer the meat to a plate. Sift the broth through a fine mash sieve and put it back on a stove.
- Add diced potatoes to a pot with a broth and cook for 10 minutes. Add carrot and celery root and cook for another 10 minutes.
- At the same time, heat 2 tbsp of olive oil in a large skillet and on a medium heat. Add onion and sauté for 5 minutes. Add sauerkraut, fresh cabbage, 3-4 tbsp of tomato sauce, cover with a lid and sauté on a medium low heat stirring occasionally for 20 minutes.
- Add sautéed vegetables to a pot with potatoes and carrot, along with cubed meat, bay leaf, salt, pepper to taste and continue cooking on a medium heat for 5 minutes.* (See Note 1 and Note 2).Turn off the heat, add garlic pushed through a garlic press and let the soup rest for at least 20-30 minutes.
See details
SHCHI (TRADITIONAL RUSSIAN CABBAGE SOUP) - COOK.ME …
Web Jun 22, 2020 Ingredients 1½ oz (3 tbsp) Butter 1 large Onion 1 large head Cabbage 1 large Carrots 1 rib Celery 1 Bay leaf Black peppercorns 8 …
From cook.me
Estimated Reading Time 2 mins
From cook.me
Estimated Reading Time 2 mins
See details
SCHI: RUSSIAN BEEF & CABBAGE SOUP - FEARLESS FRESH
Web Mar 18, 2019 1/2 head cabbage shredded 6 medium potatoes quartered Sour cream for topping Instructions Preheat over to 400°F (204°C). Season shanks with salt, pepper and garlic powder, then roast for 25 minutes in …
From fearlessfresh.com
From fearlessfresh.com
See details
RUSSIAN CABBAGE SOUP (SOUR SHCHI) - COOKING THE GLOBE
Web Jan 9, 2020 How to Make Russian Cabbage Soup Let’s start with the stock. Bring 4 quarts of water to a boil in large stock pot. Once boiling, place your 2 pounds of bone-in beef (can also use chicken or pork) into the pot …
From cookingtheglobe.com
From cookingtheglobe.com
See details
THE ULTIMATE GUIDE TO MAKING RUSSIAN SHCHI (RECIPE)
Web Flour - 2 tbsps Butter - 30 gr Vegetable oil - 3 tbsps Salt Black pepper Bay leaf - 4 pcs Dill seeds Fresh parsley Fat sour cream to serve Preparation: 1. Place the pieces of meat in water and...
From rbth.com
From rbth.com
See details
10 BEST RUSSIAN CABBAGE SOUP RECIPES | YUMMLY
Web Jan 31, 2023 sour cream, carrot, cooked chicken, fresh dill, dry mushrooms and 9 more
From yummly.com
From yummly.com
See details
CABBAGE AND ROOT VEGETABLE SOUP RECIPE - FROM A …
Web Jan 13, 2018 Add the cabbage, sprinkle with salt and cook 5 to 6 minutes, stirring often. Add the dill, prunes, raisins and vegetable broth. Using kitchen shears, coarsely chop the tomatoes into small pieces in the can. Add to …
From fromachefskitchen.com
From fromachefskitchen.com
See details
SHCHI IN THE INSTANT POT - RUSSIAN CABBAGE AND …
Web May 28, 2020 4 cups shredded green cabbage 2 cups sauerkraut salt, ground black pepper, to taste 1 – 2 Tablespoons chopped fresh herbs (dill, green onion, parsley) sour cream, to garnish Instructions Place the dry …
From olgasflavorfactory.com
From olgasflavorfactory.com
See details
RUSSIAN CABBAGE SOUP (SHCHI) - IFOODREAL.COM
Web Jan 18, 2022 1.5 lbs 5 cups shredded cabbage 1 lb 4 large potatoes, diced 1 tbsp oil for frying 1 tbsp tomato paste low sodium 2 tsp salt 1/4 tsp ground black pepper 3 tbsp white or apple cider vinegar 3 tbsp fresh dill …
From ifoodreal.com
From ifoodreal.com
See details
SHCHI RECIPE (RUSSIAN CABBAGE SOUP) — DAMN, SPICY!
Web Nov 7, 2020 This Shchi Recipe (Russian Cabbage Soup) is healthy and cozy, made with broth, potatoes, cabbage, sautéed veggies, and meat (optional), and topped with a …
From damnspicy.com
From damnspicy.com
See details
RUSSIAN CABBAGE SOUP RECIPE FOR SHCHI (Щи) – VEGAN SHCHI RECIPE
Web 1 head cabbage roughly shredded 1 large carrot grated (optional) 550 g potatoes cut into cubes 2 bay leaves 4 litres water 2 tbsp tomato paste 1 tsp turmeric 2 tsp sea salt or to …
From grantourismotravels.com
From grantourismotravels.com
See details
HOW TO MAKE RUSSIAN SCHI SOUP | SOUR CABBAGE SOUP RECIPE
Web How to make Russian Schi Soup | Sour Cabbage Soup Recipe - YouTube 0:00 / 5:09 Intro How to make Russian Schi Soup | Sour Cabbage Soup Recipe AllasYummyFood …
From youtube.com
From youtube.com
See details
SHCHI: RUSSIAN CABBAGE SOUP WITH SORREL - FINE DINING LOVERS
Web Dec 28, 2017 Clean and slice the ceps. Heat the butter in a frying pan and briefly toss the ceps. Add to the soup shortly before serving. Season the sour cream to taste with lemon …
From finedininglovers.com
From finedininglovers.com
See details
TSCHI (RUSSIAN CABBAGE SOUP) | RECIPE | SWEET AND SOUR …
Web Apr 9, 2013 - My boyfriend's Russian cousin, Olga Tuchman, gave me this authentic recipe that her family loves. I have not made it yet. With meat, it is a very filling and satisfying …
From pinterest.com
From pinterest.com
See details
MAX'S RUSSIAN CABBAGE SOUP RECIPE - CATALYSTSOLUTIONS.GLOBAL
Web Mar 10, 2023 la saladita mexico safety; Locations. ajs modena 125 for sale; demon soul simulator trello; max's russian cabbage soup recipe on March 10, 2023
From catalystsolutions.global
From catalystsolutions.global
See details
TRADITIONAL RUSSIAN SOUR CABBAGE SOUP RECIPE - THE SPRUCE EATS
Web Feb 3, 2022 Fresh cabbage soup or shchi (SHEE) and sour cabbage soup or kislye shchi are two traditional Russian soups. There also is a green shchi made with sorrel, …
From thespruceeats.com
From thespruceeats.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love