Touchdown Taco Dip Recipe 475 Recipes

TOUCHDOWN TACO DIP

Steps:

• 1. Place the sour cream, cheese, chopped green chilies, black olives, and taco seasoning into a bowl, and stir to combine.
• 2. Sprinkle with tomatoes and green onions and serve with tortilla chips or Frito chips.

TOUCHDOWN TACO DIP

Steps:

• Spread the refried beans in a square stone baker (or a 9-inch square baking dish).
• In a mixing bowl, combine cream cheese, sour cream, taco seasoning, and garlic.
• Mix well with electric mixer.
• Spread cream cheese mixture on top of refried beans.
• Sprinkle cheddar cheese on top of cream cheese mixture.
• Sprinkle olives, tomatoes, onions and cilantro on top.
• Bake at 350 for about 15 minutes.
• Serve hot with Tortilla Chips!

TOUCHDOWN TACO DIP

Steps:

• Preheat the oven to 350°F (176°C) . Spread the beans over the bottom of the Small Baker using a Classic Scraper. Combine the cream cheese, sour cream, taco seasoning, and garlic pressed with the Garlic Press in a Classic Batter Bowl; mix well. Spread the cream cheese mixture over the beans. Bake for 15-18 minutes or until hot. Remove the baker from the oven to a Stackable Cooling Rack; top with the cheddar cheese. Return to the oven and bake an additional 2-3 minutes or until the cheddar cheese is melted.Meanwhile, slice the tomato in half lengthwise using the Forged 5" (13-cm) Santoku Knife; scrape out the seeds using the Core & More. Dice the tomato and thinly slice the onions. Snip the cilantro using the Professional Shears. Sprinkle the olives, tomato, onions, and cilantro over the dip. Garnish with additional sour cream and serve with tortilla chips, if desired.

TOUCHDOWN TACO DIP

Steps:

• Place the sour cream, Cheddar cheese, chopped green chilies, black olives, and taco seasoning into a bowl, and stir to combine.

TACO DIP

Steps:

• In a large bowl, beat the cream cheese, sour cream and chili powder until smooth; stir in salsa. Spread cream cheese mixture over a large serving platter. Cover and refrigerate for 15 minutes. , Layer cream cheese mixture with lettuce, cheddar cheese, Monterey Jack cheese, tomato and olives if desired. Serve with chips.

TOUCHDOWN TACO DIP

Steps:

• Brown beef or sausage with onion, set aside.
• Spread refried beans in the bottom of a 8 inch square baking dish.
• Warm cream cheese in microwave for about 30 seconds.
• Mix taco seasoning and garlic into cream cheese, stir to thoroughly mix.
• Spread cream cheese mix on top of beans.
• Add beef or sausage on top of cheese mixture.
• Chop tomatoes and add on top of meat.
• Top everything with shredded cheese.
• Heat at 350 degrees until warm, usually 20 minutes.

TOUCHDOWN TACO DIP FROM PAMPERED CHEF

Steps:

• 1. Preheat oven to 375. Spread refried beans into bottom of deep dish baker (could use 8 x 8 baking pan). Combine cream cheese, sour cream, and taco seasoning in bowl. Add garlic to cream cheese mixture. Sprinkle tomato, olives, and onion over creamc cheese mixture. Top with cheddar cheese. Bake 25-30 minutes or until hot. Serve with sour cream and chips.