Thum Garlic Sauce Lebanon Middle East Recipes

THUM -- GARLIC SAUCE (LEBANON -- MIDDLE EAST)

Thum -- Garlic Sauce (Lebanon -- Middle East) image

Make and share this Thum -- Garlic Sauce (Lebanon -- Middle East) recipe from Food.com.

Provided by Sydney Mike

Categories Sauces

Time 10m

Yield 406 serving(s)

Number Of Ingredients 5

Ingredients

5 large garlic cloves
1/8 teaspoon salt, to taste
1/3 cup extra virgin olive oil
4 tablespoons yogurt (optional)
1 small potato, boiled, mashed (optional)

Steps:

In a mortar & pounding with a pestle, work the garlic cloves & a little salt until reduced to a very fine paste.
Drizzle in the oil very slowly, stirring constantly to blend well.
If you don't want the sauce to be as strong as this will be, add some yogurt and/or mashed potato & blend well before serving.

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