Tea Dainties Recipes

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TEA DAINTIES



Tea Dainties image

Very nice with your afternoon tea, but tasty any time. From the New England chapter of The United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.

Provided by Molly53

Categories     Drop Cookies

Time 27m

Yield 24 cookies

Number Of Ingredients 6

2 eggs
1 cup light brown sugar
2/3 cup flour, sifted
1/4 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups walnuts, chopped

Steps:

  • Preheat oven to 350F and lightly grease cookie sheets.
  • Beat eggs and add brown sugar.
  • Sift flour, baking powder and salt together; add to egg mixture and blend thoroughly.
  • Add walnuts.
  • Drop from teaspoon onto prepared cookie sheet, 1/2" apart and bake for 12 minutes.

Nutrition Facts : Calories 101.2, Fat 5.2, SaturatedFat 0.6, Cholesterol 17.6, Sodium 61.9, Carbohydrate 12.6, Fiber 0.6, Sugar 9.1, Protein 2

DOMINOES - NON BAKE DAINTIES



Dominoes - Non Bake Dainties image

This comes out of a family recipe box. I've never made it, but it is one of my husband's childhood favourites.

Provided by Sackville

Categories     Bar Cookie

Time 30m

Yield 1 9x9 pan of squares

Number Of Ingredients 11

1/2 cup margarine
1/4 cup sugar
4 tablespoons sifted cocoa
1 egg, beaten
1 teaspoon vanilla
2 cups graham wafer crumbs
1 cup desiccated coconut
1/4 cup margarine
3 tablespoons orange juice
2 tablespoons custard powder
2 cups icing sugar

Steps:

  • First make the base by placing the margarine, sugar, cocoa, egg and vanilla in a double boiler.
  • Cook over a low heat until well mixed.
  • Add in the graham crumbs and coconut, then spread and press into a pan.
  • For deep squares use a 9 inch square pan and for thinner ones use a 9 x 13 inch pan.
  • Beat together the filling ingredients until creamy.
  • Spread on the base and chill.
  • Meanwhile, prepare the topping.
  • Either melt a bar of chocolate with 1 tsp butter or use your favourite chocolate icing.
  • Spread on top of the chilled filling, chill again and then cut.

Nutrition Facts : Calories 3560.2, Fat 185.2, SaturatedFat 50.7, Cholesterol 211.5, Sodium 2879.2, Carbohydrate 472.1, Fiber 15.2, Sugar 374.3, Protein 26.4

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