Tabasco Mayonnaise Copycat Recipes
TABASCO MAYONNAISE (COPYCAT)
This is my favorite dip for artichokes and for grilled cheese sandwiches. You can adjust the amount of Tabasco used and even use another brand of hot sauce.
Provided by Penny Stettinius
Categories Low Protein
Time 2m
Yield 1/2 cup, 4 serving(s)
Number Of Ingredients 2
Steps:
- Pour the mayonaisse into a small mixing bowl.
- Whisk in the Tabasco sauce.
- Taste and adjust until you think it's just right.
Nutrition Facts : Calories 115, Fat 9.8, SaturatedFat 1.4, Cholesterol 7.6, Sodium 231.2, Carbohydrate 7, Sugar 1.9, Protein 0.3
SPICY MAYO (FOR BURGERS, SANDWICHES, FRIES, SUSHI & MORE!)
Learn how to make the BEST quick Spicy mayo for burgers, sandwiches, sushi, and fries and so much more!
Provided by Layla
Categories sauces
Time 3m
Number Of Ingredients 4
Steps:
- Whisk all the ingredients in a small bowl.
- Cover and refrigerate until ready to use.
Nutrition Facts : ServingSize 1 tablespoon, Calories 85 kcal, Carbohydrate 1 g, Protein 1 g, Fat 9 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 98 mg, Fiber 1 g, Sugar 1 g
TABASCO SAUCE
From The Ball Blue Book Vol. X 1947. Note To Purists: This does NOT taste identically to Tabasco Brand. It is merely one homemade version
Provided by gailanng
Categories Sauces
Time 35m
Yield 1 jar
Number Of Ingredients 6
Steps:
- Add 1 cup water to the peppers and garlic. Cook until tender, then press through fine sieve. Add remaining ingredients. Simmer until blended. Pour into hot jars; seal at once. Use a water bath for 10 to 15 minutes.
- The sauce may be used as it or thinned per use with either vinegar or salad oil.
Nutrition Facts : Calories 98.5, Fat 0.1, Sodium 1183.8, Carbohydrate 14.2, Fiber 0.2, Sugar 13.1, Protein 0.2
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