Sweet And Hot Maple Cinnamon Compound Butter Recipes

EASY CINNAMON MAPLE BUTTER

Steps:

• With an electric mixer beat all ingredients until smooth and creamy in a bowl.
• Add in more cinnamon to taste if desired and mix again.
• Transfer the mixture to a crock and chill until firm.
• Keep covered with a tight fitting lid or foil when refrigerated.

THE MAPLE PERFECT MANHATTAN

Steps:

• Add the rye, vermouth, maple syrup and bitters into cocktail shaker. Shake it up, pour over good ice in a large and manly rocks glass. Add skewered cherries and drink.

SWEET FRUIT COMPOUND BUTTER

Steps:

• Add the butter to a large mixing bowl and beat with a wooden spoon or rubber spatula until smooth. Add the jam, mint and salt and swirl in until partially incorporated. Roll into a log using a sheet of parchment, or pack into a ramekin, and refrigerate until firm, about 2 hours. Serve atop pancakes, waffles or French toast.

BROWN SUGAR-CINNAMON BUTTER

Steps:

• Beat butter, brown sugar, and cinnamon together in a bowl with an electric mixer until creamy and smooth.