Super Duper Easy Apple Cake Recipes

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EASIEST EVER MOIST APPLE CAKE



Easiest Ever MOIST Apple Cake image

A very moist, perfectly spiced Apple Cake! This is incredibly easy to make - no mixer required. This must be made with fresh apples, not canned. See note 5 for information about different measures in different countries & different oven types. Also, I do not recommend substituting butter for all or part of the oil - it does not come out as moist and you can't taste buttery flavour anyway because of the spice flavourings! FREEZES great!

Provided by Nagi | RecipeTin Eats

Categories     Cake

Time 1h5m

Number Of Ingredients 11

2 cups flour (, plain / all purpose (Note 1))
3/4 tsp baking soda ((bi-carb soda) (Note 1))
3/4 tsp EACH salt, cinnamon and ground cloves
1/2 tsp ground nutmeg ((or 1/4 tsp freshly ground))
1 1/4 cups white sugar ((Note 2))
1 cup vegetable oil
2 eggs (, large, at room temperature (55-60g/2oz each))
1 1/2 tsp vanilla extract
2 cups apple ( , peeled, cored and cut into 8mm/ 1/3" cubes (~2 large, 3 small) (Note 3))
1/2 cup flaked raw almonds
Icing sugar . confectioners sugar, for dusting

Steps:

  • Preheat oven to 180°C/350°F (all oven types).
  • Grease and line a 21 cm / 9" springform cake pan. (Note 4)
  • Place flour, baking soda, salt and spices in a large bowl and whisk to combine.
  • Whisk oil and sugar in a bowl, then whisk in eggs and vanilla.
  • Pour the wet ingredients into the dry and mix with a wooden spoon until JUST combined. Stir through apple (optional: add 3/4 cup chopped walnuts or other nuts).
  • Pour into cake pan. Sprinkle over almonds.
  • Bake for 50 minutes - 1 hr. Check at 50 minutes - it is cooked when a skewer inserted into the centre comes out clean.
  • Cool for 10 minutes before turning out onto a rack to cool. Dust with icing sugar if using, then serve. This cake doesn't need cream or ice cream because it is so moist, but I wouldn't turn it down!

Nutrition Facts : ServingSize 113 g, Calories 403 kcal, Carbohydrate 49.9 g, Protein 5.1 g, Fat 21.2 g, SaturatedFat 4 g, Cholesterol 27 mg, Sodium 238 mg, Fiber 2.1 g, Sugar 24.4 g, UnsaturatedFat 17.2 g

GRANDMA'S FRESH APPLE CAKE



Grandma's Fresh Apple Cake image

A wonderful loaf cake that is chock full of apples. It also contains raisins and nuts.

Provided by Steve Dale

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h25m

Yield 12

Number Of Ingredients 10

1 cup all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
½ teaspoon salt
1 cup white sugar
1 egg
¼ cup vegetable oil
2 cups peeled and chopped apple
½ cup chopped walnuts
½ cup raisins

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt®).
  • Sift flour, baking soda, cinnamon, and salt together in a bowl. Set aside.
  • Mix sugar, egg, and oil together in another bowl. Stir in the flour mixture just until combined; fold in apple, walnuts, and raisins.
  • Bake in the preheated oven until a toothpick inserted into the cake comes out clean, about 1 hour.

Nutrition Facts : Calories 212.6 calories, Carbohydrate 33.8 g, Cholesterol 15.5 mg, Fat 8.3 g, Fiber 1.5 g, Protein 2.6 g, SaturatedFat 1 g, Sodium 208.9 mg, Sugar 23 g

SUPER DUPER EASY APPLE CAKE



Super Duper Easy Apple Cake image

This cake is so easy to make and delicious it is almost sinful. Tell them you made it homemade!

Provided by Cindy

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 55m

Yield 14

Number Of Ingredients 4

1 (18.25 ounce) package yellow cake mix
1 tablespoon ground cinnamon
1 teaspoon vanilla extract
2 Granny Smith apples - peeled, cored and finely diced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Prepare cake mix according to package directions for a 10-inch tube pan. Stir in the cinnamon and vanilla extract, then fold in the chopped apples.
  • Pour batter into prepared pan. Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 40 minutes. Allow to cool.

Nutrition Facts : Calories 170.3 calories, Carbohydrate 31.7 g, Cholesterol 0.7 mg, Fat 4.3 g, Fiber 1 g, Protein 1.7 g, SaturatedFat 0.6 g, Sodium 242.9 mg, Sugar 18.1 g

ADAM'S APPLE CAKE



Adam's Apple Cake image

This simple, delicious apple cake recipe has been in our family for generations.

Provided by akipust

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 2h25m

Yield 12

Number Of Ingredients 10

cooking spray
3 cups all-purpose flour
2 cups white sugar
1 ¼ cups vegetable oil
3 eggs
1 teaspoon salt
½ teaspoon baking soda
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
4 apples - peeled, cored and chopped

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Spray a 9x13-inch baking pan with cooking spray.
  • Combine flour, sugar, vegetable oil, eggs, salt, baking soda, vanilla extract, and cinnamon in a large bowl; mix well.
  • Stir in the chopped apples until just combined.
  • Pour batter into the prepared baking pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.

Nutrition Facts : Calories 487 calories, Carbohydrate 63.8 g, Cholesterol 46.5 mg, Fat 24.4 g, Fiber 2 g, Protein 4.9 g, SaturatedFat 4 g, Sodium 264.9 mg, Sugar 38.3 g

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