Sundrop Pound Cake Recipes

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SUN-DROP POUND CAKE RECIPE - (4.6/5)



Sun-Drop Pound Cake Recipe - (4.6/5) image

Provided by rhmabry

Number Of Ingredients 8

2 Sticks Butter (softened)
1/2 Stick Crisco
3 Cups Sugar
5 Eggs
3 Cups Cake Flour (shifted)
6 oz Sun-Drop
1 tsp Vanilla
1 tsp Lemon Flavoring

Steps:

  • Preheat oven to 325°. Grease a bundt cake pan. In a self-standing mixer, cream butter and crisco together. Add sugar. Add eggs, 1 at a time. Alternate adding cake flour and sun-drop. Add vanilla and lemon flavoring. Pour into cake pan and drop on counter several times to release air bubbles. Bake for 1 hour and 15 minutes or until toothpick inserted in center comes out clean.

SUNDROP POUND CAKE



Sundrop Pound Cake image

You would have to be a southern to even be looking for this recipe! :D You could substitute Mtn. Dew if Sundrop isnt available where you are.

Provided by mommy2taylor

Categories     Dessert

Time 1h20m

Yield 1 cake

Number Of Ingredients 8

1 cup margarine, softened
1/2 cup Crisco
3 cups sugar
5 eggs
3 cups plain flour
1 tablespoon vanilla flavoring
1 tablespoon lemon flavoring
6 ounces Sundrop soda

Steps:

  • Mix all together & bake at 325 for 1 hour & 15 minutes in bundt pan.

Nutrition Facts : Calories 6613.5, Fat 312.6, SaturatedFat 71.1, Cholesterol 1057.5, Sodium 2485.4, Carbohydrate 890.3, Fiber 10.1, Sugar 602.4, Protein 72.2

SUN DROP® POUND CAKE



Sun Drop® Pound Cake image

If you love Sun Drop® you'll love this cake. A moist citrus cake with it's own Sun Drop® glaze.

Provided by Tammy

Categories     Desserts     Cakes

Time 1h45m

Yield 16

Number Of Ingredients 11

3 cups white sugar
1 cup margarine
½ cup vegetable shortening (such as Crisco®)
3 cups all-purpose flour
6 fluid ounces citrus-flavored soda (such as Sun Drop®)
5 eggs
1 teaspoon lemon extract
1 teaspoon vanilla extract
2 cups confectioners sugar
2 tablespoons margarine, melted
1 fluid ounce citrus-flavored soda (such as Sun Drop®)

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a tube pan.
  • Beat white sugar, 1 cup margarine, and shortening together with an electric mixer until creamy and smooth. Mix flour, 6 fluid ounces citrus-flavored soda, eggs, lemon extract, and vanilla extract into the creamed mixture until well incorporated. Pour batter into the prepared tube pan.
  • Bake in the preheated oven until a toothpick inserted into the cake comes out clean, about 1 hour 15 minutes. Let cake cool for 10 minutes before turning cake onto a serving plate.
  • Whisk confectioners' sugar, 2 tablespoons melted margarine, and 1 fluid ounce citrus-flavored soda together in a bowl until smooth; spread over cake.

Nutrition Facts : Calories 489.2 calories, Carbohydrate 72.6 g, Cholesterol 58.1 mg, Fat 20.7 g, Fiber 0.6 g, Protein 4.5 g, SaturatedFat 4.3 g, Sodium 169.8 mg, Sugar 54.5 g

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