Spinach Bars Recipes

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SPINACH SQUARES



Spinach Squares image

Even people who don't care for spinach can't pass up these satisfying appetizer squares. They're a hit as a deliciously different vegetable side dish as well. -Patricia Kile, Elizabethtown, Pennsylvania

Provided by Taste of Home

Categories     Appetizers     Side Dishes

Time 40m

Yield 4 dozen.

Number Of Ingredients 15

2 tablespoons butter, melted, divided
1 cup all-purpose flour
1 teaspoon baking powder
3/4 teaspoon salt
1/2 teaspoon dried oregano
1/4 teaspoon dried basil
1/4 teaspoon dried thyme
1/4 teaspoon pepper
3 large eggs
1 cup whole milk
2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
2 cups shredded cheddar cheese
2 cups shredded Monterey Jack cheese
1 cup chopped onion
Sliced pimientos, optional

Steps:

  • Brush the bottom and sides of a 13x9-in. baking dish with 1 tablespoon butter; set aside. In a large bowl, combine the flour, baking powder, seasonings, eggs, milk and remaining butter. Stir in the spinach, cheeses and onion. Spread in prepared pan. , Bake, uncovered, at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean and edges are lightly browned. Cut into squares. Garnish with pimientos if desired.

Nutrition Facts : Calories 175 calories, Fat 11g fat (7g saturated fat), Cholesterol 73mg cholesterol, Sodium 344mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 1g fiber), Protein 10g protein.

SPINACH CHEESE SQUARES



Spinach Cheese Squares image

This recipe is a favorite at every Christmas party. Note: This recipe freezes well. To serve, defrost and reheat at 325 degrees F (165 degrees C) for 12 to 15 minutes.

Provided by IRENED

Categories     Appetizers and Snacks     Cheese

Time 1h30m

Yield 11

Number Of Ingredients 8

2 tablespoons butter
3 eggs
1 cup all-purpose flour
1 cup milk
1 teaspoon baking powder
1 pound shredded Cheddar cheese
2 (10 ounce) packages frozen chopped spinach
1 tablespoon minced onion

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place butter or margarine in a 9x13 inch baking dish and melt butter in oven. Remove when melted, approximately 3 minutes.
  • In large mixing bowl, beat eggs well. Mix in flour, milk and baking powder. When the dough is well combined, mix in cheese, spinach, and onion. Spoon mixture into the baking dish with melted butter.
  • Bake for 35 minutes. Let cool 45 minutes then cut into bite-size squares.

Nutrition Facts : Calories 272.3 calories, Carbohydrate 12.7 g, Cholesterol 101.4 mg, Fat 18 g, Fiber 1.8 g, Protein 15.8 g, SaturatedFat 10.8 g, Sodium 370.8 mg, Sugar 1.8 g

SPINACH BALLS



Spinach Balls image

Yum Yum.

Provided by JEN VINYARD

Categories     Appetizers and Snacks

Time 30m

Yield 11

Number Of Ingredients 8

1 (10 ounce) package frozen chopped spinach, thawed and drained
2 cups finely crushed herb-seasoned dry bread stuffing mix
½ cup grated Parmesan cheese
2 teaspoons garlic powder
½ teaspoon ground black pepper
1 teaspoon Italian seasoning
½ cup melted butter
3 eggs, beaten

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl combine spinach, stuffing mix, Parmesan cheese, garlic powder, black pepper, Italian seasoning, melted butter and eggs. Shape into walnut-sized balls and place on a baking sheet.
  • Bake in preheated oven for 20 minutes, or until heated through and browned.

Nutrition Facts : Calories 259.3 calories, Carbohydrate 29.6 g, Cholesterol 76.5 mg, Fat 12.2 g, Fiber 2 g, Protein 8.2 g, SaturatedFat 6.7 g, Sodium 731.6 mg, Sugar 3.4 g

MOM'S SPINACH CHEESE SQUARES



Mom's Spinach Cheese Squares image

Ready in just 45 minutes, our spinach cheese squares are welcome additions to Sunday brunch or holiday potlucks.

Categories     Brunch

Time 45m

Yield 24

Number Of Ingredients 8

2 tablespoons butter, melted
3 eggs
1 cup milk
1 cup Gold Medal™ all-purpose flour
1 teaspoon baking powder
4 cups shredded Cheddar cheese (16 oz)
2 packages (10 oz each) frozen chopped spinach, thawed, squeezed to drain
1 tablespoon finely chopped onion

Steps:

  • Preheat oven to 350°F. Place melted butter in 13 x 9-inch baking dish; set aside.
  • In large bowl, beat eggs, stir in milk. Stir in flour and baking powder until well blended. Stir in cheese, spinach and onion. Spoon egg mixture into baking dish.
  • Bake 35 minutes or until center is set. Cool 30 minutes; cut into 6 rows by 4 rows. Serve immediately.

Nutrition Facts : Calories 120, Carbohydrate 5 g, Cholesterol 45 mg, Fiber 0 g, Protein 6 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 0 g, TransFat 0 g

SPINACH BARS



Spinach Bars image

Quick, easy, and delicious side dish. We take it to family dinners and everyone loves it, Even children gobble it up!! It has cheese, what more do you need?

Provided by SaphiraRose

Categories     Spinach

Time 55m

Yield 10 serving(s)

Number Of Ingredients 9

4 tablespoons butter
1 cup flour
2 (1 lb) packages frozen chopped spinach
16 ounces shredded sharp cheddar cheese
3 eggs
1 teaspoon baking powder
1 teaspoon salt
1 cup milk
garlic

Steps:

  • Thaw and drain spinach. Preheat oven to 350 degrees.
  • In a casserole dish melt butter.
  • In bowl mix eggs, flour, milk, salt, baking powder and garlic well.
  • Add cheese and spinach; blend.
  • Pour in casserole dish. Bake 35 minutes; cool. Cut into squares.

Nutrition Facts : Calories 335.1, Fat 22.8, SaturatedFat 13.8, Cholesterol 126.7, Sodium 683.7, Carbohydrate 15.4, Fiber 3.1, Sugar 1.2, Protein 18.9

SPINACH BARS



Spinach Bars image

Whenever I take these to a party they are gone in a flash, unless I eat them first, which usually happens then I have to make a second batch and... Try it. You'll love it.

Provided by MissMia

Categories     Vegetable

Time 35m

Yield 12 serving(s)

Number Of Ingredients 8

10 ounces spinach
1 cup flour
1 teaspoon baking soda
1/2 cup extra-sharp cheddar cheese
1 cup milk
2 eggs
1 cup onion, minced
6 tablespoons butter

Steps:

  • Preheat oven to 350.
  • Beat eggs and milk together.
  • Add dry ingredients and mixed until just mixed.
  • Spread in a 9x13 ungreased baking pan.
  • Bake for 30 minutes.
  • Cook slightly and cut into squares about the size of a deck of cards.

Nutrition Facts : Calories 146.7, Fat 9.3, SaturatedFat 5.6, Cholesterol 54.9, Sodium 231, Carbohydrate 11.1, Fiber 1, Sugar 0.8, Protein 5

SPINACH BARS



SPINACH BARS image

Categories     Vegetable

Number Of Ingredients 10

1 10oz box frozen ch. spinach, thaw and drain
4 TB butter
3 eggs
1 c. milk
3/4 c. flour
1 tsp salt
1 tsp baking powder
12 oz shredded sharp cheddar
1 small onion, chopped
1/2 c. chopped mushrooms (or small can)

Steps:

  • Preheat oven to 350 Melt butter in 9X13 pan Mix remaining ingredients and pour into pan Bake at 350 for 30-35 minutes. Cut into squares.

SPINACH CHEESE BARS



Spinach Cheese Bars image

Enjoy these cheesy bars when they're still warm or at room temperature. Either way they are simply outstanding. Try adding red pepper flakes or horseradish for an added kick!

Provided by Nancy Clemens

Categories     Cheese Appetizers

Time 1h

Number Of Ingredients 8

1 pkg frozen chopped spinach (small box type in grocery freezer) thawed and squeeze out excess water
1 c milk
1 c flour
1 tsp baking powder
1 tsp salt
1/4 lb butter, softned
1 lb monterey jack cheese, cubed
2 eggs

Steps:

  • 1. Mix together in bowl and spread in a 9x13" pan. ( I use 9x13" glass pan)
  • 2. Bake in 350 degree oven for 40-45 minutes.
  • 3. Cut into small squares to serve. Can be eaten cold.

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