Smores Nachos Recipes

S'MORES NACHOS

S'mores Nachos image

These S'mores Nachos are the easiest dessert you will ever make. Just 10 mins and 3 simple ingredients!

Provided by Olivia

Categories Dessert

Time 15m

Number Of Ingredients 3

Ingredients

12 graham crackers (approx. 2 1/3 packs, roughly broken up)
2/3 bag mini marshmallows
1 1/2 cups semi-sweet chocolate chips

Steps:

Preheat oven to 350F.
Fill an 8" cast iron skillet* with layers of graham crackers, chocolate chips, and marshmallows. Bake for 10-15mins or until marshmallows are golden (broil if desired).
Drizzle with melted chocolate if desired. Allow to cool slightly before serving.

Nutrition Facts : Calories 718 kcal, Carbohydrate 105 g, Protein 7 g, Fat 30 g, SaturatedFat 15 g, Cholesterol 4 mg, Sodium 321 mg, Fiber 6 g, Sugar 61 g, ServingSize 1 serving

S'MORES NACHOS

S'mores Nachos image

Prepare a sweet treat anytime in just 5 minutes with graham crackers, marshmallows and chocolate chips!

Provided by Betty Crocker Kitchens

Categories Dessert

Time 5m

Yield 4

Number Of Ingredients 3

Ingredients

8 rectangular graham crackers
3/4 cup milk chocolate chips
1 1/2 cups miniature marshmallows

Steps:

Break each graham cracker into 4 pieces. Pile pieces in ungreased pie pan. DO NOT USE GLASS. Top with chocolate chips and marshmallows.
Broil 6 inches from heat for 30 to 60 seconds or until marshmallows are puffed and golden, watching to prevent burning.

Nutrition Facts : Calories 345, Carbohydrate 55 g, Cholesterol 5 mg, Fat 2 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 6 g, ServingSize 1 serving, Sodium 190 mg, Sugar 4 g

S'MORES NACHOS

S'mores Nachos image

Drizzle chocolate sauce over homemade cinnamon flavored tortilla chips, and top with miniature marshmallows to make this s'more inspired snack.

Provided by Mission Foods

Categories Trusted Brands: Recipes and Tips Mission®

Time 10m

Yield 6

Number Of Ingredients 5

Ingredients

6 ounces Cinnamon Graham Crackers
5 each Mission® Soft Taco Size Flour Tortillas
½ cup Butter, melted
1 (10 ounce) jar Chocolate sauce
1 ½ cups Miniature Marshmallows

Steps:

Preheat oven to 350 degrees F. Using a food processor, process the graham crackers into fine crumbs. Cut each tortilla into 8 equal size wedges. Dip wedges into melted butter and then into cracker crumbs.
Spread out tortillas onto a baking sheet and bake for 5 minutes. Turn chips over and bake for another 5 minutes or until golden.
Pile chips onto an oven safe platter, drizzle with chocolate sauce and sprinkle with marshmallows.
(Optional) Return platter to the oven until marshmallows are lightly browned.

Nutrition Facts : Calories 552.7 calories, Carbohydrate 81.7 g, Cholesterol 40.7 mg, Fat 26.2 g, Fiber 2.9 g, Protein 6.5 g, SaturatedFat 12.9 g, Sodium 694.1 mg, Sugar 38.5 g

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