Sinfully Delicious Hot Chocolate Mix Recipes
SINFULLY DELICIOUS HOT CHOCOLATE
This hot chocolate recipe calls for two different kinds of chocolate, honey and butter, and it's whipped frothy. The evaporated milk makes for an extra rich cup of cocoa that's simply decadent!
Provided by Annacia
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Heat everything in a saucepan, except the extract, until chocolates and butter melt and honey dissolves.
- Pour half into a blender, or use an immersion blender, and mix until foamy.
- Return to the saucepan, and add vanilla.
- Stir briefly, then serve.
HOT CHOCOLATE MIX
if you're looking for a simple hot chocolate mix without the trans fats, this is it! For each serving, add 1/4 cup cocoa mix to 1 cup hot water, stirring well.
Provided by deetergirl
Categories Drinks Recipes Hot Chocolate Recipes
Time 10m
Yield 16
Number Of Ingredients 4
Steps:
- Mix milk powder, sugar, cocoa, and salt together in a bowl. Transfer mix to an airtight container.
Nutrition Facts : Calories 123.9 calories, Carbohydrate 22.5 g, Cholesterol 4.5 mg, Fat 0.5 g, Fiber 0.9 g, Protein 8.7 g, SaturatedFat 0.3 g, Sodium 139.1 mg, Sugar 21.1 g
SINFULLY DELICIOUS CHOCOLATE CAKE
This cake does not last long at my house! It is fabulously moist, very chocolaty, and needs no adornment other than a light dusting of powdered sugar.
Provided by Tracy Ashbeck
Categories Chocolate
Time 1h
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees. Spray a Bundt pan with Baker's Joy or Pam for Baking spray (non-stick spray with flour), or grease & flour pan.
- 2. In a large mixing bowl, mix together the cake mix, pudding mix, and hot chocolate mix.
- 3. Add the sour cream, eggs, water, and oil. Beat on low speed of mixer for 30 seconds. Increase speed to medium and beat for 2 minutes.
- 4. Pour into prepared pan and bake at 350 degrees for approximately 50 minutes or until cake tests done.
- 5. Cool in pan on wire rack for 10 minutes, then remove from pan and cool completely on wire rack. Place on serving plate and dust with powdered sugar. ENJOY!
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