Sin Bars Recipes
SIN BARS
Make and share this Sin Bars recipe from Food.com.
Provided by Kathy-Lynn
Categories Candy
Time 15m
Yield 1 nine x thirteen pan
Number Of Ingredients 5
Steps:
- Melt 1 cup of butter or margarine in a saucepan or the microwave.
- Stir in the peanut butter and blend until the butter is smooth.
- Blend in the graham cracker crumbs and powdered sugar until thourghly combined.
- Pat into greased 9x13 pan.
- Melt the chocolate chips and remaining 1/2 cup butter or margarine in a saucepan or the microwave until mixture is smooth.
- Spread the chocolate glaze on top of the peanut butter mixture.
- Chill before slicing and serving.
- This is very rich!
Nutrition Facts : Calories 9671.3, Fat 651.6, SaturatedFat 278.8, Cholesterol 732.1, Sodium 5786.9, Carbohydrate 934.1, Fiber 65.8, Sugar 748.5, Protein 152.8
SEVEN LAYERS OF SIN BARS
Number Of Ingredients 7
Steps:
- First pour melted butter in bottom of 9x13-inch pan. Secondly, sprinkle graham cracker crumbs over butter. The third layer will be chocolate chips, followed by butterscotch chips. The fifth layer will be chopped pecans, the sixth will be flaked coconut. For the seventh layer, pour the milk over the top. Bake at 350° for 25 minutes.
Nutrition Facts : Nutritional Facts Serves
SINFUL BARS
History of Baking again. Boy do I like this cook book. These bars have cashews in them. Again I haven't made them but can hardly wait.
Provided by Dienia B.
Categories Bar Cookie
Time 1h
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- Mix the first four ingredients together.
- Sprinkle mixture evenly, and press firmly, into the bottom of a 13 x 9 baking pan.
- Bake for 15 minutes and remove from oven.
- Melt butterscotch chips, butter, and corn syrup together.
- Pour over baked crust, sprinkle on cashews. Cool and cut into squares.
Nutrition Facts : Calories 186.1, Fat 9.6, SaturatedFat 5.3, Cholesterol 12.7, Sodium 184.2, Carbohydrate 24.2, Fiber 0.4, Sugar 13.4, Protein 1.9
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