Savory Shrimp Dip Recipes

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BEST EVER SHRIMP DIP



Best Ever Shrimp Dip image

This creamy shrimp dip is great with chips, crackers or bread. It's always the first thing to go at any party!

Provided by Monica

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 2h10m

Yield 32

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
¼ cup chopped onion
¼ cup chopped celery
½ pound cooked and peeled shrimp

Steps:

  • In a medium bowl, mix together cream cheese and mayonnaise. Mix in onion, celery and shrimp meat. Cover bowl, and refrigerate before serving.

Nutrition Facts : Calories 82.9 calories, Carbohydrate 0.5 g, Cholesterol 24.7 mg, Fat 8 g, Protein 2.4 g, SaturatedFat 2.4 g, Sodium 80.8 mg, Sugar 0.2 g

SHRIMP DIP



Shrimp Dip image

My grandmother's old-fashioned shrimp dip is a retro classic that has been enjoyed at social gatherings and holiday parties for decades!

Provided by Blair Lonergan

Categories     Appetizer

Time 1h10m

Number Of Ingredients 11

8 oz cream cheese, softened at room temperature
⅓ cup mayonnaise
2 tablespoons chili sauce
1 teaspoon garlic powder
½ teaspoon seasoned salt
½ teaspoon Worcestershire sauce
2 green onions, chopped
2 cups finely-chopped cooked shrimp ((about 8 ounces total))
1 tablespoon chopped fresh parsley
Optional garnish: additional chopped fresh parsley or chopped green onion; small shrimp; a dash of paprika
Optional, for serving: crackers, celery sticks, potato chips, French baguette

Steps:

  • In a medium bowl, use an electric mixer to blend together cream cheese, mayonnaise, chili sauce, garlic powder, seasoned salt, and Worcestershire sauce.
  • Fold in green onions, shrimp, and parsley.
  • Cover and refrigerate for at least 1 hour, or until ready to serve. Garnish with extra parsley, additional green onion, small shrimp, or a dash of paprika.

Nutrition Facts : ServingSize 1 /8 of the dip, Calories 201 kcal, Carbohydrate 3 g, Protein 9 g, Fat 17 g, SaturatedFat 7 g, Cholesterol 116 mg, Sodium 599 mg, Fiber 1 g, Sugar 2 g

SAVORY SHRIMP SALAD DIP



Savory Shrimp Salad Dip image

The best of summer's veggies blended with savory tiny shrimp and turmeric. Simple and satisfying. Great for dinner parties, potlucks, and shindigs. Serve with crackers or in a wrap.

Provided by MountainMK

Categories     Salad     Seafood Salad Recipes     Shrimp Salad Recipes

Time 25m

Yield 6

Number Of Ingredients 11

½ teaspoon vegetable oil
1 teaspoon ground turmeric
6 tablespoons mayonnaise, or to taste
1 teaspoon liquid aminos (such as Bragg®), or to taste
freshly ground black pepper to taste
½ large cucumber, finely chopped
½ large tomato, finely chopped
½ medium leek, finely chopped
1 cup fresh spinach, finely chopped
1 tablespoon chopped fresh basil leaves, or to taste
2 (4.5 ounce) cans small shrimp, drained

Steps:

  • Heat oil in small saucepan over medium-low heat. Add turmeric and heat until fragrant, about 30 seconds. Combine turmeric with mayonnaise, liquid aminos, and pepper.
  • Add cucumber, tomato, leek, spinach, and basil. Mix together. Stir in shrimp until well combined. Serve immediately or refrigerate until ready to use.

Nutrition Facts : Calories 167.4 calories, Carbohydrate 3.9 g, Cholesterol 79.1 mg, Fat 12.3 g, Fiber 0.7 g, Protein 10.6 g, SaturatedFat 1.9 g, Sodium 180.3 mg, Sugar 1.3 g

GRUESOME GREEK DIP



Gruesome Greek Dip image

Guests will help themselves to seconds of this savory dip that features shrimp, feta cheese and Greek seasoning. The orange color is fun for Halloween, too. -Gina Wilson, Austin, Texas

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 2-1/2 cups.

Number Of Ingredients 9

1 can (4 ounces) small shrimp, rinsed and drained
3 tablespoons lemon juice, divided
1 teaspoon Greek seasoning
1 package (8 ounces) cream cheese, cubed
3/4 cup crumbled feta cheese
1/2 cup chopped roasted sweet red peppers, drained
1 garlic clove, peeled
1 tablespoon minced fresh parsley
Baked pita chips

Steps:

  • In a small bowl, combine the shrimp, 1 tablespoon lemon juice and Greek seasoning; set aside. , In a food processor, combine the cheeses, red peppers, garlic and remaining lemon juice; cover and process until smooth. Stir into shrimp mixture. , Transfer to a serving bowl. Cover and refrigerate until serving. Just before serving, stir dip and garnish with parsley. Serve with pita chips.

Nutrition Facts : Calories 113 calories, Fat 9g fat (6g saturated fat), Cholesterol 53mg cholesterol, Sodium 416mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.

SAVORY SHRIMP DIP



Savory Shrimp Dip image

This is so simple and easy to make for parties! They will think you spent hours!! It will be our little secret :) Enjoy!

Provided by Loves2Teach

Categories     Savory

Time 1h10m

Yield 10 serving(s)

Number Of Ingredients 9

10 ounces canned shrimp, drained
1/4 teaspoon dill seed
2 teaspoons lemon juice, fresh
1/8 teaspoon onion salt
1 dash garlic powder
3 drops Tabasco sauce
8 ounces cream cheese, softened
3 tablespoons mayonnaise
1 teaspoon Worcestershire sauce

Steps:

  • Combine 1/2 the shrimp and the remaining ingredients in blender or electric mixer; blend until fluffy and smooth.
  • Coarsely chop remaining shrimp; fold into mixture.
  • Refrigerate. Enjoy with chips or crackers!

Nutrition Facts : Calories 178.9, Fat 9.2, SaturatedFat 4.6, Cholesterol 277, Sodium 856.3, Carbohydrate 1.2, Sugar 0.8, Protein 21.8

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