Rosemary Lime Chicken Recipes

EASY GARLIC AND ROSEMARY CHICKEN

Easy Garlic and Rosemary Chicken image

A simple flavorful baked chicken, specially created for my husband! This is great served with rice.

Provided by Karen Hefner

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy

Yield 2

Number Of Ingredients 5

Ingredients

2 skinless, boneless chicken breasts
2 cloves garlic, chopped
2 tablespoons dried rosemary
1 tablespoon lemon juice
salt and pepper to taste

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Cover the chicken breasts with garlic, then sprinkle with rosemary, lemon juice, and salt and pepper to taste. Place in a 9x13 inch baking dish and bake in the preheated oven for 25 minutes or until done and juices run clear (baking time will depend on the thickness of your chicken breasts).

Nutrition Facts : Calories 147 calories, Carbohydrate 3.7 g, Cholesterol 68.4 mg, Fat 2 g, Fiber 1.5 g, Protein 27.6 g, SaturatedFat 0.6 g, Sodium 78.9 mg, Sugar 0.2 g

REALLY EASY AND GOOD GRILLED LIME CHICKEN

Really Easy and Good Grilled Lime Chicken image

The marinade for this makes the chicken so moist and tasty, and can be used just as well with any other part of the chicken, especially good with chicken legs. The chicken can be broiled in the oven also. Plan ahead, the chicken needs to be marinated in the fridge for a minimum of 3 hours. Recipe can be doubled for more chicken. Prep time is 3 hours marinating time.

Provided by Kittencalrecipezazz

Categories Chicken Breast

Time 3h8m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

4 boneless skinless chicken breasts
1/2 cup freshly squeezed lime juice (2 large limes)
1/3 cup oil
2 -3 tablespoons honey
1 teaspoon dried thyme
1 teaspoon dried rosemary
2 garlic cloves, minced (or to taste)
black pepper (optional)

Steps:

In a bowl combine/whisk the lime juice, oil, honey, thyme, rosemary, garlic and black pepper (if using).
Place the chicken in a shallow glass baking dish.
Pour the marinade over the chicken, turning to coat.
Cover and refrigerate for a minimum of 3 hours.
Grill (or broil) for about 4 minutes on each side, until chicken is cooked through.

Nutrition Facts : Calories 334, Fat 19.7, SaturatedFat 3.1, Cholesterol 68.4, Sodium 78.3, Carbohydrate 12.1, Fiber 0.4, Sugar 9.2, Protein 27.6

ROSEMARY LIME CHICKEN

Rosemary Lime Chicken image

Make and share this Rosemary Lime Chicken recipe from Food.com.

Provided by Alicia P

Categories Chicken Breast

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

4 frozen boneless chicken breasts (or fresh)
1/4 teaspoon rosemary
1 lime
1/2 tablespoon season salt
3/4 teaspoon lemon & herb seasoning (mccormick)
1/4 tablespoon Emeril's Original Essence
1/2 teaspoon Tabasco sauce

Steps:

Preheat the oven to 350 degrees.
Defrost chicken
Season chicken with spices on both sides.
Cut lime in 4 thin slices and place on top of chicken.
Bake for 30 minutes.

ROSEMARY CHICKEN

Rosemary Chicken image

A savory rosemary and garlic marinade enhances the chicken breasts in this easy skillet recipe from Veronica Snyder of Waterbury, Connecticut. "I like to garnish the chicken with fresh rosemary sprigs and serve it with rice," she says.

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 6 servings.

Number Of Ingredients 10

Ingredients

1/4 cup white wine or 1/4 cup chicken broth and 1 tablespoon lemon juice
2 tablespoons canola oil, divided
1 tablespoon reduced-sodium soy sauce
1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed
3 garlic cloves, minced
1 teaspoon sugar
1/2 teaspoon pepper
6 boneless skinless chicken breast halves (4 ounces each)
1/4 teaspoon salt
Hot cooked rice and fresh rosemary, optional

Steps:

In a large resealable plastic bag, combine the wine or broth plus lemon juice, 1 tablespoon oil, soy sauce, rosemary, garlic, sugar and pepper; add chicken. Seal bag and turn to coat; refrigerate for at least 1 hour., Drain and discard marinade. Sprinkle chicken with salt. In a large nonstick skillet, cook chicken in remaining oil over medium-high heat for 15 minutes or until juices run clear. Serve over rice and garnish with rosemary if desired.

Nutrition Facts :

ROSEMARY LIME CHICKEN

Rosemary Lime Chicken image

I experimented with herbs and seasonings quite a bit before creating the final version of this entree. The tartness of the lime juice really complements the rosemary. Everyone loves it.-Nicole Harris, Mt. Union, Pennsylvania

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 7

Ingredients

4 boneless skinless chicken breast halves (5 ounces each)
2 tablespoons canola oil
1/2 cup white wine or chicken broth
1/4 cup lime juice
2 tablespoons minced fresh rosemary or 2 teaspoons dried rosemary, crushed
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

Flatten chicken to 1/2-in. thickness. In a large skillet, brown chicken in oil over medium-high heat. Add the remaining ingredients. Cook, uncovered, until chicken is no longer pink, 5-7 minutes.

Nutrition Facts : Calories 244 calories, Fat 9g fat (1g saturated fat), Cholesterol 82mg cholesterol, Sodium 389mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 33g protein. Diabetic Exchanges

More about "rosemary lime chicken recipes"

LEMON THYME CHICKEN WITH GARLIC ROSEMARY - RECIPES WORTH …

Web Sep 17, 2021 1. A family favorite, this lemon thyme chicken is full of flavor and easy to prepare. After it marinates, it bakes up beautifully in the oven. This is a recipe that you'll be repeating often! 2. By making shallow cuts into each piece of meat, the marinade can seep into the meat which really intensifies the flavor. 3.
From recipesworthrepeating.com

See details

LEMON ROSEMARY CHICKEN MARINADE - BAKE IT WITH LOVE

Web Feb 19, 2021 Instructions In a small mixing bowl combine all ingredients (olive oil, lemon juice, rosemary, garlic, thyme, salt, and pepper) and... Pour the marinade into a ziploc plastic storage bag then add the chicken. Squeeze out the excess air while you seal the... Rub the marinade into the chicken through ...
From bakeitwithlove.com

See details

ROAST CITRUS ROSEMARY CHICKEN - THE MEDITERRANEAN DISH

Web Sep 23, 2021 Here’s a quick idea of how this recipe goes with some important tips (scroll down for print-friendly recipe): Make the citrus marinade. In a large bowl, combine the wine, orange juice and zest, lime juice, olive oil, tomato paste,... Use split chicken or chicken pieces of similar size for even ...
From themediterraneandish.com

See details

EASY LIME & ROSEMARY CHICKEN RECIPE - RECIPEZAZZ.COM

Web Jun 1, 2020 Small Batch Cooking (2659) Occasion. Brunch (5803)
From recipezazz.com

See details

EASY LEMON ROSEMARY CHICKEN RECIPE - LITTLE SPICE JAR

Web Jul 9, 2022 salt lemon rosemary sauce (ingredients listed below) Will chicken thighs work for this recipe? Yes, you can swap the boneless, skinless chicken breasts for chicken thighs here. Just be sure to use the same amount of chicken required. Please also remember that the cooking time may vary.
From littlespicejar.com

See details

ROSEMARY CHICKEN - DINNER AT THE ZOO

Web Published: Jan 29, 2020 This rosemary chicken is seared chicken breasts coated in a garlic and herb sauce, then baked to golden brown perfection. An easy dinner option that’s sure to get rave reviews and is perfect for a busy weeknight.
From dinneratthezoo.com

See details

LEMON ROSEMARY CHICKEN | THE MEDITERRANEAN DISH

Web Jan 20, 2023 Instructions Prep the oven: Preheat the oven to 400°F and position a rack in the middle. Slice the breasts into cutlets: Place the chicken breast flat on a cutting board and position your non-dominant hand on... Dry and season the chicken: Pat the chicken breast cutlets dry and season with kosher ...
From themediterraneandish.com

See details

ROSEMARY LIME GRILLED CHICKEN | WITH A BLAST

Web Jul 13, 2014 MARINADE: 1 t Lime Peel finely grated 1 TB Fresh Rosemary chopped 1/2 cup Fresh Lime Juice 1 TB Olive Oil extra virgin 1 t Sugar 2 t Fresh Garlic crushed 1/2 t Salt
From withablast.net

See details

SHEET PAN ROSEMARY LIME CHICKEN AND VEGGIES - THE FOOD …

Web Aug 07, 2019, Updated Oct 17, 2021 Jump to recipe This is the easiest weeknight dinner ever! Sheet pan chicken thighs are so versatile and delicious. We’re pairing this baked rosemary chicken with potatoes, carrots, and zucchini, with a hint of lime! It totally hits the spot and is done in 40 minutes. It’s low carb to boot!
From thefoodcharlatan.com

See details

ROSEMARY LIME CHICKEN | THIS WEST COAST MOMMY

Web Ingredients 10 skinless boneless chicken thighs zest and fresh squeezed juice from 2 limes 2 tablespoons olive oil 2 tablespoons coconut aminos can substitute with soy sauce or gluten-free tamari sauce 1 tablespoon maple syrup 1 tablespoon crushed fresh rosemary or 1 teaspoon dried 2 cloves minced ...
From thiswestcoastmommy.com

See details

CHICKEN WITH ROSEMARY AND LIME RECIPE - THE WASHINGTON POST

Web Oct 13, 2009 Step 1 Combine the rice flour or cornstarch, the salt and pepper in a resealable plastic food storage bag. Step 2 Cut the chicken breasts into 2-inch chunks and add to the bag; shake to coat...
From washingtonpost.com

See details

LIME CHICKEN (MARINADE - GREAT FOR GRILLING!) | RECIPETIN EATS

Web Jun 17, 2019 The trick to getting depth of flavour in a simple lime marinade is to use soy sauce for saltiness, plus a touch of sugar for great caramelisation. Fabulous for a quick midweek meal and ESPECIALLY great for the BBQ! Bonus: super healthy at less than 300 calories for a whole chicken breast.
From recipetineats.com

See details

ONE PAN LEMON ROSEMARY CHICKEN - LITTLE SUNNY KITCHEN

Web Jul 10, 2023 Cook the Chicken: Heat olive oil in a large skillet over medium heat. Cook the chicken cutlets for 4-5 minutes per side, or until they are fully cooked. Remove from the pan and set aside while you make the sauce. Saute The Garlic: Add a tablespoon of butter to the pan along with minced garlic.
From littlesunnykitchen.com

See details

LIDIA BASTIANICH’S ROAST CHICKEN WITH ROSEMARY & LEMON RECIPE …

Web Jan 5, 2024 Combine chopped rosemary, garlic powder and lemon zest in a small bowl and use your fingers to season the breast under the skin. Use about half of your mixture under the skin, then spread the remaining seasoning on the rest of the chicken. Sprinkle the chicken with salt and pepper according to your taste—Lidia recommends about 2 …
From eatingwell.com

See details

GRILLED HERB AND LIME CHICKEN - CULINARY GINGER

Web Apr 13, 2022 Add the cilantro, basil, rosemary, lime zest and juice, red wine vinegar, oil,honey salt and pepper to a blender and blend until smooth. Add the chicken breasts to a ziptop bag or bowl with a lid. Pour 1/2 of the sauce …
From culinaryginger.com

See details

SHEET-PAN ROSEMARY CHICKEN RECIPE WITH VEGETABLES

Web Nov 19, 2019 Let me tell you a bit more about this delicious rosemary chicken… Rosemary Chicken with Veggies: A One-Pan-Wonder. This tasty, comforting garlic rosemary chicken and veggies has three simple components: 1. Chicken. For this baked rosemary chicken recipe, I used bone-in leg quarters.
From themediterraneandish.com

See details

ROSEMARY CHICKEN - IMMACULATE BITES

Web Nov 1, 2017 Set aside. Squeeze out juice from orange, lemon and lime into a non- reactive pan. Add cumin, garlic, onion, cayenne pepper and rosemary. Mix well to combine, adjust for seasoning. Refrigerate until ready to use. Season chicken with salt and pepper then marinate chicken thighs with about 2/3 of the marinade.
From africanbites.com

See details

30-MINUTE SHEET PAN ROSEMARY CHICKEN - THE GIRL ON BLOOR

Web Jan 14, 2022 Rosemary – rosemary is the star of this recipe, but feel free to substitute with another herb of choice like thyme, oregano, etc. Salt & pepper (to taste) Chicken breast – substitute chicken breast with chicken thighs for a juicier cut of meat.
From thegirlonbloor.com

See details

BEST-EVER RECIPE TO MAKE GRILLED ROSEMARY CHICKEN THIGHS

Web Oct 2, 2023 Make the marinade: Combine the Dijon mustard, brown sugar, olive oil, balsamic vinegar, lemon juice, lemon zest, and chopped rosemary in a small bowl. Mix well with a whisk. Pour the marinade onto the chicken, making sure all pieces are coated. Place chicken in fridge to marinate for at least 4 hours, and up to 24.
From foodandmeal.com

See details

SENSATIONAL SWEET AND SAVOURY PIE RECIPES FOR ANY OCCASION - MSN

Web Nothing brings people together like a great pie. At any time of year, pies are perfect for sharing with family and friends. They are easy to make and most of the preparation can be done in advance.
From msn.com

See details