ROASTED BROCCOLI WITH BUTTERY BREAD CRUMBS
This roasted broccoli recipe takes a vegetable side dish over the top! Buttery bread crumbs and store bought hollandaise sauce make this broccoli irresistible!
Provided by Dan
Categories Side Dish
Time 25m
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees.
- Cut the broccoli into florets and place on a baking sheet. Toss with olive oil, salt, pepper and garlic powder and roast for 20 minutes, turning over halfway through.
- While the broccoli is roasting, melt the butter and garlic in a large skillet. Add the breadcrumbs and toast while tossing, about 5 minutes until golden brown. Remove the breadcrumbs from the skillet and set aside.
- Make the Hollandaise sauce according to the package directions.
- To serve, place the roasted broccoli on a serving platter and top with the breadcrumbs and the Hollandaise sauce. Serve any extra sauce on the side.
ROASTED BROCCOLI WITH BUTTERY BREAD CRUMBS RECIPE
Roasted Broccoli with Buttery Bread Crumbs will be the most flavorful side you've had in a long time. Who knew broccoli could taste...
Provided by Dan George
Categories Side Dishes
Time 25m
Number Of Ingredients 9
Steps:
- Preheat the oven to 450°F. Cut the broccoli into florets and place on a baking sheet. Toss with the olive oil, salt, pepper and garlic powder and roast for 15 minutes, turning halfway through. While the broccoli is roasting, melt the butter in a large skillet. Add the garlic, stir and cook for one minute, then add the breadcrumbs tossing to coat in the butter and garlic. Cook until the breadcrumbs are brown and toasted, about 5 minutes. Make the hollandaise sauce according to package directions. Place the broccoli on a serving dish, drizzle with the hollandaise sauce then top with the toasted breadcrumbs.
Nutrition Facts : Calories 210 calories, Fat 8 g, Carbohydrate 15 g, Fiber 3 g, Protein 4 g, SaturatedFat 0 g, Sodium 975 mg, Sugar 2 g
BUTTER-STEAMED BROCCOLI WITH PEPPERY BREAD CRUMBS
Here is an easy, elegant broccoli dish. If you wish, make the crumbs by pulsing cubes of day-old French bread in a food processor, but really any type of bread crumbs will do.
Provided by David Tanis
Categories dinner, easy, quick, vegetables, side dish
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees. Spread bread crumbs on a rimmed baking sheet and drizzle with olive oil. Bake until golden, about 10 minutes, turning pan and stirring crumbs occasionally to ensure even browning. Remove from oven and transfer crumbs to a bowl. Stir in black pepper and salt to taste. Set aside at room temperature.
- Cut off thick stems of broccoli and save for another purpose, such as soup. Cut broccoli tops into 3-inch-long spears of approximately equal size.
- Put a large skillet over medium-high heat. Melt butter, add broccoli spears and season with salt. Add 1 cup water, turn heat to high and cover skillet with a tight-fitting lid. Cook rapidly until firm-tender but still bright green, about 5 minutes. The broccoli should absorb all the butter and water. (If there is any buttery liquid left, spoon over broccoli just before serving.)
- Transfer broccoli to a serving platter or a large wide shallow bowl. Sprinkle generously with peppery crumbs. Using a vegetable peeler, shave Parmesan into rough shards and scatter over the top.
Nutrition Facts : @context http, Calories 277, UnsaturatedFat 6 grams, Carbohydrate 29 grams, Fat 14 grams, Fiber 5 grams, Protein 11 grams, SaturatedFat 7 grams, Sodium 421 milligrams, Sugar 4 grams, TransFat 0 grams
STEAMED BROCCOLI WITH GARLIC AND BREAD CRUMBS
Golden brown bread crumbs flavored with oregano and garlic perks up plain ol' steamed broccoli. Everything can be done ahead of time...ready for last minute cooking. Coffee filters come in handy to hold ingredients such as the breadcrumbs and spices needed in this dish
Provided by Abby Girl
Categories Vegetable
Time 16m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Steam the broccoli, until cooked (6 - 7 minutes).
- Bread Crumbs: Heat the oil in a medium skillet over medium high heat. Add garlic and cook for 1 minute. Add bread crumbs, oregano, salt and pepper and cook, stirring until the crumbs are toasted and golden brown, about 2 minutes.
- Put the broccoli in a dish, and sprinkle with the bread crumbs.
Nutrition Facts : Calories 179.4, Fat 7.8, SaturatedFat 1.1, Sodium 246.8, Carbohydrate 24.2, Fiber 4.6, Sugar 3.1, Protein 6.8
PANKO-PARMESAN ROASTED BROCCOLI
This roasted broccoli side dish is crunchy, salty, earthy, and super addicting! The crusty panko-Parmesan coating may add some calories but it's definitely a good way to introduce broccoli to anyone who says they don't like it, plus it satisfies a craving for fried food. Great served with steak, chicken, or fish.
Provided by NicoleMcmom
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Line a large rimmed baking sheet with foil.
- Toss broccoli, bread crumbs, olive oil, garlic powder, lemon zest, salt, black pepper, and pepper flakes on the prepared baking sheet.
- Roast in the preheated oven for 10 minutes. Toss broccoli and continue to roast until golden brown around the edges and slightly crisp, but not mushy, about 10 more minutes.
- Remove from the oven. Immediately drizzle with lemon juice, then sprinkle with Parmesan cheese and serve.
Nutrition Facts : Calories 159.2 calories, Carbohydrate 17.5 g, Cholesterol 4.4 mg, Fat 9.1 g, Fiber 4.1 g, Protein 7.3 g, SaturatedFat 1.9 g, Sodium 410.4 mg, Sugar 2.9 g
More about "roasted broccoli with buttery bread crumbs recipes"
EASY ROASTED BROCCOLI STEAKS | ALEXANDRA'S KITCHEN
From alexandracooks.com
PARMESAN ROASTED BROCCOLI RECIPE - BUTTER YOUR BISCUIT
From butteryourbiscuit.com
ROASTED BROCCOLI WITH PARMESAN PANGRITATA (TOASTED …
From recipetineats.com
ROASTED BROCCOLI WITH BREADCRUMBS — LET'S DISH RECIPES
From letsdishrecipes.com
4.3/5 (9)Estimated Reading Time 2 minsServings 4Total Time 15 mins
- Preheat oven to 425 degrees. Cut the broccoli into bite size pieces. In a large bowl, toss the broccoli with the olive oil, garlic, salt, and pepper.
- Spread the bread crumbs in an even layer on a large, lightly greased baking sheet and bake in the preheated oven for 2 minutes or until lightly toasted. Remove from oven and add to the bowl with the broccoli mixture. Toss to combine.
- Return the broccoli mixture to the baking pan and roast just until the broccoli is just tender, 8-10 minutes. Remove from the oven and toss with Parmesan cheese. Serve immediately.
EASY CHICKEN BROCCOLI ZITI WITH CRUNCHY BREAD CRUMBS
From myeverydaytable.com
ROASTED BROCCOLI WITH BUTTERY BREAD CRUMBS | FOOD FANATIC
From pinterest.com
ROASTED BROCCOLI WITH BUTTERY BREAD CRUMBS RECIPE
From pinterest.com
ROASTED BROCCOLI WITH BUTTERY BREAD CRUMBS - MANTITLEMENT
From pinterest.com
ROASTED BROCCOLI WITH BUTTERY BREAD CRUMBS (MANTITLEMENT)
From pinterest.com
ROASTED BROCCOLI WITH BUTTERY BREAD CRUMBS RECIPE
From foodnewsnews.com
BROCCOLI WITH HERBED BREAD CRUMBS FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
ROASTED BROCCOLI WITH BUTTERY BREAD CRUMBS RECIPE
From recipegoulash.cc
BROCCOLI WITH BUTTERY CRUMBS RECIPE - EASY RECIPES
From recipegoulash.cc
BREAD CRUMBS CHEESE GARLIC AND RED PEPPER FLAKES - FIND ALL RECIPE
From findallrecipe.com
ROASTED BROCCOLI WITH BUTTERY BREAD CRUMBS RECIPES
From tfrecipes.com
ROASTED CARROTS WITH GARLIC BREAD CRUMBS RECIPE
From allrecipes.com
ROASTED BROCCOLI WITH BUTTERY BREAD CRUMBS - FOOD FANATIC
From staging.foodfanatic.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love