STANDING ROAST BEEF (BRINED)
Standing rib roast recipe with brine. Great for a holiday dinner!
Provided by Digame1129
Categories Main Dish Recipes Roast Recipes
Time 13h45m
Yield 8
Number Of Ingredients 11
Steps:
- Stir warm water, coffee, kosher salt, onion soup mix, onion, garlic, and Worcestershire sauce in a 16-quart stock pot until salt and onion soup mix has dissolved. Lay roast in the brine and cover pot; refrigerate at least 8 hours. Turn roast over at least twice during brining.
- Preheat oven to 375 degrees F (190 degrees C).
- Remove roast from brine and pat dry with paper towels. Place roast on a rack in a roasting pan with the fat side down; sprinkle with garlic powder, onion powder, and black pepper. Flip roast and season other side the same way. Let roast stand until it reaches room temperature, about 1 hour.
- Place roast into preheated oven and bake for 1 hour.
- Turn off heat and leave meat in the hot oven, without opening oven door, for 3 hours. Turn oven back on and set heat for 375 degrees F (190 degrees C). Let roast reheat until an instant-read meat thermometer inserted into the center of the roast reads 130 degrees F (54 degrees C) for medium-rare, 30 to 40 minutes.
Nutrition Facts : Calories 538 calories, Carbohydrate 8.2 g, Cholesterol 124.9 mg, Fat 38.8 g, Fiber 0.9 g, Protein 36.6 g, SaturatedFat 15.7 g, Sodium 11819.5 mg, Sugar 2.2 g
BRINED EYE OF ROUND
Brining is the secret to a tender and juicy eye of round roast. The overnight soak infuses flavor and keeps moisture in while roasting.
Yield Serves 4
Number Of Ingredients 9
Steps:
- In a saucepan, combine sugar, salt, pepper, ginger, cinnamon, clove and 1 cup water250 ml water. Bring to a boil, stirring often to dissolve sugar. Reduce heat and simmer 5 minutes. Remove from heat and add ice water.
- Place eye of round roast in large zipper-locking bag; add brine. Refrigerate overnight.
- Remove roast from bag and discard brine. Preheat oven to 450°F232°C. Place roast on rack and roast for 15 minutes, then reduce heat to 350°F177°C and continue roasting approximately 1 hour to reach an internal temperature of 125-130°F52-55°C for medium rare.
- Remove roast from oven, loosely tent with foil, and rest 10 minutes. Thinly slice across the grain.
Nutrition Facts : Calories 324cal total
More about "roast beef brine recipes"
MARINATED ROAST BEEF | RECIPETIN EATS
Web May 15, 2019 Toss vegetables in all beef marinade liquid, spread out in ovenproof skillet, top with beef. Drizzle with oil, roast 20 minutes. Turn …
From recipetineats.com
5/5 (58)Total Time 1 hr 20 minsCategory Mains, RoastsCalories 518 per serving
From recipetineats.com
5/5 (58)Total Time 1 hr 20 minsCategory Mains, RoastsCalories 518 per serving
- Remove vegetables, leave juices in skillet. Skim excess off fat from surface, leave behind 2 tbsp.
See details
HOW TO BRINE ROAST BEEF - FIVE EURO FOOD - HOME SWEET SWEDEN
Web Mar 5, 2013 Roast Beef Brine A delicious brine which gives hints of warming spices to your roast beef joint. Easily adapted and scalable to any size roast. Print Recipe Pin Recipe Ingredients 800 ml Water 50 g …
From homesweetsweden.com
From homesweetsweden.com
See details
HOMEMADE CORNED BEEF BRINE RECIPE - THE SPICE HOUSE
Web Homemade Corned Beef Brine Recipe - The Spice House Recipes Corned Beef Brine Save To Favorites Often reserved for St. Patrick's Day, this corned beef recipe is succulent and redolent of premium spices. Yield: 6 …
From thespicehouse.com
From thespicehouse.com
See details
BRINING: THE EASY WAY TO GET SUPER TENDER MEAT EVERY …
Web Jul 19, 2018 Simply combine one tablespoon of salt for every cup of water. You’ll need enough water to completely cover the meat, and usually 4 cups of water (and 1/4 cup of salt) will do the trick. Can You Over Brine? If …
From tasteofhome.com
From tasteofhome.com
See details
HOW TO MAKE WOLFGANG BAN'S BASIC BRINE | TASTING TABLE RECIPE
Web Dec 10, 2014 Directions. In a large pot, combine half the water and the remaining ingredients and bring to a boil. Boil for 2 to 3 minutes, stirring until all the salt has …
From tastingtable.com
From tastingtable.com
See details
THE BEST ROAST BEEF BRINE RECIPES
Web Sep 18, 2022 To make your own roast beef brine, simply combine 1 cup of water with one tablespoon of salt and one tablespoon of sugar. Stir until the salt and sugar have …
From bestsmokersgrill.com
From bestsmokersgrill.com
See details
BRINE FOR POT ROAST - BIGOVEN.COM
Web Servings INSTRUCTIONS 1. Combine hot water, sugar and salt in a gallon bag or large container. Mix until dissolved. 2. Add remaining ingredients and mix again. 3. Add roast …
From bigoven.com
From bigoven.com
See details
CLASSIC ROAST BEEF - COOKTHESTORY
Web Dec 2, 2022 Dry-Brining Beef Searing Before Cooking Roasting Step 1: In The 350F Oven Roasting Step 2: With Oven Off Resting and Carving Getting The Timing Right …
From cookthestory.com
From cookthestory.com
See details
SMOKED EYE OF ROUND ROAST: CHEAP AND EASY RECIPE
Web Mar 21, 2023 Dry brining has three main benefits: Decreases moisture loss; Improves flavor; Improves crust; Dry-brining works by way of osmosis and diffusion. Osmosis: …
From barbecuefaq.com
From barbecuefaq.com
See details
HOW TO USE BAKING SODA FOR TENDERIZING MEAT - BHG.COM
Web 1 day ago To dry brine large cuts of meat in baking soda: Sprinkle the baking soda over the exterior of the protein. Using clean hands, rub the baking soda to cover all sides of …
From bhg.com
From bhg.com
See details
HOW TO BRINE BEEF ROAST RECIPES ALL YOU NEED IS FOOD
Web Roast 30 minutes. Brush cheesecloth and exposed turkey with butter mixture. Reduce temperature to 350 degrees. Roast, brushing every 30 minutes, 2 1/2 hours more; cover …
From stevehacks.com
From stevehacks.com
See details
HOW TO BRINE A ROAST | COOK'S ILLUSTRATED
Web Brining Meat and Poultry 1 (3- to 6-pound) pork roast Mix ¼ cup table salt and 2 quarts cold water Brine for 1½ to 2 hours 2 whole chickens (3½ to 4 pounds each) Mix ¾ cup …
From americastestkitchen.com
From americastestkitchen.com
See details
10 BEST BRINE BEEF ROAST RECIPES | YUMMLY
Web Mar 18, 2023 beef, garlic, low sodium soy sauce, vegetable oil, onion, oyster sauce and 5 more Boeuf Bourguignon with Roasted Potatoes KitchenAid olive oil, beef stock, carrots, …
From yummly.com
From yummly.com
See details
10 BEST BRINE BEEF ROAST RECIPES | YUMMLY
Web Mar 17, 2023 black pepper, beef cross-rib chuck roast, salt, garlic powder and 2 more Cajun Coffee Chuck Roast KitchenAid canola oil, lemon pepper seasoning, dried …
From yummly.com
From yummly.com
See details
BRINED ROAST BEEF RECIPE - PANLASANGPINOY.COM
Web Sep 2, 2018 Brined Roast Beef Prep: 16 hours Cook: 1 hour 15 minutes Total: 17 hours 15 minutes Print Recipe Rate Recipe – + Ingredients 3 lbs ribeye or eye of round 1 …
From panlasangpinoy.com
From panlasangpinoy.com
See details
10 BEST BRINE BEEF ROAST RECIPES | YUMMLY
Web Mar 13, 2023 low sodium chicken broth, fresh rosemary, boneless beef chuck roast and 9 more Beef and Vegetable Pie KitchenAid all-spice, ribs, bouquet garni, egg white, …
From yummly.com
From yummly.com
See details
HOW TO MAKE CORNED BEEF FROM SCRATCH - FOOD NETWORK
Web Aug 13, 2021 3 pounds flat-cut beef brisket Add 2 cups water, salt, sugar, curing salt, mustard seeds, black peppercorns, cloves, allspice berries, juniper berries and bay …
From foodnetwork.com
From foodnetwork.com
See details
PERFECTLY BRINED AND ROASTED BEEF RIB ROAST - A TASTY MESS
Web Jul 6, 2014 Pre-heat oven to 275 degrees F. Remove rib roast from brining bag, discard brining solution, rinse the roast, and dry. Place the roast in a roasting pan. Coat the …
From atastymess.com
From atastymess.com
See details
CORNED BEEF: HOW TO COOK IN OVEN, SLOW COOKER - FREEP.COM
Web Mar 16, 2023 In a slow cooker, whisk together the beer and brown sugar. Add the brisket, it should be completely covered by the beer. Add the pickling spice, onion and the garlic. …
From freep.com
From freep.com
See details
SMOKED BEEF ROAST (SLOW SMOKED ROAST BEEF) - BAKE IT WITH LOVE
Web Jan 19, 2023 Season the Beef Roast Combine the seasoning in a small bowl. Mix the salt, pepper, paprika, garlic powder, and onion powder until the rub is well blended. I have …
From bakeitwithlove.com
From bakeitwithlove.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love