Ritzy Seafood Casserole Recipes

RITZY SEAFOOD CASSEROLE

Ritzy Seafood Casserole image

Make and share this Ritzy Seafood Casserole recipe from Food.com.

Provided by Lorac

Categories Lobster

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

1/2 lb butter, melted
3 (32 count) packets Ritz crackers (3 rolls from one 16 oz box)
1 1/2 lbs shrimp or 1 1/2 lbs white fish fillets
2 (10 1/2 fluid ounce) cans cream of shrimp soup
0.5 (10 1/2 fluid ounce) can white wine
hot sauce

Steps:

Crush crackers and mix with melted butter.
Cover the bottom of a 9x11" baking pan with 1/2 the mixture.
Place fish over crumbs.
Mix soup, wine and hot sauce and pour over fish.
Top with remaining cracker mix.
Bake at 350 F for 35 minutes.

SEAFOOD CASSEROLE

Seafood Casserole image

A family favorite, this rice casserole is filled with plenty of seafood and veggies. It's hearty, homey and so easy to make. -Nancy Billups, Princeton, Iowa

Provided by Taste of Home

Categories Dinner

Time 1h

Yield 6 servings.

Number Of Ingredients 13

Ingredients

1 package (6 ounces) long grain and wild rice
1 pound frozen crabmeat, thawed, or 2-1/2 cups canned lump crabmeat, drained
1 pound cooked shrimp, peeled, deveined and cut into 1/2-inch pieces
2 celery ribs, chopped
1 medium onion, finely chopped
1/2 cup finely chopped green pepper
1 can (4 ounces) mushroom stems and pieces, drained
1 jar (2 ounces) diced pimientos, drained
1 cup mayonnaise
1 cup 2% milk
1/2 teaspoon pepper
Dash Worcestershire sauce
1/4 cup dry bread crumbs

Steps:

Cook rice according to package directions. Meanwhile, preheat oven to 375°., In a large bowl, combine the crab, shrimp, celery, onion, green pepper, mushrooms and pimientos. In a small bowl, whisk mayonnaise, milk, pepper and Worcestershire sauce; stir into seafood mixture. Stir in rice., Transfer to a greased 13x9-in. baking dish. Sprinkle with the dry bread crumbs. Bake, uncovered, until bubbly, 40-50 minutes.

Nutrition Facts : Calories 585 calories, Fat 34g fat (5g saturated fat), Cholesterol 209mg cholesterol, Sodium 1045mg sodium, Carbohydrate 31g carbohydrate (5g sugars, Fiber 2g fiber), Protein 37g protein.

CREAMY SEAFOOD CASSEROLE

Creamy Seafood Casserole image

I love this recipe from my mother. It's easy and delicious. Even better: You can make it the night before. If you're out of buttery crackers, try topping it with french-fried onions or crushed potato chips-they'll give it a different kind of crunch. -Mary Brown, Whitman, Massachusetts

Provided by Taste of Home

Categories Dinner

Time 40m

Yield 8 servings.

Number Of Ingredients 8

Ingredients

1 pound flounder fillets, cut into 1-1/2-inch pieces
1 pound uncooked medium shrimp, peeled and deveined
1 can (10-3/4 ounces) condensed cream of shrimp soup, undiluted
1/4 cup 2% milk
1 cup crushed Ritz crackers (about 25 crackers)
1/4 cup grated Parmesan cheese
1 teaspoon paprika
2 tablespoons butter, melted

Steps:

Place fish and shrimp in a greased 11x7-in. baking dish. Combine soup and milk; pour over seafood. Combine the cracker crumbs, cheese, paprika and butter; sprinkle over top., Bake, uncovered, at 350° for 25-30 minutes or until fish flakes easily with a fork and shrimp turn pink.

Nutrition Facts : Calories 217 calories, Fat 9g fat (4g saturated fat), Cholesterol 126mg cholesterol, Sodium 607mg sodium, Carbohydrate 11g carbohydrate (2g sugars, Fiber 0 fiber), Protein 22g protein. Diabetic Exchanges

BAKED SEAFOOD CASSEROLE

Baked Seafood Casserole image

This dish is served in many restaurants in New England. You can use lobster, any type of fish you wish or no fish at all. It is very versatile.

Provided by quotFoodThe Way To

Categories One Dish Meal

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

1 lb scallops
1 lb medium shrimp
1 lb crabmeat
2 lbs boneless haddock
12 ounces shredded mozzarella cheese
2 1/2 cups Ritz cracker crumbs
1/2 cup butter (melted)
1 teaspoon garlic powder
1 1/2 teaspoons Worcestershire sauce

Steps:

In a well-buttered 9"x13" baking dish, layer seafood in the order listed; cover with cheese. Mix together the Ritz cracker crumbs, butter, Worcestershire sauce and garlic powder; spread over the cheese, covering top.
Bake uncovered at 350 degrees for 45 minutes. Serve the casserole with a wedge of lemon.

SEAFOOD CASSEROLE

Seafood Casserole image

This is a variation of a seafood casserole you can make with ritz crackers. My daughter-in-law in Massachusetts makes this when we come up to visit and we enjoy it so much.

Provided by Sunny Shaine

Categories Casseroles

Time 40m

Number Of Ingredients 4

Ingredients

1 stick butter
2 pkg ritz crackers
2 can(s) cream of shrimp soup
1-1/2 lb shrimp

Steps:

1. 1) Melt butter and crush the crackers and mix together. 2) Heat soup and mix in the shrimp. 3) Layer cracker mixture and shrimp mixture, starting and ending with the cracker mixture in a 1-3/4 quart casserole dish. 4) Bake, uncovered, for 30 mins. in a 350 oven.

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