Riblets And Sauce Recipes

OVEN BAKED BBQ RIBLETS

Oven Baked BBQ Riblets image

These easy riblets are baked right in your oven. They are so delicious, the meat just falls right off the bone!

Provided by Leigh Anne Wilkes

Time 2h

Number Of Ingredients 9

Ingredients

3-3.5 lbs pork riblets
1 cup brown sugar
1 Tbsp. paprika
1 tsp dry mustard
1/4 tsp chili powder
2 Tbsp Worcestershire sauce
1/4 cup vinegar (I used white)
8 oz. tomato sauce
1/4 cup ketchup

Steps:

Mix sauce ingredients together.
Place ribs in pan and brown in oven at 450 for 15 minutes, Remove ribs from oven.
Turn the oven down to 350.
Pour sauce over ribs and put back in the oven to bake at 350 for 1 1/2 hours or until ribs are glazed and gooey! There will be a lot of sauce but it will thicken up as it cooks and coat the ribs.
Turn and baste every 20-30 minutes

Nutrition Facts : Calories 166 kcal, Carbohydrate 41 g, Sodium 161 mg, Sugar 38 g, ServingSize 1 serving

RIBLETS AND SAUCE

Riblets and Sauce image

Succulent and tender pork spareribs marinated in a soy and hoisin sauce.

Provided by sal

Categories Meat and Poultry Recipes Pork Pork Rib Recipes Spare Ribs

Time 8h45m

Yield 6

Number Of Ingredients 7

Ingredients

5 pounds pork spareribs
⅓ cup ketchup
3 tablespoons white sugar
1 teaspoon salt
2 teaspoons minced garlic
⅓ cup soy sauce
⅓ cup hoisin sauce

Steps:

Simmer ribs in water for 45 minutes. Mix together ketchup, sugar, salt, garlic, soy sauce and hoisin sauce. Pour over ribs in dish; Marinate overnight in refrigerator. Bake or grill over fire for half hour.

Nutrition Facts : Calories 733.5 calories, Carbohydrate 17.2 g, Cholesterol 200.5 mg, Fat 50.6 g, Fiber 0.6 g, Protein 49.7 g, SaturatedFat 18.5 g, Sodium 1719.5 mg, Sugar 13.4 g

LIKE BUTTAH! GRILLED PORK RIBLETS WITH HOMEMADE BBQ SAUCE

Like Buttah! Grilled Pork Riblets With Homemade BBQ Sauce image

Melt in your mouth riblets slow cooked in the oven, then finished off on the grill slathered with homemade BBQ sauce.

Provided by Tiz4tggr

Categories Pork

Time 3h5m

Yield 2 Riblets each, 8 serving(s)

Number Of Ingredients 6

Ingredients

2 -3 lbs pork riblets
1 cup ketchup
2 tablespoons red mine vinegar
2 tablespoons packed light brown sugar
2 teaspoons garlic powder
1 teaspoon ground black pepper

Steps:

Mix ketchup, garlic powder, pepper, brown sugar and vinegar. Adjust to taste. Set aside.
Pre heat oven to 250.
Spinkle both sides of riblets with ground sea salt and pepper.
wrap in a single layer in heavy foil, making sure that all sides and sealed.
Cook in oven 2.5 - 3 hours.
Take out of oven and remove foil.
Pre heat grill to medium.
Place riblets on grill and grill on both sides until dry, about 2 minutes per side (the sauce will not stick otherwise).
Slather with BBQ sauce and continue grilling until sauce is think and carmelized.

Nutrition Facts : Calories 9642.3, Fat 699.7, SaturatedFat 247.8, Cholesterol 2956, Sodium 4062.8, Carbohydrate 11.7, Fiber 0.2, Sugar 10.2, Protein 817.6

RIBLETS AND SAUCE

Riblets and Sauce image

Make and share this Riblets and Sauce recipe from Food.com.

Provided by RavynLoony

Categories One Dish Meal

Time 45m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

5 lbs pork spareribs
1/3 cup ketchup
3 tablespoons white sugar
1 teaspoon salt
2 teaspoons minced garlic
1/3 cup soy sauce
1/3 cup hoisin sauce

Steps:

Simmer ribs in water for 45 minutes. Mix together ketchup, sugar, salt, garlic, soy sauce and hoisin sauce. Pour over ribs in dish; Marinate overnight in refrigerator. Bake or grill over fire for half hour.

Nutrition Facts : Calories 1160.6, Fat 89.8, SaturatedFat 33.9, Cholesterol 295.3, Sodium 1945.7, Carbohydrate 17.1, Fiber 0.6, Sugar 13.5, Protein 67

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