Red And Lemon Jello Recipes

25 HOMEMADE JELL-O RECIPE COLLECTION

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a Jell-O treat in 30 minutes or less!

JELL-O® LEMON PIE

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• Mix graham crackers, sugar, and melted butter together in a bowl. Press crust mixture into a 9-inch pie pan.
• Bake in the preheated oven until lightly browned, 8 to 10 minutes. Remove and let cool, 15 to 20 minutes.
• Meanwhile, combine boiling water and gelatin mix. Let dissolve and cool, 15 to 20 minutes. Do not let set.
• Blend cooled gelatin mixture, condensed milk, cream cheese, and lemon zest and juice together in a bowl. Beat until well mixed, 3 to 4 minutes. Add mixture to the cooled pie crust and refrigerate until set, about 2 hours.

RED AND LEMON JELLO

Steps:

• Dissolve red jello in hot water add ice cubes, stir until ice is dissolved. Pour into one quart mold. Chill for 15 minutes or until partially set, add ½ cup blueberries. Chill for another ½ hour or until firm. Dissolve lemon in ¾ cup hot water, add ¾ ice cubes, stir until ice dissolved. Gradually add to softened, beaten cream cheese. Blend until smooth, chill until slightly thickened. Spoon over firm red Jello. Chill until firm.