Raisin Finger Sandwiches Recipes
RAISIN FINGER SANDWICHES
As a registered nurse and the mother of four, I keep quite busy. That's why I like these sweet sandwiches-they're simple to assemble, but they look and taste as if you put a lot of effort into them. -Jeannie Dobbs, Bartlesville, Oklahoma
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 15 finger sandwiches
Number Of Ingredients 4
Steps:
- In a bowl, beat cream cheese and mayonnaise until smooth. Stir in pecans. Spread over 5 slices of bread; top with remaining bread. Cut each sandwich into 3 strips. Serve immediately.
Nutrition Facts : Calories 144 calories, Fat 11g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 108mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 2g fiber), Protein 3g protein.
RAISIN FINGER SANDWICHES
I made these for my kids they loved them. Nice alternative to PB&J. My son took these to school for lunch.
Provided by children from A to Z
Categories Lunch/Snacks
Time 5m
Yield 5 serving(s)
Number Of Ingredients 4
Steps:
- In a mixing bowl, beat cream cheese and mayonnaise until smooth.
- Stir in pecans.
- Spread on raisin bread.
- Enjoy.
Nutrition Facts : Calories 279.4, Fat 27.6, SaturatedFat 11.2, Cholesterol 53, Sodium 217.8, Carbohydrate 5.5, Fiber 1.1, Sugar 1.3, Protein 4.5
RAISIN FINGER SANDWICHES
'As a registered nurse and mother of four, I'm very busy,' relates Jeannie Dobbs from her home in Bartlesville, Oklahoma. 'That's why I like these sweet sandwiches...they're simple to assemble but look and taste like you put a lot of effort into them,' she assures.
Provided by Allrecipes Member
Time 10m
Yield 5
Number Of Ingredients 4
Steps:
- In a mixing bowl, beat cream cheese and mayonnaise until smooth. Stir in pecans. Spread over five slices of bread; top with remaining bread. Cut each sandwich into three strips. Serve immediately.
Nutrition Facts : Calories 453.1 calories, Carbohydrate 30.2 g, Cholesterol 53.5 mg, Fat 34.5 g, Fiber 3.3 g, Protein 8.6 g, SaturatedFat 12.4 g, Sodium 397.9 mg, Sugar 3.6 g
CARROT & RAISIN SANDWICHES
A vegetarian sandwich with a difference, this light filling is simple and great for afternoon tea or lunch boxes
Provided by Lulu Grimes
Categories Afternoon tea, Treat
Time 5m
Number Of Ingredients 7
Steps:
- Mix the carrot with the raisins, olive oil and vinegar. Season and add the mint.
- Spread 2-3 slices of the bread with houmous, top with the carrot mix and sandwich with 2-3 more slices. Cut into your desired shapes.
Nutrition Facts : Calories 97 calories, Fat 3 grams fat, Carbohydrate 15 grams carbohydrates, Sugar 6 grams sugar, Fiber 1 grams fiber, Protein 3 grams protein, Sodium 0.4 milligram of sodium
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