PUTENI
Make and share this Puteni recipe from Food.com.
Provided by Pikake21
Categories Dessert
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Take the 3 cups of sugar and melt in the pot. As it browns, carefully add 3 cans of water stirring constantly until it looks smooth. When smooth, pour to a bowl and let cool.
- In a large bowl combine all your wet ingredients--sauce,eggs, oil, evaporated milk, vanilla and coconut. Slowly sift the flour together with the baking soda, and then blend all the ingredients together for about 3 minutes.
- Grease your pan, and pour ingredients and then bake or steam for about an hour.
Nutrition Facts : Calories 1691.6, Fat 49.9, SaturatedFat 11.9, Cholesterol 173.9, Sodium 1849.1, Carbohydrate 272.7, Fiber 4.5, Sugar 134, Protein 29.1
AUTHENTIC CANADIAN POUTINE
Authentic Canadian Poutine featuring deep-fried fries, poutine gravy and white cheddar cheese curds all tossed together. Do be careful with deep frying. A proper deep fryer is recommended.
Provided by Jennifer
Categories Main Course Snack
Time 1h
Number Of Ingredients 10
Steps:
- Prepare the gravy: In a small bowl, dissolve the cornstarch in the water and set aside.
- In a large saucepan, melt the butter. Add the flour and cook, stirring regularly, for about 5 minutes, until the mixture turns golden brown.
- Add the beef and chicken broth and bring to a boil, stirring with a whisk. Stir in about HALF the cornstarch mixture and simmer for a minute or so. If you'd like your gravy thicker, add a more of the cornstarch mixture, in small increments, as needed, to thicken. Season with pepper. Taste and add additional salt, if necessary, to taste. Make ahead and re-warm or keep warm until your fries are ready.
- For Deep-Fried Fries: Prepare your potatoes and cut into 1/2-inch thick sticks. Place into a large bowl and cover completely with cold water. Allow to stand at least one hour or several hours. When ready to cook, heat your oil in your deep fryer or large, wide, heavy cooking pot to 300° F.
- Remove the potatoes from the water and place onto a sheet of paper towel. Blot to remove as much excess moisture as possible.
- Add your fries to the 300°F oil and cook for 5-8 minutes, just until potatoes are starting to cook but are not yet browned. Remove potatoes from oil and scatter on a wire rack. Increase oil temperature to 375°F Once oil is heated to that temperature, return the potatoes to the fryer and cook until potatoes are golden brown. Remove to a paper towel-lined bowl.
- To Prepare Poutine: Add your fried or baked fries to a large, clean bowl. Season lightly with salt while still warm. Add a ladle of hot poutine gravy to the bowl and using tongs, toss the fries in the gravy. Add more gravy, as needed to mostly coat the fries.
- Add the cheese curds and toss with the hot fries and gravy. Serve with freshly ground pepper. Serve immediately.
Nutrition Facts : Calories 528 kcal, Carbohydrate 70 g, Protein 10 g, Fat 24 g, SaturatedFat 14 g, Cholesterol 61 mg, Sodium 1068 mg, Fiber 4 g, Sugar 1 g, ServingSize 1 serving
REAL POUTINE
An indulgence of fries, gravy and cheese. A Canadian specialty!
Provided by NIKKIJM
Categories Side Dish Potato Side Dish Recipes
Time 25m
Yield 4
Number Of Ingredients 4
Steps:
- Heat oil in a deep fryer or deep heavy skillet to 365 degrees F (185 degrees C). While the oil is heating, you can begin to warm your gravy.
- Place the fries into the hot oil, and cook until light brown, about 5 minutes. Make the fries in batches if necessary to allow them room to move a little in the oil. Remove to a paper towel lined plate to drain.
- Place the fries on a serving platter, and sprinkle the cheese over them. Ladle gravy over the fries and cheese, and serve immediately.
Nutrition Facts : Calories 707.6 calories, Carbohydrate 51 g, Cholesterol 78.2 mg, Fat 46.3 g, Fiber 5.9 g, Protein 23.8 g, SaturatedFat 18 g, Sodium 772.9 mg, Sugar 3.6 g
More about "puteni recipes"
SIMPLE POUTINE RECIPE (A CANADIAN CLASSIC) - TWO …
From twokooksinthekitchen.com
5/5 (17)Total Time 35 minsCategory Appetizer, Side Dish, SnackCalories 382 per serving
- BAKE FRENCH FRIES: Peel potatoes if you like (I don't bother). Cut them into sticks of about 1/3 inch or 1 cm wide. No need to obsess - thinner will take less time to bake, fatter will take more. Optional: For crispier fries, soak them in a bowl of water for 30 minutes or more to remove some starch. Dry them well in a tea towel. Toss with oil, salt and pepper in a dry bowl. Spread on pan. Bake fries for 30 minutes or until nicely browned, flipping once half way through.
- MAKE GRAVY: While fries are baking, make the gravy. Put 1 1/2 tbsp of fat drippings or oil into a small saucepan. Heat to medium. Stir in flour and cook, stirring, for 2 minutes until it starts to turn a very light brown. (It should be a loose paste. If too dry, add a bit more oil). Add broth and whisk/stir until smooth - about 3 minutes. Gravy will thicken. Add optional herbs and Worcestershire if using. Taste and add salt and pepper as needed.
- ASSEMBLE: Place fries on a plate. Top with cheese curds. Pour HOT gravy over. Serve immediately. Dig in!
PUTENI RECIPE: A DELICIOUS JOURNEY INTO TONGAN CUISINE
From foxrivercanoes.com
- Preparing the Ingredients. Before we begin cooking, it’s essential to have all the ingredients prepared and...
- Sautéing the Aromatics. Heat the cooking oil in a large skillet or frying pan over medium-high heat. Add the...
- Adding the Corned Beef. Open the can of corned beef and add it to the skillet with the sautéed onions and garlic.
RECIPES, DINNERS AND EASY MEAL IDEAS - FOOD NETWORK
From foodnetwork.com
Author By
25+ UNIQUE POUTINE RECIPES - SUGAR, SPICE AND GLITTER
From sugarspiceandglitter.com
THE POLYNESIAN KITCHEN: SAMOAN PULIGI (PUDDING) - BLOGGER
From polynesiankitchen.blogspot.com
POUTINE VS LOADED FRIES: EVERYTHING YOU NEED TO KNOW - MSN
From msn.com
PUTENI RECIPE - DELICIOUS RECIPES DELICIOUS RECIPES
From philosopherschannel.com
PUTNENI/PULIGI/PURINI RECIPE – EAT MAGAZINE
From eatmagazine.net
AUTHENTIC CANADIAN POUTINE RECIPE | QUEENSLEE APPéTIT
From queensleeappetit.com
BEST PERFECT POUTINE RECIPE - HOW TO MAKE PERFECT POUTINE - DELISH
From delish.com
HOMEMADE POUTINE - SPEND WITH PENNIES
From spendwithpennies.com
CANADIAN POUTINE WITH THE BEST GRAVY (STEP BY …
From carlsbadcravings.com
CUSTARD RECIPE- FOR PULIGI OR PUTENI | THE POLYNESIAN KITCHEN
From polynesiankitchen.blogspot.com
TRADITIONAL CANADIAN POUTINE - CANADIAN COOKING …
From canadiancookingadventures.com
PURINI OR FIJIAN COCONUT STEAM PUDDING RECIPE (SHARE)
From pacificislandrecipe.com
PUTNENI/PULIGI/PURINI RECIPE | STEAMED SPICE CAKE
From youtube.com
TONGAN PUTENI COOKED IN THE BOILING POT WITH CUSTARD #TONGA
From youtube.com
EASY HOMEMADE POUTINE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
TORONTO RAPTORS: SCOTIABANK ARENA TRIPLE BACON POUTINE
From nba.com
THE BEST PASTA PUTTANESCA RECIPE - THE …
From themediterraneandish.com
AUTHENTIC HOMEMADE PULIGI – SAMOAN DESSERT RECIPE
From globalkitchentravels.com
NBA ON CHRISTMAS DAY 2023: SCHEDULE, HOW TO WATCH, PICKS
From nba.com
DELICIOUS AND EASY PUTENI RECIPE FOR DINNER - LIFE KI RECIPE
From lifekirecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love