PINEAPPLE RICOTTA KUGEL
A creamy, easy to make, delicious kugel that is sure to please.
Provided by Anita Hoffman
Categories Pasta Sides
Time 1h10m
Number Of Ingredients 15
Steps:
- 1. Beat ricotta cheese or cottage cheese with cream cheese, melted butter and sour cream.
- 2. Stir in sugar, eggs, pineapple, raisins, vanilla and cinnamon. Combine with noodles and pour into a 13 X 9 inch baking pan.
- 3. Mix topping ingredients and sprinkle over noodles.
- 4. Bake at 350 degrees for 45-55 minutes until golden.
PINEAPPLE LOKSHEN KUGEL
Make and share this Pineapple Lokshen Kugel recipe from Food.com.
Provided by mlkweiss
Categories Kosher
Time 1h30m
Yield 12 , 12 serving(s)
Number Of Ingredients 8
Steps:
- Cook and drain noodles and put in large bowl.
- Preheat oven to 350.
- Stir in oil and eggs.
- Pour in crushed pineapple and combine all ingredients together in large bowl.
- Add seasoning and mix well.
- Pour kugel mixture into baking pan and bake for 40 min to 1 hour or until lightly browned.
Nutrition Facts : Calories 205.2, Fat 7.5, SaturatedFat 1.5, Cholesterol 104.1, Sodium 324.3, Carbohydrate 29.5, Fiber 1, Sugar 15.9, Protein 5.5
PINEAPPLE RICOTTA KUGEL
Make and share this Pineapple Ricotta Kugel recipe from Food.com.
Provided by LizCl
Categories < 4 Hours
Time 1h20m
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- Beat ricotta cheese with cream cheese, melted butter and sour cream.
- Stir in sugar, eggs, pineapple, raisins, vanilla and cinnamon.
- Combine with noodles and pour into greased 13 X 9 inch baking pan.
- Mix topping ingredients and sprinkle over noodles.
- Bake at 350 degrees for 45-55 minutes until golden.
- .
Nutrition Facts : Calories 473.3, Fat 24.4, SaturatedFat 13.3, Cholesterol 201.6, Sodium 162.9, Carbohydrate 51.2, Fiber 1.9, Sugar 24.4, Protein 13.5
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