Soul Warming Tomato Pesto Soup Recipes

PESTO TOMATO SOUP

Pesto Tomato Soup image

Tomato and basil is a classic flavor combination. This recipe will yield a delicious, creamy tomato soup, with a fresh swirl of pesto for a bright and colorful basil-y finish.

Provided by Food Network Kitchen

Categories appetizer

Time 30m

Yield 2 to 4 servings

Number Of Ingredients 7

Ingredients

3/4 cup chopped shallots
Chopped fresh thyme
Butter
1 28-ounce can crushed tomatoes
1/2 cup heavy cream
3 tablespoons prepared pesto
Kosher salt

Steps:

In a pot, melt the butter over medium-high heat, then cook the shallots with some fresh thyme. Add the crushed tomatoes, 1 1/2 cups water and the heavy cream; simmer 20 minutes. Puree, then stir in the pesto. Season with salt.

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