Peanut Butter Apple Muffin Recipes

APPLE PEANUT BUTTER STREUSEL MUFFIN RECIPE

Steps:

• In medium bowl sift together flour, baking powder, apple pie spice, salt and 1/2 cup of brown sugar to ensure it is well blended.
• Using a stand (or hand) mixer whisk together eggs, milk and oil until fully mixed. Stir in grated apples using paddle attachment.
• Add dry ingredients to the wet mixture and stir until just combined - do not overmix your batter!
• In small bowl combine peanut butter with oats and remaining 1/2 cup of brown sugar until it becomes a coarse crumble.
• Spoon half of the muffin batter into 12 muffin cups lined with large paper liners until they are half full.
• Top each with about 1 tbsp of streusel and then cover with remaining batter.
• Cover the tops of the muffins with remainder of streusel and gently press to keep it from falling off while baking.
• Bake for 30 minutes, or until toothpick comes out clean. Allow to cool completely before enjoying!

APPLE PEANUT BUTTER DELIGHTS

Steps:

• Preheat the oven to 350 degrees F.
• Halve the muffins and spread a heaping tablespoon of peanut butter on each half. Layer the apple slices on the peanut butter. Mix the sugar, cinnamon and nutmeg together in a small bowl and sprinkle about 2 teaspoons on top of each muffin half.
• Put the muffin halves on a baking sheet and bake for 10 minutes. Set the oven to low broil and cook until bubbly and caramelized, about 3 minutes.