Oyster Sauce Rice Recipes
OYSTER SAUCE RICE
Make and share this Oyster Sauce Rice recipe from Food.com.
Provided by Minnie Kitchen
Categories Rice
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- put first 5 ingredients in a rice cooker, then put the rest on top.
- turn the rice cooker on!
Nutrition Facts : Calories 295.8, Fat 1.6, SaturatedFat 0.3, Sodium 276.6, Carbohydrate 63.3, Fiber 3.3, Sugar 2.7, Protein 5.5
FRIED RICE WITH OYSTER SAUCE
I often don't know how much my family can eat. I would rather have more rice than less, and every time I will have an extra bowl of rice. After two meals, the remaining rice is enough for a family of three. Fried rice is the most common way to solve leftover rice. Oyster sauce, seasoning made with oysters and brine. It is a nutritious and delicious seasoning. Oyster sauce is rich in trace elements and a variety of amino acids, which can be used to supplement various amino acids and trace elements. Among them, it is mainly rich in zinc, which is the first choice for people with zinc deficiency. There are 22 kinds of amino acids in oyster sauce. The content of various amino acids is coordinated and balanced. Among them, the content of glutamic acid is half of the total amount. It and nucleic acid form the main body of oyster sauce. The higher the content of the two, the more delicious the taste of oyster sauce. Oyster sauce is rich in taurine and taurine. It has a variety of health care functions such as anti-cancer and anti-cancer, enhancing human immunity.
Provided by Wandering stars
Time 10m
Yield 2
Number Of Ingredients 10
Steps:
- Wash green beans and corn
- Leftover rice break up
- Blanch the green beans and corn, and beat the eggs into a bowl
- Add salt and cooking wine to the egg to beat
- Heat oil in the pan and pour the egg mixture
- Stir-fry and serve
- Pour in green beans and corn and stir fry
- Pour the rice and stir fry
- Add oyster sauce and stir fry evenly
- Pour in the scrambled eggs and stir-fry evenly
- Pour in a little sesame oil
- Sprinkle with sauteed black sesame seeds
- Start eating
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