No Sugar Tapioca Pudding Recipes
SUGAR FREE TAPIOCA
Make and share this Sugar Free Tapioca recipe from Food.com.
Provided by FitWELLMaster
Categories Dessert
Time 15m
Yield 1/2 cup, 6 serving(s)
Number Of Ingredients 5
Steps:
- In a saucepan mix tapioca, egg, splenda and milk. Let set 5 minutes.
- Cook over medium heat stirring constantly until mixture comes to a boil. Take off heat and add vanilla.
Nutrition Facts : Calories 109.6, Fat 4.9, SaturatedFat 2.8, Cholesterol 50.9, Sodium 97.2, Carbohydrate 11.4, Sugar 4.3, Protein 4.7
NO SUGAR TAPIOCA PUDDING
Steps:
- MIX frutose, tapioca, milk, and egg in the rice cooker pot; let stand 5 min. COOK for 20 minutes (no longer). Stirring occasionally so it won't stick to the bottom. COOL 20 minutes; stir. Serve warm or chilled. **available at Krogers / 10oz under $4 / estee brand
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