My Sisters Spaghetti Sauce Recipes
MY VERY BEST SPAGHETTI SAUCE
I've been working on this one for awhile and it's finally just how we like it. It's a little spicy and a little sweet. If you like it less spicy just omit the crushed red pepper flakes, you can always add some in later if you want to spice it up a bit. Cook time is maximum amount on low in the crockpot.
Provided by HeidiSue
Categories Spaghetti
Time 10h30m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Brown sauasage links in a fry pan over medium heat for about 15 minutes or until nice and brown.
- Using the same sauce pan add the onions and hamburger and cook until hamburger is browned.
- Mix all ingredients in a crockpot and cook on low 8-10 hours or high 4-6 hours.
- Serve over spaghetti noodles with fresh parmasean cheese.
- Freezes well!
Nutrition Facts : Calories 474, Fat 26.1, SaturatedFat 9.4, Cholesterol 74, Sodium 1688.1, Carbohydrate 35.6, Fiber 5, Sugar 21.2, Protein 27
MY SPAGHETTI SAUCE
Make and share this My Spaghetti Sauce recipe from Food.com.
Provided by DarksLight
Categories One Dish Meal
Time 2h5m
Yield 1 1, 4 serving(s)
Number Of Ingredients 13
Steps:
- mix all together.
- in a medium pan.
- simmer for 2 hours.
Nutrition Facts : Calories 317.5, Fat 17.5, SaturatedFat 6.7, Cholesterol 77.1, Sodium 1188.5, Carbohydrate 17.4, Fiber 3.7, Sugar 9.6, Protein 23.7
ITALIAN SPAGHETTI SAUCE
Here's a great recipe from my sister-in-law. She makes it for us everytime we go up to visit. It is so great to come in from a full day of sight-seeing to a house that smells so good! Now when I make it I freeze the extra for easy leftovers.
Provided by Momma Jenny
Categories Sauces
Time 8h20m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Cook sausage, onions, mushrooms, and garlic in skillet over medium heat for 10 minutes. Drain. Transfer to slow cooker.
- Stir in remaining ingredients.
- Cover. Cook on Low 8-9 hours.
MY SISTER'S SPAGHETTI SAUCE
Steps:
- In medium skillet brown ground beef, onion, green pepper and garlic. Drain fat.
- Add tomato sauce, bay leaf, basil, oregano and grated parmesan cheese.
- Simmer about 1 hour. Remove and discard bay leaf.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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