Moussaka Mccalls Cooking School Recipes

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MOUSSAKA (MCCALL'S COOKING SCHOOL) RECIPE - RECIPEOFHEALTH
Directions: MEAT SAUCE - In hot butter in a 3-1/2 quart Dutch oven, sauté onion, lamb or chuck, and garlic, stirring until brown - about 10 minutes. Add herbs, spices, and tomato sauce; bring …
From recipeofhealth.com
Servings 12
Calories 188 per serving
Total Time 1 min
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