Moms Pizza Spaghetti Recipes

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MOM'S PIZZA SPAGHETTI



Mom's Pizza Spaghetti image

Make and share this Mom's Pizza Spaghetti recipe from Food.com.

Provided by BigFatMomma

Categories     Spaghetti

Time 35m

Yield 8 serving(s)

Number Of Ingredients 6

1 cup milk
2 eggs
1 lb spaghetti, cooked and drained
2 (15 1/2 ounce) jars ragu spaghetti sauce
1 1/2 cups thinly sliced pepperoni
2 cups shredded mozzarella cheese

Steps:

  • Preheat oven to 350.
  • Beat milk and eggs together, and toss with the spaghetti.
  • Spread spaghetti mixture in the bottom of a greased high-sided jelly roll pan or 11x18 roasting pan.
  • Top with spaghetti sauce.
  • Arrange pepperoni in rows over the sauce, and sprinkle with the cheese.
  • Bake for 30 minutes.
  • Let stand for 5 minutes before cutting into squares with a sharp knife or pizza cutter.

Nutrition Facts : Calories 419.4, Fat 12.2, SaturatedFat 5.3, Cholesterol 79.3, Sodium 770, Carbohydrate 57.8, Fiber 2.3, Sugar 11.7, Protein 18.5

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