MOM'S EASY STANDING RIB ROAST
Roasts are some of the easiest dishes to make. They just take time to bake. This is a very easy method that turns out a delicious, perfectly cooked roast every time.
Provided by Fran Murray
Categories Roasts
Time 5h5m
Number Of Ingredients 4
Steps:
- 1. Allow roast to stand at room temperature for at least 1 hour.
- 2. Preheat oven to 375 degrees.
- 3. Rub roast all over with the salt, garlic powder and black pepper. Place roast on a rack in a pan with the rib side down and the fatty side up. Roast for 1 hour. Turn off oven. Leave roast in the oven but DO NOT open oven door for another 3 hours!
- 4. About 1 hour before serving time, turn oven to 375 degrees to reheat the roast.
- 5. Important Note: DO NOT remove roast or re-open the oven door from the time the roast is put in the oven until it's ready to serve!
STANDING RIB ROAST OF BEEF
Provided by Food Network
Yield 5 to 8 portions
Number Of Ingredients 7
Steps:
- Preheat the oven to 425 degrees.
- Brush the meat with the olive oil. Combine all of the seasonings in a small bowl. Rub the seasoning paste uniformly over the meat. Place the meat, bone side down, in a roasting pan and roast for 20 minutes.
- At the end of 20 minutes, reduce the oven temperature to 350 degrees and continue cooking for 1 1/2 to 2 hours for medium rare or until a thermometer inserted near the center of the roast reads 130 degrees. While the beef is cooking, periodically, CAREFULLY pour off the fat that has accumulated in the roasting pan into a heat proof container.
- Remove the roast from the oven and allow to stand for 20 minutes before carving.
- After the roast has rested for 20 minutes, transfer it to a large cutting board, being careful not to burn yourself. Lay the roast bonesidedown on the cutting board. Insert a sharp knife between the meat and the rib bones, separating the meat from the ribs in one large piece to slice the beef into boneless slices or simply carve into rib portions, each with a bone attached . Carve the boneless meat into 1/2-inch thick slices.
SIMPLE STANDING RIB ROAST
Provided by Giada De Laurentiis
Categories main-dish
Time 2h30m
Yield 10 servings
Number Of Ingredients 21
Steps:
- For the roast: Preheat the oven to 450 degrees F.
- Season the roast evenly with 1 1/2 tablespoons salt and both peppers, rubbing it into the roast. Place the roast bone-side down in a rack in a roasting pan. Roast for 30 minutes.
- Lower the temperature to 350 degrees F. Toss the potatoes with the olive oil, rosemary and 1 1/2 teaspoons salt in a small bowl. Scatter the potatoes around the roast and continue to cook until a deep brown crust has formed around the outside of the roast and the internal temperature reads 120 degrees F, an additional 1 1/2 to 2 hours. Allow the meat to rest for 20 minutes before slicing.
- For the Salmoriglio: Warm a small skillet over medium heat. Add the olive oil and garlic and cook slowly until the garlic is golden brown and fragrant, about 3 minutes. Allow to cool. Whisk together the lemon zest and juice, rosemary, thyme and salt in a medium bowl. Drizzle in the olive oil and garlic and allow to sit at room temp for 10 minutes. Serve alongside the rib roast.
- If using with the Blistered Baby Pepper Salad, pour the salad over the roasted potatoes, toss with additional olive oil and serve with the roast.
- Heat a large skillet over high heat and add the oil, peppers and salt. Cook, stirring and tossing often, until the peppers begin to brown and soften, about 10 minutes. Pour the peppers into a large bowl and toss with the parsley, olives and capers.
STANDING RIB ROAST
Want to learn how to cook rib roast? This standing rib roast recipe is practically foolproof. Treat your family to tender slices of standing rib roast or use the seasoning blend on a different beef roast for a hearty, delicious main dish. I love to prepare this recipe for special occasions. -Lucy Meyring, Walden, Colorado
Provided by Taste of Home
Categories Dinner
Time 2h20m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 325°. In a small bowl, mix the first 5 ingredients. Place roast in a roasting pan, fat side up; rub with seasoning mixture., Roast 2-1/4 to 2-3/4 hours or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Remove roast from oven; tent with foil. Let stand 15 minutes before carving., Meanwhile, pour drippings and loosened browned bits from roasting pan into a small saucepan. Skim fat. Add beef stock to drippings; bring to a boil. Serve with roast.
Nutrition Facts : Calories 322 calories, Fat 18g fat (7g saturated fat), Cholesterol 0 cholesterol, Sodium 438mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 37g protein.
More about "moms easy standing rib roast recipes"
EASY AND DELICIOUS STANDING RIB ROAST RECIPE - EVERYDAY …
Web 2014-11-30 Instructions. Adjust oven rack to lower position and preheat oven to 200 degrees. Set your roast out and bring to room temperature. About 30-60 mins. Pat the rib roast dry with paper towels and season it …
From everydaydishes.com
From everydaydishes.com
See details
EASY RIB ROAST WITH MOM'S HORSERADISH SAUCE | RECIPE
Web Combine butter with cooled and pasted roasted garlic, rosemary, marjoram, salt and pepper. Coat the rib roast with herb butter and stand up in roasting pan. Cook beef in the center of the oven for about 2 hours and 45 …
From rachaelrayshow.com
From rachaelrayshow.com
See details
EASY STANDING RIB ROAST - AMEE'S SAVORY DISH
Web 2020-12-01 Make sure that it's inserted deep into the middle of the roast. Set thermometer for 135 degrees F for medium-rare, 145 degrees for medium. Reduce oven temperature to 350 degrees F. Place roast into …
From ameessavorydish.com
From ameessavorydish.com
See details
STANDING RIB ROAST RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
Web Add 2 tablespoons salt, the rosemary and thyme and pulse until finely chopped. Pour into a small bowl and stir in the olive oil. Rub all over the top, sides and bottom of the roast …
From foodnetwork.com
Author Melissa Gaman for Food Network Kitchen FromSteps 4Difficulty Intermediate
From foodnetwork.com
Author Melissa Gaman for Food Network Kitchen FromSteps 4Difficulty Intermediate
See details
RACHAEL RAY: EASY RIB ROAST RECIPE WITH MOM’S HORSERADISH SAUCE …
Web Rachael Ray: Easy Rib Roast with Mom’s Horseradish Sauce Recipe Directions. Dress the garlic with olive oil, salt and pepper. Make sure the cloves are exposed. Wrap garlic …
From recapo.com
From recapo.com
See details
MOM'S EASY STANDING RIB ROAST | RECIPE | RIB ROAST, ROAST, …
Web This is a very easy method that turns out a delicious, perfectly cooked roast every time. Jan 3, 2014 - Roasts are some of the easiest dishes to make. They just take time to bake. …
From pinterest.com
From pinterest.com
See details
RIB ROAST RECIPE | BEST BEEF RECIPES
Web 2022-12-11 Rub the garlic butter paste all over your rib roast, then wrap aluminum foil around all exposed rib bones to cover them. Place the roast in the center of a roasting …
From bestbeefrecipes.com
From bestbeefrecipes.com
See details
MOMS EASY STANDING RIB ROAST RECIPES
Web Place the beef into a roasting pan, rib-side down. Roast for 2 hours 20 minutes for medium-rare or until desired doneness. Remove the beef to a cutting board and let stand for 20 …
From tfrecipes.com
From tfrecipes.com
See details
TOP 48 STANDING RIB ROAST RECIPE EASY RECIPES
Web In a small bowl, mix the first 5 ingredients.Place roast in a roasting pan, fat side up; rub with seasoning mixture., Roast 2-1/4 to 2-3/4 … Remove roast from oven; tent with foil. Let …
From tidak.churchrez.org
From tidak.churchrez.org
See details
JULIA CHILD STANDING RIB ROAST RECIPE - RECIPESCHOICE
Web Standing Rib Roast (Prime Rib) with Yorkshire Pudding Recipe. Reduce oven temperature to 325. Do not open oven. Cook until an instant-read thermometer inserted into the …
From recipeschoice.com
From recipeschoice.com
See details
EASY STANDING RIB ROAST RECIPE | COOKTHISMEAL.COM
Web Brush rib roast lightly with olive oil. Rub sea salt, black pepper, and garlic into the roast. Place fatty-side up on a rack set inside a shallow pan. 3. Roast in the preheated oven …
From cookthismeal.com
From cookthismeal.com
See details
MOMS EASY STANDING RIB ROAST- WIKIFOODHUB
Web Steps: 1. Allow roast to stand at room temperature for at least 1 hour. 2. Preheat oven to 375 degrees. 3. Rub roast all over with the salt, garlic powder and black pepper.
From wikifoodhub.com
From wikifoodhub.com
See details
MY MOM’S FAMOUS STANDING RIB ROAST RECIPE | BARBARA MCKAY
Web Growing up at my house, a standing rib roast was the go-to celebratory dinner. When my mom passed away a year ago, one of my most treasured phone calls came from one of …
From barbaramckay.com
From barbaramckay.com
See details
PRIME RIB ROAST - BEEF - MANY SIMPLE RECIPES
Web 2022-12-17 Roast. Preheat the oven to 250 F. Place the prime rib on a roasting rack in a roasting pan.Transfer the pan into the oven and bake until a meat thermometer inserted …
From manysimplerecipes.com
From manysimplerecipes.com
See details
MOM'S EASY STANDING RIB ROAST : TOP PICKED FROM OUR EXPERTS
Web Explore Mom's Easy Standing Rib Roast with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. …
From recipeschoice.com
From recipeschoice.com
See details
PRIME RIB ROAST - AHEAD OF THYME
Web 19 hours ago Roast. Preheat the oven to 250 F. Place the prime rib on a roasting rack in a roasting pan .Transfer the pan into the oven and bake until a meat thermometer inserted …
From aheadofthyme.com
From aheadofthyme.com
See details
STANDING RIB ROAST RECIPE | PRIME RIB RECIPE — THE MOM 100
Web 2022-12-03 Preheat the oven to 475°F. Trim the rib roast and tie it up with twine if you like. Season the roast liberally with salt and pepper. Use a small sharp knife to poke …
From themom100.com
From themom100.com
See details
TIRED OF TURKEY? MAKE DAVID BURTKA'S RIB ROAST THIS HOLIDAY SEASON
Web 2 days ago Remove the roast from the refrigerator and let it rest at room temperature for 1 hour. Preheat the oven to 325°F. Cook the roast for 20 minutes per pound for medium …
From usatoday.com
From usatoday.com
See details
MOMS EASY STANDING RIB ROAST RECIPES
Web Steps: 1. Allow roast to stand at room temperature for at least 1 hour. 2. Preheat oven to 375 degrees. 3. Rub roast all over with the salt, garlic powder and black pepper.
From noterecipes.com
From noterecipes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love