MINUTE STEAK AND POTATOES
Minute steak takes a long time in the oven, but it's totally worth it. Because it takes so long, it pairs well with a hearty vegetable that can withstand a long cooking time. READ MORE
Provided by Recipe By Michal Frischman
Categories Mains
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius). Line a baking sheet with Gefen Parchment Paper.
- Place potato quarters or halves on the tray and lay the meat on top. Drizzle with olive oil. Sprinkle half the spice mix over the meat and the remainder over the potatoes.
- Combine the honey and soy sauce and pour over the meat and potatoes. Toss lightly to combine. Cover the pan tightly and bake covered for 2 hours.
EASY MINUTE STEAKS
This is the easiest recipe. I serve it with mashed potatoes and warm rolls.
Provided by frog69
Categories Meat and Poultry Recipes Beef Steaks
Time 1h15m
Yield 4
Number Of Ingredients 2
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet over medium heat, briefly brown the cube steaks.
- Arrange meat in a single layer in a 13x9 inch baking dish and pour the soup over the top. Bake in preheated oven for 1 hour.
Nutrition Facts : Calories 435.1 calories, Carbohydrate 6.4 g, Cholesterol 139.6 mg, Fat 22.2 g, Fiber 0.6 g, Protein 49.9 g, SaturatedFat 8.5 g, Sodium 753.7 mg, Sugar 2.9 g
STEAK MEDALLIONS WITH POTATOES
Provided by Ree Drummond : Food Network
Categories main-dish
Time 16m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Place the potatoes in a large, high-sided skillet, cover with water and bring to a boil. Add a good pinch of kosher salt and cook until tender, about 12 minutes.
- Heat the olive oil and 2 tablespoons of the butter in a large heavy-bottomed skillet over medium-high heat. Season the steak medallions all over with the steak seasoning. When the oil is hot and the butter has melted, add the steak to the skillet and cook 2 to 3 minutes per side for medium rare. Remove to a plate and cover with foil to rest.
- Without cleaning the skillet, add the garlic, thyme, oregano and onions. Reduce the heat to medium and cook, scraping the skillet to release any flavorful steak bits stuck to the bottom, until the onions are starting to become golden, 6 to 8 minutes. Add the white wine to the onions and allow it to reduce for 1 minute. Add the remaining 4 tablespoons butter and allow it to melt.
- Drain the potatoes and pour onto a serving platter. Using the bottom of a glass, press firmly to slightly crush the potatoes and sprinkle over a little kosher salt. Top with the onion mixture. Place the steak medallions on top and garnish with the chopped parsley and flaked sea salt. Serve with horseradish cream if desired.
COUPLE-OF-MINUTE STEAKS AND POTATO RAGOUT
Found this in the Rachel Ray 365: No Repeats. Sounds good. Love how she makes whole meals in her recipes in this book. Season the meat with Worcestershire sauce and some pepper. Let the steaks hang out while you start the potato ragout.
Provided by enestvmel
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Preheat a large nonstick skillet over medium-high heat with about 2 tbsp of the EVOO. Add the diced potatoes to the skillet and spread them out in an even layer. Season the potatoes with salt and pepper and let them brown for about 2 minutes, resisting the urge to shake or stir the pan. Once browned on one side, go ahead and give the skillet a stir and shake. Then leave it be for another minutes. Add the thyme, rosemary, onions, and garlic and cook, stirring frequently, until the onions start to look translucent, about 3 minutes. Add the white wine and cook until the potatoes are tender, 5 to 6 minutes more.
- Once the potatoes are almost tender, preheat another large skillet over high heat with the remaining 2 tbsp of EVOO for the minute steaks. Season the steaks with salt and add to the hot skillet. Sear the steaks for 1 to 2 minutes on each side.
- While the steaks are cooking, add the cherry tomatoes and parsley to the potatoes. Toss and stir to incorporate. Heat the tomatoes for about 1 minute. Turn the heat off and add the cold butter, stirring constantly until the butter has melted. Serve the minute steaks with the potato ragout.
More about "minute steak and potatoes recipes"
STEAK AND POTATOES IN 20 MINUTES - THE LITTLE POTATO …
2017-05-04 Step 1 out of 6. Heat a cast iron skillet over high heat. Add one tablespoon oil to coat the pan. Step 2 out of 6. Season the steaks with salt …
From littlepotatoes.com
3.6/5 (180)Estimated Reading Time 1 minCategory MainTotal Time 20 mins
From littlepotatoes.com
3.6/5 (180)Estimated Reading Time 1 minCategory MainTotal Time 20 mins
- Season the steaks with salt and pepper and add to the pan. Sear on each side, about two minutes per side.
- Meanwhile, remove microwave tray from Little Potato package and tear off seasoning pouch. Cook on high for five minutes.
See details
SAVORY MINUTE STEAKS AND POTATOES | RECIPE - KOSHER.COM
When the onions are done, add water, wine, and bay leaves to the pot. Arrange carrots and potatoes over the onions and season with salt. Place meat on top …
From kosher.com
Servings 6Category Mains
From kosher.com
Servings 6Category Mains
See details
SIMPLE CUBE STEAK CASSEROLE WITH POTATOES RECIPE
2022-05-25 Grease a 2-quart baking dish; arrange the cube steak in the baking dish along with the potatoes, carrots, and onion. Combine the soups in a saucepan with the butter. Place the pan over medium heat and heat until …
From thespruceeats.com
From thespruceeats.com
See details
MINUTE STEAKS AND RED POTATOES | RECIPE - KOSHER.COM
1/4 freshly squeezed lemon, or 1 tablespoon bottled lemon juice. 1 teaspoon garlic powder. 4 shakes paprika. 6 shakes pepper. 3 shakes onion powder. 1/2 teaspoon salt. Meat. about 2 pounds (1 kilogram) minute steaks. Onions and …
From kosher.com
From kosher.com
See details
GRANT'S 15-MINUTE STEAK & POTATOES | RECIPE - RACHAEL …
While the potatoes are cooking, add the bacon to a cold nonstick pan and turn the heat to medium-high. Let the bacon render, stirring occasionally, until brown, about 8 minutes. Add onion and cook for a minute or 2. Drain and add the …
From rachaelrayshow.com
From rachaelrayshow.com
See details
ONE PAN STEAK AND POTATOES (25 MINUTES!) - I HEART …
2021-07-24 Prepare potatoes and steak. Rub the steak rub (or salt and pepper) over the meat and let rest for 10-15 minutes while you cook the potatoes. Then cut into 1 inch cubes. Heat cast iron skillet over medium heat. …
From iheartnaptime.net
From iheartnaptime.net
See details
MINUTE STEAK & ROASTED POTATOES RECIPE BY SHAHEEMA KHAN
2020-05-16 INGREDIENTS. 500g Minute Steak 1 level teaspoon Chops & Steak ½ teaspoon Chicken Spice 1 teaspoon Black Pepper Salt to taste (optional) ½ Green Pepper, chopped …
From halaal.recipes
From halaal.recipes
See details
CROCK POT MINUTE STEAK - COOKING WITH THE COWBOY
2019-12-03 Begin by seasoning the flour with thee grill seasoning. Then flour the minute steaks, and brown in a skillet on each side. While your minute steaks are browning, slice …
From cookingwiththecowboy.com
From cookingwiththecowboy.com
See details
STEAK AND POTATOES RECIPE (ONE PAN!) - WHOLESOME YUM
2022-09-26 For medium rare steak, sear the steak on the stove for 2-3 minutes per side first (until browned), then bake steak with potatoes for 8-10 minutes at 375 degrees F, or until …
From wholesomeyum.com
From wholesomeyum.com
See details
COUPLE-OF-MINUTE STEAKS AND POTATO RAGOUT RECIPE | EPICURIOUS
2011-12-09 Step 4. While the steaks are cooking, add the cherry tomatoes and parsley to the potatoes. Toss and stir to incorporate. Heat the tomatoes for about 1 minute. Turn the heat …
From epicurious.com
From epicurious.com
See details
15 EASY MINUTE STEAK RECIPES - TOP RECIPES - TOP TEEN RECIPES
2022-06-08 Start searing cube steak in a large skillet over medium heat until lightly browned. Add the cube steak to a baking dish and pour soup to cover the meat leaving about one inch …
From topteenrecipes.com
From topteenrecipes.com
See details
30-MINUTE STEAK AND POTATO SKILLET - THE ROASTED ROOT
2022-10-06 Add the oil and butter to a large skillet (I recommend a 12-inch cast iron skillet) and heat to medium-high heat. 3. Add the chopped potatoes to the hot skillet and cover the skillet …
From theroastedroot.net
From theroastedroot.net
See details
STEAK AND POTATOES IN OVEN RECIPE - RECIPES.NET
2022-10-07 Instructions. Preheat your oven to 350 degrees F. Grease a baking sheet with cooking spray and line with foil. In a large mixing bowl, combine all your ingredients except for the steak sauce. Transfer to your greased baking sheet, then …
From recipes.net
From recipes.net
See details
GARLIC BUTTER STEAK AND POTATOES SKILLET – BEST STEAK RECIPE
2022-07-09 Cook for about 4 minutes, stir and cook an additional 4-5 minutes until potatoes wedges are golden and fork-tender. Transfer sauteed potatoes to a plate and set aside. 3. Keep the same skillet over medium heat and add the remaining 2 tablespoons of butter, garlic, red chili pepper flakes, and fresh herbs.
From eatwell101.com
From eatwell101.com
See details
MINUTE STEAK AND POTATOES | RECIPE
Minute steak takes a long time in the oven, but it’s totally worth it. Because it takes so long, it pairs well with a hearty vegetable that can withstand a long cooking time.
From kosher.com
From kosher.com
See details
MINUTE STEAK WITH ROSEMARY SMASHED POTATOES AND PEPPERCORN …
2022-05-03 Cook potatoes until fork-tender, about 12-15 minutes, then immediately drain and set aside on a paper towel-lined. plate. . STEP 3. While the potatoes are cooking, temper the …
From madeincookware.com
From madeincookware.com
See details
10 BEST STEAK POTATOES RECIPES | YUMMLY
2022-10-06 Chicken thighs, Rosemary wedges, and Thyme-balsamic mushroom cream sauce RyanMcGraw. pepper, crushed red pepper, chicken thighs, mushroom cream sauce and 18 more.
From yummly.com
From yummly.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love