Miami Mojito Recipes
MIAMI MOJITO
A "Cuban Rum Spritzer", as enjoyed at Norman's, a wonderful restaurant in Coral Gables, Fl.
Provided by Alan in SW Florida
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In a double Old Fashioned glass combine mint and syrup, mashing mint with the back of a spoon to release flavor. Add remaining ingredients and enough ice to fill glass. Transfer mixture to a cocktail shaker and shake well. Serve drink in double Old Fashioned glass.
- Simple Syrup recipe: In a saucepan, bring 1 1/4 cups sugar and 1 1/4 cups water to a boil, stirring, and boil until sugar is completely dissolved. Cool syrup completely. Syrup keeps, covered and chilled, for 2 months. Makes about 2 cups.
Nutrition Facts : Calories 132.1, Sodium 0.6
MIAMI-FUSION VIRGIN MOJITO
Quench your thirst and delight your taste buds with this citrusy blend of sweet and fizzy flavors. What makes this mouth-watering mojito exceptionally refreshing is the mere 20 calories per serving! Who wants another glass?
Provided by Annacia
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Smash mint leaves and Splenda with a spoon in the bottom of a large glass.
- Add lime juice and stir. Pour in soda and stir well.*.
- Garnish with mint and lime slice. Serve chilled.
- *A cocktail shaker can be used to create a frothier beverage. Add ice and mojito to a shaker and shake well.
Nutrition Facts : Calories 35.9, Fat 0.1, Sodium 15.4, Carbohydrate 10.9, Fiber 1.9, Sugar 4, Protein 0.9
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