CHEESE BITES (TOTALLY ADDICTIVE)
Ridiculously addictive appetizers. I brought them to a party and everyone attacked them like starving piranha on a cow. I included them in a tin of cookies for my hubby's co-workers and one of them ate all of them before anyone else could try them. She also demanded the recipe. From the cookbook "Fix, Freeze, Feast" by Katie Neville and Lindsey Tkacsik. Make them ahead of time, keep in your freezer and bake what you need. I plan to have these on hand all the time.
Provided by Kitsune
Categories Lunch/Snacks
Time 45m
Yield 8 dozen, 16 serving(s)
Number Of Ingredients 7
Steps:
- Combine cheese, butter, flour, salt, and cayenne in a large bowl: knead into a dough.
- Roll dough into 1 inch balls and place on an un-greased baking sheet.
- If using olives, form each ball around 1 olive.
- If using pecans, press 1 pecan half onto each ball.
- Can bake them right now (see instructions below) or freeze for later.
- Place in trays in freezer for 30 minutes.
- Remove from freezer and place in freezer bags or container.
- Seal and freeze.
- Can bake them straight from freezer.
- Preheat oven to 425°F.
- Place cheese balls 3 inches apart on an un-greased baking sheet.
- Bake 15-17 minutes if frozen, 13-15 minutes if thawed.
MEDITERRANEAN CHEESE BALL
I love the feta and capers in this cheese ball. My mom made it last year for a dinner party she had and it was one of the first things to go. I had to get the recipe from her...she handed me a Southern Living magazine, LOL! So here it is for all of you to enjoy too! I like to serve it with toasted pita wedges. Cook time is chill time.
Provided by SkinnyMinnie
Categories Spreads
Time 3h20m
Yield 12-16 serving(s)
Number Of Ingredients 9
Steps:
- Beat cream cheese and feta cheese at medium speed with an electric mixer until smooth.
- Stir in the olives, capers, red pepper, basil, and garlic.
- Shape cheese mixture into a ball; cover and chill at least 3 hours.
- Roll in the toasted pine nuts just before serving.
Nutrition Facts : Calories 267.2, Fat 25.6, SaturatedFat 11.9, Cholesterol 59.4, Sodium 432.1, Carbohydrate 4, Fiber 0.7, Sugar 1.4, Protein 7.4
SPICY CHEESE BITES
Classic French nibbles that are devilishly moreish
Provided by Good Food team
Categories Dinner, Snack, Starter, Supper
Time 25m
Yield Makes around 24
Number Of Ingredients 6
Steps:
- Sift the flour and a little salt into a bowl. Set a non-stick pan on the heat with 150ml cold water and the chopped butter. Bring to the boil, stirring until the butter melts. Tip in all the flour and, using a wooden spoon, beat hard until the mix becomes smooth and starts to leave the side of the pan.
- Remove from the heat, beat in the gruyère and half the parmesan and cool for 5 mins. Gradually beat in the eggs until you have a smooth, thick, but spoonable mix - you may not need all the egg. Can be set aside now for 2 hrs without chilling.
- When ready to serve, heat the oil in a deep-fat frying pan to around 180C. Using 2 teaspoons scoop up neat dollops and carefully drop into the hot oil. Fry 6-8 dollops a time for 3-4 mins until golden and crisp - dunk the dollops under to brown evenly. Reheat the oil as necessary. Drain on paper towels, sprinkle with the rest of the parmesan. Serve hot.
Nutrition Facts : Calories 103 calories, Fat 10 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 3 grams carbohydrates, Protein 2 grams protein, Sodium 0.1 milligram of sodium
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25 MEDITERRANEAN APPETIZERS (+ BEST FINGER FOODS) - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published Sep 2, 2022Category Appetizers, Recipe Roundup
- Vegetarian Mezze Platter. A Mezze platter is the ultimate appetizer. It’s similar to a charcuterie board, but all of the ingredients are more plant-based rather than meats and cheeses.
- Mediterranean Appetizer Pinwheels. Mediterranean pinwheels are a delicious dish that starts with puff pastry that is layered with yummy ingredients. Want to save this recipe?
- 7-Layer Mediterranean Dip. Mediterranean 7-layer dip is a twist on a classic game-day dip. The layers start with hummus of course, then labne, a yogurt cheese spread, is layered next.
- Mediterranean Tomato Bites. Mediterranean tomato bites will be a hit at your next party or holiday gathering. The puff pastry base is light and crispy.
- Whipped Feta Cheese Dip. Whipped feta cheese dip makes an incredible alternative to feta cheese. It’s salty, creamy, and tastes great with pita or veggies.
- Mediterranean Nachos. Nachos are always a fun food, but this Mediterranean version is superb! Whether it’s game day or lazy day, these nachos are sure to be a hit.
- Mediterranean Antipasto Skewers. Mediterranean antipasto skewers are both easy and tasty! You can stack on almost any ingredient you like, but I love the mix of everything in this recipe.
- Easy Spanikopita. Spanakopita is a popular Mediterranean appetizer. It’s filled with spinach and feta cheese and is perfect for dipping. Although they might seem like a difficult dish to prepare, this recipe is rather easy.
- Homemade Mediterranean Hummus. Hummus is incredibly easy to make at home, and you can make it taste just how you prefer. Flavors of lemon, sesame, garlic, and spices mix together to create a creamy and protein-packed dip.
- Epic Baba Ganoush. Baba ganoush is another Mediterranean dip that’s ultra creamy and luxurious. It’s made with grilled or roasted eggplant so it has a yummy, smoky flavor.
THE BEST MINI CHEESE BALL BITES | JULIE BLANNER
From julieblanner.com
5/5 (10)Total Time 15 minsCategory AppetizerCalories 67 per serving
- Place cheese balls on a baking sheet (lined with parchment paper to help prevent sticking) and refrigerate for 1-2 hours to set up.
- Just before serving, roll the balls in toppings. Place a pretzel stick in each individual cheese ball. Serve immediately.
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5/5 (8)Total Time 1 hr 10 minsCategory AppetizerCalories 105 per serving
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