Low Calorie Edible Chocolate Chip Cookie Dough Recipes

EDIBLE CHOCOLATE CHIP COOKIE DOUGH

Edible Chocolate Chip Cookie Dough image

Provided by Food Network Kitchen

Categories dessert

Time 2h

Yield about 3 cups

Number Of Ingredients 7

Ingredients

1 1/2 sticks (12 tablespoons) unsalted butter, at room temperature
1 cup packed light brown sugar
1 teaspoon pure vanilla extract
1/2 teaspoon salt
1 1/2 cups all-purpose flour, toasted
1/4 cup milk
1 cup semisweet chocolate chips

Steps:

Beat the butter, brown sugar, vanilla and salt in a large bowl with a mixer on low speed until combined. Increase the speed to medium high and beat until pale and fluffy, about 3 minutes.
Reduce the speed to low, add the toasted flour and beat until combined, about 30 seconds. Add the milk, increase the speed to medium and beat until creamy, about 30 seconds. Stir in the chocolate chips. Refrigerate at least 1 hour or overnight.

LOW CALORIE EDIBLE CHOCOLATE CHIP COOKIE DOUGH

Low Calorie Edible Chocolate Chip Cookie Dough image

If you love cookie dough, like to eat it raw, and are looking to cut out a few calories while still enjoying your favorite treat this recipe is for you! After searching high and low for this recipe I ended up making it myself. For only half the calories of regular recipes this is a tasty while still diet-friendly treat. Yum! I like to divide the whole recipe into portions, like 8 portions for 340 calories each. Or make only 1/4 batch and divide it in two which keeps me from eating the whole batch!

Provided by tawny9753

Categories Dessert

Time 5m

Yield 48 cookie portions, 8 serving(s)

Number Of Ingredients 9

Ingredients

1/4 cup butter
1/2 cup unsweetened applesauce
1 1/4 cups sugar substitute
1/3 cup brown sugar
3 tablespoons meringue powder
1/2 cup water
2 1/4 cups flour
1/2 teaspoon salt
1 cup semisweet mini chocolate chips

Steps:

Combine butter, applesauce, sugar substitute, brown sugar, meringue powder, and water until well blended.
Add salt and flour and stir until all flour is incorporated.
Stir in chocolate chips.
Divide into portions, make truffles, or start eating!

Nutrition Facts : Calories 419.3, Fat 12.6, SaturatedFat 7.5, Cholesterol 15.2, Sodium 193.5, Carbohydrate 74.5, Fiber 2.4, Sugar 41.9, Protein 5.2

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