Lamb Frankie Indian Street Type Sandwich Recipes
NUTTY CARROT SANDWICH
This is not only tasty but easy to make and healthy too. Serve up on your favorite type sandwich bread. This can also be a vegan recipe if you use vegan mayo. Enjoy!!!
Provided by DragonShoes
Categories Spreads
Time 20m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 5
Steps:
- In a medium bowl combine carrots, pecans, garlic and green olives with enough mayo to moisten and hold mixture together.
- Spread four slices of bread with a light coating of mayo, and spoon carrot mixture on bread and top with another slice of bread. Cut sandwiches in half and serve.
Nutrition Facts : Calories 148.8, Fat 13.2, SaturatedFat 1.1, Sodium 37.4, Carbohydrate 7.9, Fiber 3.3, Sugar 3.3, Protein 2.2
TROLELOTES-- (MEXICAN COOKED CORN SNACK)
This is a very popular street vendor steamy snack much in demand in Mexico, specially during winter. It's really a filling and tasty comfort food snack. Easy to prepare.
Provided by Mexi-Rosie
Categories Lunch/Snacks
Time 20m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Heat corn with its liquid if canned, if frozen, thaw and heat, with a little bit of water.
- Season with salt to taste.
- Drain liquids.
- While hot-- add the butter, mayonnaise, powdered chili, and cheese in this order.
- Taste and rectify salt if needed.
- Add a few drops of lime juice if you like it tart.
- Eat it hot.
- You can use more or less of each ingredient to suit your palate.
Nutrition Facts : Calories 286.9, Fat 12.8, SaturatedFat 4.7, Cholesterol 18.9, Sodium 179.4, Carbohydrate 45, Fiber 4.8, Sugar 6.2, Protein 5.7
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