Kisels Pureed Fruit Dessert Recipes
KISEL'S (PUREED FRUIT DESSERT)
This is pure flavor from russia, Many variations, i will put some here. They look stunning in clear glasses. i have not tried it yet but the picture is gorgeous
Provided by MarraMamba
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Place the fruit in an enameled or stainless saucepan and pour water over. Boil over high heat, then reduce to a simmer. simmer for 10-15 mins until tender.
- With the back of a spoon rub through a fine sieve set over a mixing bowl and add sugar (i would taste after a 1/2 cup). Return to the pan and bring to a boil again. Reduce heat to moderate, stir in the dissolved potato starch and, stirring constantly cook another 2 or 3 minutes until it thickens slightly. Cool to lukewarm and pour into dessert dishes. Refrigerate at least 4 hours before serving.
Nutrition Facts : Calories 369.1, Fat 0.8, SaturatedFat 0.1, Sodium 15.3, Carbohydrate 93.2, Fiber 7.5, Sugar 76.9, Protein 2.5
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