Jiffy Mix Sugar Cookies Recipes

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HOLIDAY SUGAR COOKIES



Holiday Sugar Cookies image

if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); } Treat your friends & family to some warm, delicious Holiday Sugar Cookies made from "JIFFY" Pie Crust Mix. They're the perfect company to a hot cider or coffee. This Recipe Uses: Pie Crust Mix A quick & easy way to make flaky pie crust, delicious cookies, and more. Information Recipes Buy Online Yields: 12 - 24 Cookies if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); }

Number Of Ingredients 6

1 pkg. "JIFFY" Pie Crust Mix
1/2 cup powdered sugar
1 egg
2 tsp. sour cream
1 tsp. vanilla extract
1/2 tsp. almond extract

Steps:

  • Directions Step 1 Preheat oven to 350°F. Step 2 Combine ingredients. Blend well. Chill 1 hour. Step 3 On floured surface, roll out to 1/8" thickness. Cut in desired shapes and place on ungreased baking sheet. Step 4 Bake 8 - 10 minutes or until lightly browned. Cool. Frost (optional).

SUGAR COOKIES



Sugar Cookies image

if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); } No holidays is complete without sweet, vanilla Sugar Cookies. Let your family get creative with "JIFFY" Baking Mix. This Recipe Uses: 40 oz. Baking Mix The starting point for an array of different treats and dishes. Information Recipes Buy Online Yields: 24 - 28 Cookies if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); }

Number Of Ingredients 6

2 cups "JIFFY" Baking Mix
2/3 cup sugar
1/3 cup milk
5 Tbsp. margarine or butter, softened
1 egg
1 tsp. vanilla extract

Steps:

  • Directions Step 1 Preheat oven to 350°F. Grease a baking sheet. Step 2 Combine all ingredients until blended. Step 3 Drop by tablespoon on baking sheet. Bake 8 - 10 minutes. Remove from baking sheet. Sprinkle with sugar (optional).

OLD FASHIONED SUGAR COOKIES



Old Fashioned Sugar Cookies image

if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); } Keep the kiddos entertained by baking up some sweet fun with Old Fashioned Sugar Cookies. With "JIFFY" Baking Mix, you'll want to host a cookie decorating party any time of the year. This Recipe Uses: 40 oz. Baking Mix The starting point for an array of different treats and dishes. Information Recipes Buy Online Yields: 35 small to medium size Cookies if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); }

Number Of Ingredients 7

3 cups "JIFFY" Baking Mix
2 Tbsp. butter, softened
2/3 cup sugar
1 egg
1 tsp. vanilla extract
1/4 cup sour cream
1/2 tsp. nutmeg

Steps:

  • Directions Step 1 Preheat oven to 350°F. Lightly grease a baking sheet or line with parchment paper. Step 2 Cream butter and sugar on medium speed. Add egg and vanilla extract. Beat to combine. Scrape bowl. Add remaining ingredients and mix to combine. Step 3 Wrap in plastic wrap and refrigerate for at least 1 hour. Step 4 On floured surface, roll out to 1/8" thickness. Cut into desired shapes, re-rolling dough scraps. Step 5 Bake 8 - 11 minutes. Cool and decorate (optional).

COOKIES IN A JIFFY



Cookies in a Jiffy image

You'll be amazed and delighted with how quickly you can whip up a batch of these homemade cookies. -Clara Hielkema, Wyoming, Michigan

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 2 dozen.

Number Of Ingredients 5

1 package (9 ounces) yellow cake mix
2/3 cup quick-cooking oats
1/2 cup butter, melted
1 large egg
1/2 cup milk chocolate M&M's or butterscotch chips

Steps:

  • In a large bowl, beat the first four ingredients until well blended. Stir in the M&M's or chips. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 10-12 minutes or until lightly browned. Immediately remove to wire racks to cool.

Nutrition Facts : Calories 222 calories, Fat 12g fat (7g saturated fat), Cholesterol 39mg cholesterol, Sodium 221mg sodium, Carbohydrate 26g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein.

JIFFY MIX SUGAR COOKIES



Jiffy Mix Sugar Cookies image

This is the recipe that is found on the side of the box of Jiffy Baking Mix. These have always been a big hit with my family around Christmas time.

Provided by Chef Slevine

Categories     Drop Cookies

Time 20m

Yield 2 dozen, 1 serving(s)

Number Of Ingredients 6

2 cups Jiffy baking mix
2/3 cup sugar
1/3 cup milk
5 tablespoons shortening
1 egg
1 teaspoon vanilla

Steps:

  • Combine all ingredients and mix vigorously until well blended.
  • Drop by tablespoons onto prepared cookie sheets.
  • Bake at 350º F for 8 - 10 minutes.

JIFFY PINWHEEL COOKIES



Jiffy Pinwheel Cookies image

Make and share this Jiffy Pinwheel Cookies recipe from Food.com.

Provided by Lucky.Wife

Categories     Dessert

Time 2h20m

Yield 18-24 cookies

Number Of Ingredients 11

1 (8 ounce) package jiffy pie crust mix
1/2 cup powdered sugar
1 egg
1 teaspoon vanilla
1/2 teaspoon almond extract
1 (8 ounce) package jiffy brownie mix
1 teaspoon baking powder
1/2 cup flour
1 egg
1/4 cup soft butter
1/3 cup melted chocolate chips

Steps:

  • Preheat oven to 350 degrees.
  • Mix all white batter ingredients together. Refrigerate for 1 hour.
  • Mix dry ingredients for chocolate batter together.
  • Add remaining chocolate batter ingredients and mix well. Chill for 1 hour.
  • Roll white batter onto floured surface into an 8x10 rectangle.
  • Place chicolate batter over white batter evenly. Roll up like a jelly roll.
  • Slice into 1/2 inch slices and place on an ungreased cookie sheet.
  • Bake 12-15 minutes.

Nutrition Facts : Calories 196.1, Fat 10, SaturatedFat 3.7, Cholesterol 27.4, Sodium 187.2, Carbohydrate 25, Fiber 0.3, Sugar 5, Protein 2.6

JIFFY COOKIES



Jiffy Cookies image

These are so yummy. My aunt submitted them to our family cookbook her story is as follows; "These cookies were served in the cafeteria when I was in elementary school. My daughter Leeann made these and entered them in the county fair and received a blue ribbon!!! The reason I chose this recipe is because they are my favorites!" I love these as well, and you can leave out the cocoa for a peanut butter jiffy rather than peanut butter and chocolate.

Provided by rusted_essence

Categories     Drop Cookies

Time 20m

Yield 15 30

Number Of Ingredients 7

2 cups sugar
3 tablespoons cocoa
1/2 cup milk
1/2 cup butter
2 1/2 cups oatmeal
1/2 cup peanut butter
1 teaspoon vanilla

Steps:

  • Boil group 1 ingredients hard for 1 minute.
  • Pour in group 2 ingredients stir well.
  • Drop on wax paper and let cool completely.
  • ENJOY!

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