Jens To Die For Chicken Recipes
JEN'S TO DIE FOR CHICKEN
This recipe is sooooooo good and quite easy to make. Chicken pieces dipped in buttermilk, coated with tortilla chip crumbs, and baked. Ta dah!
Provided by Jennifer
Categories Chicken Legs
Time 55m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Pour buttermilk into a shallow dish or bow. Place tortilla chip crumbs in a large, resealable plastic bag. Dip chicken pieces in buttermilk, then place in bag, seal tightly and shake to coat thoroughly. Place coated chicken in a lightly greased 9x13 inch baking dish.
- Bake at 350 degrees F (175 degrees C) for about 35 minutes, or until chicken is cooked through and juices run clear.
Nutrition Facts : Calories 342.7 calories, Carbohydrate 18.7 g, Cholesterol 83.9 mg, Fat 20 g, Fiber 1 g, Protein 21.8 g, SaturatedFat 5.3 g, Sodium 282.2 mg, Sugar 6.1 g
CHICKEN TO DIE FOR
My sister-in-law gave me this recipe. My family loves my chicken to die for. They would eat it all the time if they could. When I crush the ritz I found that my food processor works the best to get the crackers small enough to coat the chicken. I use pie pans for the melted butter and crushed ritz's.
Provided by Jeka71
Categories Chicken Breast
Time 55m
Yield 6 chicken breast, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Pound chicken flat to about 1/4 inch thick.
- Place chicken in melted butter to coat competely.
- Then put coated chicken into ritz's to coat evenly.
- Put in 13 x 9 pan then place cheese slice on one end of chicken then fold over.
- Sprinkle with dried onion and garlic powder to your desire.
- Bake at 350* for 30 minutes.
Nutrition Facts : Calories 1371.5, Fat 83.1, SaturatedFat 33.5, Cholesterol 244.5, Sodium 1550.5, Carbohydrate 79.2, Fiber 2.8, Sugar 12.1, Protein 74.8
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