ISTY-BITSY BURGERS
I got this recipe from a Martha Stewart Magazine. It's kid-friendly, healthy, and delicious, so what's not to like.
Provided by mshill98
Categories Lunch/Snacks
Time 35m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Heat grill until hot. Oil the grates. In a medium bowl, mix together turkey, salt, pepper, and ketchup with hands.
- Roll turkey mixture into 8 balls. Gently press down to make 1/2 inch-thick patties. Lightly brush insides of rolls with olive oil.
- Grill patties 6 minute Turn with tongs; top with cheese if you are using it. Grill about 6 minute more, until cooked through and an instant-read thermometer inserted into center registers 165 degrees. Toast rolls on grill. Place burgers in rolls; garnish as desired.
Nutrition Facts : Calories 214.6, Fat 6.4, SaturatedFat 1.8, Cholesterol 38.6, Sodium 357.3, Carbohydrate 22.2, Fiber 0.9, Sugar 3.5, Protein 15.8
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