IRISH MOCHA SMOOTHIE
I picked this up of the aaa-recipe site. So good! I has never thought of freezing coffee into cubes, what a great idea!!
Provided by Kim127
Categories Smoothies
Time 10m
Yield 1-2 smoothies
Number Of Ingredients 5
Steps:
- Process all the ingredients in a blender until smooth.
- Serve in a tall glass.
Nutrition Facts : Calories 477.1, Fat 19.2, SaturatedFat 11, Cholesterol 54.3, Sodium 310.4, Carbohydrate 53.8, Fiber 1.6, Sugar 30.9, Protein 8.3
SPA CUCUMBER SMOOTHIE
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 smoothie
Number Of Ingredients 0
Steps:
- Peel, seed and chop 2 medium cucumbers. Blend with the juice of 1 lime, 1/2 cup water, 1 cup ice and 3 to 4 tablespoons sugar or honey.
FUDGY LAYERED IRISH MOCHA BROWNIES
My husband and I are big fans of Irish cream, so I wanted to incorporate it into a brownie. I started with my mom's brownie recipe, then added frosting and ganache. This decadent recipe is the result, and we really enjoy them! -Sue Gronholz, Beaver Dam, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 16 servings.
Number Of Ingredients 19
Steps:
- Preheat oven to 350°. Sift together flour, baking powder and salt; set aside. In a small saucepan over low heat, melt butter. Remove from heat; stir in cocoa, oil and instant coffee granules. Cool slightly; stir in sugar and beaten eggs. Gradually add flour mixture and vanilla; mix well. Spread batter into a greased 8-in. square pan; bake until center is set (do not overbake), about 25 minutes. Cool in pan on wire rack., For frosting, whisk together confectioners' sugar and butter (mixture will be lumpy). Gradually whisk in Irish cream liqueur; beat until smooth. Spread over slightly warm brownies. Refrigerate until frosting is set, about 1 hour., Meanwhile, prepare ganache: Combine all ingredients and microwave on high for 1 minute; stir. Microwave 30 seconds longer; stir until smooth. Cool slightly until ganache reaches a spreading consistency. Spread over frosting. Refrigerate until set, 45-60 minutes.
Nutrition Facts : Calories 295 calories, Fat 14g fat (7g saturated fat), Cholesterol 43mg cholesterol, Sodium 116mg sodium, Carbohydrate 41g carbohydrate (34g sugars, Fiber 1g fiber), Protein 2g protein.
IRISH BREAKFAST SMOOTHIE
Make and share this Irish Breakfast Smoothie recipe from Food.com.
Provided by FLKeysJen
Categories Smoothies
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Combine everything in a food processor or blender.
- Blend until smooth and serve!
Nutrition Facts : Calories 197.8, Fat 2.2, SaturatedFat 1.3, Cholesterol 8, Sodium 31, Carbohydrate 45.7, Fiber 2.5, Sugar 41.7, Protein 2.6
IRISH MOCHA COFFEE
Make and share this Irish Mocha Coffee recipe from Food.com.
Provided by Irish Chef 54
Categories Shakes
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In a blender,process coffee cubes,yogurt,chocolate syrup and milk until smooth.
- Serve immediately in a tall glass.
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5/5 (2)Total Time 10 minsCategory BreakfastCalories 121 per serving
- If you don’t already have frozen bananas on hand, first slice a banana and lay the slices in a single layer on a baking sheet. Place in the freezer for about 20 minutes. Brew the coffee and then leave it in the fridge to chill while the banana slices are in the freezer.
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- In a large cup, combine the water, sugar, coffee powder and cocoa and mix until all is dissolved. (If using espresso, skip the water and just stir in the sugar and cocoa).
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