Apple Raspberry Crumble With Oat Walnut Topping Recipes

APPLE-RASPBERRY CRISP

Apple-Raspberry Crisp image

A different kind of apple crisp that tastes wonderful. I entered this recipe in a contest and it was a runner-up. It definitely was a winner to me. My husband loved it.

Provided by Domestic Goddess

Categories Desserts Fruit Dessert Recipes Raspberry Dessert Recipes

Time 1h10m

Yield 6

Number Of Ingredients 9

Ingredients

1 cup packed brown sugar
1 tablespoon all-purpose flour
5 large Granny Smith apples - peeled, cored and thinly sliced
1 cup frozen raspberries, thawed
½ cup old-fashioned oats
½ cup all-purpose flour
1 ½ teaspoons ground cinnamon
¼ teaspoon salt
6 tablespoons butter, melted

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x9 inch square baking dish.
In a large bowl, mix brown sugar and 1 tablespoon flour. Add sliced apples and raspberries; toss to coat. Spoon into baking dish. In a medium bowl, mix together oats, 1/2 cup flour, cinnamon and salt. Stir in butter until crumbly. Sprinkle over apple mixture.
Bake in preheated oven for 50 to 55 minutes, or until topping is lightly browned. Serve warm.

Nutrition Facts : Calories 384 calories, Carbohydrate 70.5 g, Cholesterol 30.5 mg, Fat 12.1 g, Fiber 6.5 g, Protein 3.1 g, SaturatedFat 7.4 g, Sodium 188.3 mg, Sugar 50.8 g

APPLE CRISP WITH OAT TOPPING

Apple Crisp with Oat Topping image

This is the best dessert for the early fall when the sweet and firm apples are just in season. Use the best quality cinnamon you can get and get it from a spice merchant or even a store where you can get it bulk; it does make a difference. Within ten minutes of going in the oven the scent will fill the house and neighbors you loaned things to years ago will return them just to invite themselves in and wonder aloud if there is any left (Note: there isn't). Optional accompaniments would be caramel sauce, ice cream, and whipped cream.

Provided by realnakedchef

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 1h

Yield 4

Number Of Ingredients 8

Ingredients

6 apples - peeled, cored, and sliced
2 tablespoons white sugar
½ teaspoon ground cinnamon
1 cup brown sugar
¾ cup old-fashioned oats
¾ cup all-purpose flour
1 teaspoon ground cinnamon
½ cup cold butter

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Toss apples with white sugar and 1/2 teaspoon cinnamon in a medium bowl to coat; pour into a 9-inch square baking dish.
Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. Use a pastry cutter or 2 forks to mash cold butter into the oats mixture until the mixture resembles coarse crumbs; spread over the apples to the edges of the baking dish. Pat the topping gently until even.
Bake in preheated oven until golden brown and sides are bubbling, about 40 minutes.

Nutrition Facts : Calories 618 calories, Carbohydrate 99.3 g, Cholesterol 61 mg, Fat 24.6 g, Fiber 7.6 g, Protein 5.3 g, SaturatedFat 14.8 g, Sodium 177.1 mg, Sugar 63.2 g

APPLE-RASPBERRY CRISP WITH PECAN CRUNCH TOPPING

Apple-Raspberry Crisp with Pecan Crunch Topping image

Raspberries add a dash of color and tartness to the deliciously simple apple crisp, while pecans deliver crunch to the fragrant topping. Although the addition of applejack to the filling is outside the diner world, it punches up the apple flavor and gives the filling a nice kick. Make this dessert on a chilly autumn day, and serve it warm with vanilla ice cream or whipped cream.

Provided by Food Network

Categories dessert

Yield 8 servings

Number Of Ingredients 14

Ingredients

1/2 cup all-purpose flour
1/2 cup firmly packed light brown sugar
1 teaspoon ground cinnamon
1/8 teaspoon salt
6 tablespoons (3/4 stick) chilled unsalted butter, cut into 1/2-inch cubes
1/2 cup pecan halves
2 1/2 pounds Golden Delicious apples (6 or 7 medium apples), peeled, cored, and thinly sliced
1 tablespoon fresh lemon juice
1/2 cup granulated sugar
2 tablespoons all-purpose flour
1/2 teaspoon ground cinnamon
3 tablespoons applejack
3 tablespoons unsalted butter, cut into 1/4-inch cubes
1 1/2 cups fresh or frozen raspberries (not in syrup)

Steps:

1. To make the pecan topping, place the flour, brown sugar, cinnamon, and salt in a food processor and pulse until combined. Add the butter pieces and pulse a few times, just until the mixture resembles coarse meal. Add the pecans and pulse just until they are coarsely chopped.
2. Preheat the oven to 350 degrees F. Butter the bottom and sides of a 9-by-13-inch glass baking dish.
3. To make the fruit filling, in a large bowl, toss the apple slices with the lemon juice. Add the granulated sugar, flour, and cinnamon and stir to combine. Add the apple brandy and butter cubes and toss until combined. Gently toss in the raspberries. Evenly spread the apple mixture in the prepared pan. Sprinkle the pecan topping evenly over the filling.
4. Bake the crisp for 40 minutes, or until the fruit is bubbling and the top is browned. Serve warm.

NUTTY APPLE CRISP

Nutty Apple Crisp image

Alternative to the apple pie we all love. Serve just as is, with ice cream, or sour cream.

Provided by JJOHN32

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Yield 8

Number Of Ingredients 10

Ingredients

5 cups thinly sliced apples
2 tablespoons lemon juice
¼ cup water
½ cup all-purpose flour
½ cup rolled oats
1 cup packed brown sugar
¾ teaspoon ground nutmeg
1 pinch salt
½ cup butter, softened
1 cup coarsely chopped walnuts

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Toss apples with lemon juice and water in a shallow 2 quart baking dish.
In a large bowl, combine flour, oats, sugar, nutmeg, and salt. Mix to blend thoroughly. Cut in the butter or margarine until mixture resembles coarse crumbs. Mix in walnuts. Crumble over apples to cover completely.
Bake for 40 to 45 minutes until top is lightly browned. Serve warm or at room temperature.

Nutrition Facts : Calories 392.5 calories, Carbohydrate 49.6 g, Cholesterol 30.5 mg, Fat 21.7 g, Fiber 3.7 g, Protein 4.1 g, SaturatedFat 8.3 g, Sodium 91 mg, Sugar 35.4 g

More about "apple raspberry crumble with oat walnut topping recipes"

APPLE RASPBERRY CRUMBLE - THE TOASTY KITCHEN

Web Nov 5, 2020 In a large bowl, add all filling ingredients: sliced apples, raspberries, brown sugar, flour, vanilla, and cinnamon. Toss gently to …
From thetoastykitchen.com
Ratings 19
Calories 332 per serving
Category Dessert

Preheat oven to 375 degrees Fahrenheit. Lightly grease a 7x11 (or other 2 quart) baking dish and set aside.
In a large bowl, add all filling ingredients: sliced apples, raspberries, brown sugar, flour, vanilla, and cinnamon. Toss to combine. Pour filling into prepared dish and set aside.
In a separate bowl, add dry ingredients for your topping: flour, brown sugar, and cinnamon. Add melted butter and stir until combined. Mixture will be thick and crumbly. Crumble topping evenly over your filling.
Bake for 50-60 minutes, or until apples can easily be pierced through with a toothpick. Allow to cool slightly before serving.

See details

20 BEST FRUIT CRISPS, COBBLERS AND CRUMBLES - FOOD NETWORK

Web Peach Cobbler Peach cobbler is a summertime classic. Whether you’ve just taken a trip to the orchard or stopped by the local farm stand, there’s no better way to put those fresh peaches to use than...
From foodnetwork.com

See details

APPLE & RASPBERRY CRUMBLE RECIPE - BAKING MAD

Web Heat the oven to 170°C (fan 150°C, gas mark 3). Wash and drain the raspberries. Peel, slice & core the apples. Place the apples in a bowl with the sugar, cinnamon & water …
From bakingmad.com

See details

APPLE AND RASPBERRY CRUMBLE | DELICIOUS EVERYDAY

Web Aug 14, 2010 Instructions. Preheat the oven to 180 degrees celsuis (350 degrees farenheit). In a bowl add the cubed apple and raspberries and add the sugar, flour, …
From deliciouseveryday.com

See details

APPLE-RASPBERRY OAT CRUMBLE RECIPE | CLEAN PLATES

Web Sep 20, 2016 Transfer the apple mixture to a 1½-quart baking dish (10 by 6-inch oval), and let stand for 20 minutes to soften the tapioca. Meanwhile, in a small bowl, mix the oats, …
From cleanplates.com

See details

RECIPE FOR APPLE-RASPBERRY CRUMBLE WITH OAT-WALNUT TOPPING

Web Oct 1, 2022 Make the topping: Whisk the oats, flour, brown sugar and salt in a bowl. Stir in the walnuts. Work in the butter with your fingers until evenly moistened. Make the …
From marliave.com

See details

RASPBERRY OATMEAL CRUMBLE BARS - AS EASY AS APPLE PIE

Web Aug 17, 2016 Make the crust/crumble. In a large mixing bowl, combine the flour, oats, granulated sugar, brown sugar, and salt. Pour in the melted butter and vanilla, and stir …
From aseasyasapplepie.com

See details

RASPBERRY AND APPLE CRUMBLE - THESUPERHEALTHYFOOD

Web Jul 31, 2022 Apple-Raspberry Crumble with Oat-Walnut Topping. Level: Easy; Total: 1 hr; Prep: 15 min; Cook: 45 min; Yield: 6-8 servings; Ingredients. Deselect All. For the …
From thesuperhealthyfood.com

See details

APPLE-RASPBERRY CRUMBLE WITH OAT-WALNUT TOPPING – RECIPES …

Web Dec 16, 2012 Make the topping: Whisk the oats, flour, brown sugar and salt in a bowl. Stir in the walnuts. Work in the butter with your fingers until evenly moistened. Step 3. Make …
From recipenet.org

See details

CHEFS' BEST APPLE CRISPS AND CRUMBLES - FOOD NETWORK

Web Apple and Pear Crisp. Ina's five-star crisp features ripe Bosc pears and firm Macoun apples for a great combination of fall's best fruit. Get the Recipe: Apple and Pear Crisp.
From foodnetwork.com

See details

APPLE-RASPBERRY CRUMBLE WITH OAT-WALNUT TOPPING | PUNCHFORK

Web 1 hr · 14 ingredients · Makes 6-8 servings · Recipe from Food Network
From punchfork.com

See details

CRUMBLE TOPPING WITH OATS AND NUTS - THESUPERHEALTHYFOOD

Web Aug 14, 2022 Apple-Raspberry Crumble with Oat-Walnut Topping Ingredients For the Topping: For the Filling: Directions Fruit and nut crumble Ideal for: Contains: What you …
From thesuperhealthyfood.com

See details

APPLE CRUMBLE WITH WALNUTS AND OATS - THESUPERHEALTHYFOOD

Web Aug 8, 2022 Make the topping: Whisk the oats, flour, brown sugar and salt in a bowl. Stir in the walnuts. Work in the butter with your fingers until evenly moistened. Make the …
From thesuperhealthyfood.com

See details

APPLE RASPBERRY PIE WITH CRUMB TOPPING - JUST A LITTLE BIT OF BACON

Web Dec 18, 2019 Cook the Apples: Drain the apples and put them in a large pot with brown sugar, cinnamon, cloves, and salt. Cover the pot and cook the apples on medium heat …
From justalittlebitofbacon.com

See details

HOW TO MAKE APPLE AND RASPBERRY CRUMBLE: 15 STEPS (WITH PICTURES)

Web Mar 4, 2021 Making Apple and Raspberry Crumble 1 Preheat the oven to 350 °F (177 °C). [2] If you're short on time, you can set it to 375 degrees Fahrenheit. [3] 2 Stir the …
From wikihow.life

See details

APPLE AND RASPBERRY CRUMBLE - SWEET TREATS AND SAVOURY EATS

Web Prepare the compote: Peel the apples and slice them thinly. Add them to a medium saucepan along with the raspberries, sugar and cinnamon. Cook the fruit on medium …
From sweettreatsandsavouryeats.com

See details

RECIPE - LEMON RASPBERRY CRUMB BARS | COSTCO

Web 15 mL (1 Tbsp) flour. 30 mL (2 Tbsp) sugar. Preheat oven to 180 C (350 F). Prepare the crust/topping: In a large bowl, mix together the crust/topping ingredients until there are …
From costco.ca

See details

RECIPE FOR APPLE-RASPBERRY CRUMBLE WITH OAT-WALNUT TOPPING

Web Nov 15, 2022 Preheat the oven to 375 degrees F. Butter a 2-quart shallow baking dish or eight 6-ounce ramekins. Make the topping: Whisk the oats, flour, brown sugar and salt …
From underspicycrab.com

See details