How To Toast Corn Tortillas In Oven Recipes

TOASTED TORTILLA CHIPS

Toasted Tortilla Chips image

Make and share this Toasted Tortilla Chips recipe from Food.com.

Provided by pink cook

Categories Low Cholesterol

Time 23m

Yield 72 tortilla chips

Number Of Ingredients 2

Ingredients

12 corn tortillas or 12 use whole wheat tortillas
salt

Steps:

Preheat oven to 400ºF. Cut each tortilla into 6 pieces. Spread half of the tortilla chips on a baking sheet.
Bake in the preheated oven for 10 minutes.
Remove from the oven, turn each tortilla chip over and return them to the oven for 3 more minutes.
Remove from the baking sheet and let them cool. Repeat with remaining tortilla chips.
NOTE: other method is to fry the tortilla pieces in hot oil in a fryer, drain and to absorb the excess of oil, place them on paper towels and sprinkle with salt when they are still hot.

Nutrition Facts : Calories 8.7, Fat 0.1, Sodium 1.8, Carbohydrate 1.8, Fiber 0.2, Protein 0.2

TOASTED CORN TORTILLA STRIPS

Toasted Corn Tortilla Strips image

These crispy, healthful tortilla strips make a nice textural complement to John Baricella's chicken chili.

Provided by Martha Stewart

Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes

Yield Makes about 40

Number Of Ingredients 1

Ingredients

8 corn tortillas, cut into 1-inch-wide strips

Steps:

Preheat oven to 375 degrees. Spread tortilla strips in a single layer on a baking sheet. Bake until crisp and just beginning to turn golden, 5 to 10 minutes. Remove from oven, and let stand until cool. Store in an airtight container at room temperature for up to 2 days.

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